Deck – American

Sun-drenched and breezy, this open-air sanctuary invites guests to linger over vibrant, coastal-inspired plates that celebrate the freshest flavors of the sea. The kitchen masterfully balances crisp textures and zesty accents, serving everything from delicate hamachi carpaccio and spicy hand-pressed sushi rolls to buttery Kauai garlic prawns and citrus-kissed Mahi Mahi tacos. It is a place where the casual elegance of island living meets refined culinary artistry, creating a sophisticated backdrop for shared plates and golden-hour toasts.

Cuisine: American

Price range: $$

Dietary options: high-protein, dairy-free, nut-free, vegan, vegetarian, gluten-free, keto, low-carb, pescatarian, plant-based, sugar-free, whole30, paleo, heart-healthy, low-fat, diabetic, mediterranean, low-cholesterol, anti-inflammatory, clean-eating, high-fiber, gerd, atkins, south-beach, raw-food, low-fodmap, tlc, detox, alkaline, volumetrics, aip, mayo-clinic, macrobiotic, pegan, candida, lectin-free

Currently open