Fitzgerald's Restaurant – American
Fitzgerald’s captures the soul of a modern public house, where the warm glow of the dining room sets the stage for a parade of inventive, soul-warming small plates designed for sharing. Guests can lose themselves in a tapestry of bold textures and tastes, from the sharp tang of house-pickled vegetables to the indulgent, golden crunch of savory arancini and herb-flecked hush puppies. Every dish celebrates the art of elevated comfort, offering a vibrant dining experience where delicate walleye cakes and rich, umami-dusted fries turn a casual evening into a culinary celebration.
5033 Front Street, 49950 https://fitzgeralds-mi.com/Rating: 5/5 (1 reviews)
Cuisine: American
Price range: $$
Dietary options: high-protein, dairy-free, nut-free, gluten-free, keto, low-carb, vegetarian, vegan, mediterranean, pescatarian, heart-healthy, low-fat, whole30, paleo, diabetic, sugar-free, plant-based, atkins, anti-inflammatory, south-beach, clean-eating, low-cholesterol, high-fiber, tlc, detox, carnivore, aip, volumetrics, alkaline, mayo-clinic, candida, lectin-free
Currently closed
Hours
- Monday - Thursday
- 3:00 PM - 8:30 PM
- Friday - Saturday
- 12:00 PM - 9:00 PM
- Sunday
- 10:00 AM - 9:00 PM
What diners are saying
Celebrated for its inviting space and tender pasta dishes, Fitzgerald's offers a dining experience that leaves guests feeling thoroughly satisfied. Reviewers highlight the accommodating service staff who provide regular check-ins, ensuring a seamless and attentive meal for both small groups and professional gatherings.
Menu
Appetizers
- Pickled Veggies - $10: green beans, carrots, garlic, jalapeno and cauliflower Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Plant-Based, Low-Fat, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic
- Poutine - $17: fries in a rich beer gravy with cheese curds and pearl onions Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Plant-Based, Sugar-Free, High-Fiber, Low-Cholesterol, Mayo-Clinic
- Arancini - $17: Roasted garlic risotto stuffed with mozzarella, fried and served on basil walnut pesto with balsamic Dietary tags: High-Protein, Nut-Free
- Umami Fries - $17: fries with Vietnamese fish sauce caramel, chicken thigh, ginger and scallions Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Low-Fat, Anti-Inflammatory, South-Beach, Clean-Eating, Low-Cholesterol, TLC, Detox, Mayo-Clinic
- Lamb Meatballs - $17: Simmered in a rich tomato sauce with cumin, chilis and fresh herbs. Served with toast Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, Carnivore, AIP, Candida, Lectin-Free
- Walleye Cake - $17: Served on an Old Bay tostada with smoked corn salsa and honey lemon dressed arugula Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, Clean-Eating, Carnivore, AIP, Candida, Lectin-Free
- Hush Puppies - $15: Served with honey butter Dietary tags: High-Protein, Nut-Free
- Fried Olives - $12: Gordal olives stuffed with bleu cheese, with candied curry almonds and Italian salsa verde Dietary tags: High-Protein, Dairy-Free, Nut-Free, Atkins
Lighter Fare
- Roasted Brussels Sprouts - $17: romaine lettuce, crumbled bleu cheese, bacon and homemade garlic cream dressing Dietary tags: Vegetarian, Pescatarian
- Garden Caper Salad - $16: Ghost House Farm greens, radish, garlic bread crumbs, lemon caper dressing Dietary tags: High-Protein, Nut-Free
- Chickpea and Fennel Tagine - $22: With preserved lemon, raisins, roasted carrot, fresh herbs and focaccia Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Plant-Based, Low-Fat, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic
- Falafel - $17: Spiced, mashed chickpeas with mixed greens, lemon tahinin dressing, sumac marinated cucumber, kalamata olives and pita Dietary tags: Vegan, Vegetarian, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Plant-Based, Sugar-Free, High-Fiber, Low-Cholesterol, Mayo-Clinic
- Smash Burger - $18: Twin patties with lettuce, onion, basil burger sauce and American cheese Dietary tags: High-Protein, Nut-Free
Main Courses
- Grilled Whitefish - $32: With smashed potatoes, tomato chutney and seasonal vegetables Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Low-Fat, Anti-Inflammatory, South-Beach, Clean-Eating, Low-Cholesterol, TLC, Detox, Mayo-Clinic
- Hardwood Smoked Barbecue - Pulled Pork - $28: Pulled pork, smoked fresh daily in limited quantities Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, Carnivore, AIP, Candida, Lectin-Free
- Hardwood Smoked Barbecue - Beef Brisket - $32: Beef brisket, smoked fresh daily in limited quantities Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, Clean-Eating, Carnivore, AIP, Candida, Lectin-Free
- Gouda Mac and Cheese - $27: With glazed smoked pork belly Dietary tags: High-Protein, Nut-Free
- Spare Ribs - $32: Half rack of smoked spare ribs, served with your choice of side Dietary tags: High-Protein, Dairy-Free, Nut-Free, Atkins
- Stir Fried Udon Noodles - $27: Tossed in butter and garlic sauce, topped with cabbage, scallions and peanuts Dietary tags: Vegetarian, Pescatarian
- Nashville Hot Chicken - $28: Two thighs tossed in spicy oil and fiery dry seasoning Dietary tags: High-Protein, Nut-Free