EL PICANTICO – Restaurant

Picantico Miami runs out of a small food trailer on NW 28th Street near Miami International Airport, blending Cuban and Nicaraguan cooking into a breakfast, lunch and coffee menu built for travelers and regulars alike. A picanha steak sandwich with melted cheese and caramelized onions, and a pan con lechón packed with mojo-roasted pork, anchor the savory side, alongside a straightforward cheeseburger and grilled chicken sandwich. Mornings bring ham, egg and cheese croissants next to chocolate croissants and cheese danishes, paired with Cuban colada or an iced latte. It has become a dependable stop on the way to a flight.

Cuisine: Restaurant