COASTAL PIZZA – Restaurant

Hand-tossed, stone-baked pies in three sizes the shop calls Junior, Kinda Hungry and Hungry, with a gluten-free ten-inch crust on request. Specialty combinations include the Blackrock, piled with pepperoni, sausage, onion, green pepper and mushroom, and the white-sauce Over the Bridge. Starters lean comfort: stuffed mushrooms filled with house meatballs, arancini with marinara, garlic knots, house-baked garlic cheese bread, and Coastal fries under cheddar-jack, Cajun ranch, jalapenos and bacon. Wings come tossed in buffalo, dry jerk, jala mango or Cajun. Salads arrive with knots. The shop is closed Mondays and Tuesdays. Their line: it is not where you are from.

Cuisine: Restaurant

Currently open