CHIRICO FAST FOOD – Restaurant

Puerto Rican and Chinese cooking sharing one South Semoran counter, open every day from eleven until half past eight. Mofongo and tostones sit on the same appetiser list as egg rolls and krab rangoon. Fried chicken with fries comes in two, four, five, ten or twenty pieces; combination plates arrive over mashed plantain or house fried rice. Chuleta frita, pepper steak, shrimp garlic, beef with broccoli, sesame and General chicken, sweet-and-sour shrimp and chicken enchilada fill out the specials. Fried rice sells regular, large, half gallon or full gallon. Cheap, quick, generously portioned. Boneless ribs and fried shrimp appear too.

Cuisine: Restaurant