Fogo de Chão – Steakhouse
Step into a vibrant celebration of Brazilian gaucho culture, where the rhythmic parade of fire-roasted meats and the lively energy of an open kitchen create an immersive dining spectacle. The air carries the enticing aroma of smoky black pepper candied bacon and traditional feijoada, while a sprawling market table invites guests to explore colorful displays of beet tartare and fresh smoked salmon. Whether indulging in the full-service Fogo Experience or savoring a leisurely brunch of Belgian waffles and sweet bolo de fubá, every meal is a masterclass in South American hospitality and culinary artistry.
11915, Democracy Drive, Reston, VA, 20190 +15715319777 https://fogodechao.com0Cuisine: Steakhouse
Price range: $$$$
Dietary options: high-protein, vegan, vegetarian, gluten-free, dairy-free, nut-free, keto, low-carb, mediterranean, whole30, pescatarian, paleo, diabetic, heart-healthy, plant-based, low-fat, sugar-free, anti-inflammatory, south-beach, weight-watchers, clean-eating, high-fiber, low-cholesterol, atkins, raw-food, volumetrics, tlc, detox, alkaline, aip, mayo-clinic, pegan, lectin-free, candida
Currently open
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
Catering Packages
Packages for groups of 10 or more. Prices vary by location.
- Classic Package: 1 fresh Market Table salad, 2 Fire-Roasted meats, 1 Brazilian side, Pão de Queijo Dietary tags: High-Protein
- Premium Package: Classic Package plus 1 additional fresh Market Table salad and 1 additional Brazilian side Dietary tags: High-Protein
- Four-Course Premium Package: Premium Package plus Charcuterie display, 2 additional Fire-Roasted meats, and Tres Leches Dessert Dietary tags: High-Protein
- The Fogo Experience Full-Service: 6 fresh Market Table salads, 4 classic Fire-Roasted meats, 2 Brazilian sides, Pão de Queijo, Brazilian relish tray, Chimichurri and Fogo Hot Sauce Dietary tags: High-Protein
Market Table Specialties
- Smoked Salmon: Cold-smoked salmon, basil dressing, red onions and capers Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Candida, Lectin-Free
- Black Pepper Candied Bacon: Oven roasted with brown sugar, black pepper, and red pepper flakes Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free
- Fogo Feijoada: Traditional black bean stew with sausage served over white rice Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free, High-Fiber
- Beet Tartare: Roasted beets prepared tartare style Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Anti-Inflammatory, South-Beach, Weight-Watchers, Clean-Eating, High-Fiber, Low-Cholesterol, Raw-Food, Volumetrics, TLC, Detox, Alkaline, AIP, Mayo-Clinic, Pegan, Lectin-Free
Brazilian Brunch Features
- Bolo de Fubá: Sweet cornmeal cake with whipped banana crème Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Belgian Waffles: Classic Belgian style waffles Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Braised Beef Rib Hash: Slow-cooked beef ribs with potato hash Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free
Beverages
- Pineapple Kale Ginger Power Juice: Fresh pressed pineapple, kale, and ginger
- Carrot Turmeric Citrus Power Juice: Fresh pressed carrot, turmeric, and citrus
Desserts
- Tres Leches Dessert: Traditional three-milk soaked cake Dietary tags: Vegetarian, Nut-Free, Pescatarian