Homemade Pasta Class

Interactive cooking class menu focused on fresh pasta.

• Arugula Salad - $85: White truffle oil, marcona almonds, parmesan cheese Dietary tags: High-Protein, Low-Carb, Vegetarian, Pescatarian, South-Beach
• Lemon, Ricotta & Basil Crostini - $85: Pink peppercorns Dietary tags: Vegetarian, Pescatarian
• Fresh Fettuccine - $85: Handmade pasta Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Zone, Volumetrics, TLC, Renal, Macrobiotic
• Artichoke Ravioli - $85: Lemon-cream sauce Dietary tags: Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC
• Homemade Tomato Sauce - $85: Scratch made tomato sauce
• Cannolis - $85: Traditional Italian pastry Dietary tags: Vegetarian, Pescatarian

Decadence

• Brie Crostini - $85: Forest mushroom ragout Dietary tags: Vegetarian, Pescatarian
• Bacon Wrapped Gorgonzola Stuffed Bourbon Figs - $85: Bacon, gorgonzola, bourbon figs
• Kale Caesar - $85: Kale, caesar dressing Dietary tags: Pescatarian
• Meyer Lemon, Mascarpone & Parmesan Arancini - $85: Housemade tomato sauce
• Thick Cut Pork Chop Marsala - $85: Pork chop, marsala sauce Dietary tags: Lectin-Free
• Pan Seared Snapper - $85: Lemon beurre blanc Dietary tags: Pescatarian
• Molten Peanut Butter Chocolate Lava Cake - $85: Peanut butter, chocolate Dietary tags: Vegetarian, Pescatarian

It's All Greek To Me

• Spanikopita - $85: Spinach & feta strudels Dietary tags: Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC
• Avgolemono - $85: Lemon chicken soup Dietary tags: Heart-Healthy, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, GERD-Friendly, Volumetrics, TLC, Renal
• Fattoush - $85: Middle Eastern salad Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based
• Pastitsio - $85: Greek noodle casserole
• Greek Meatballs with Tzatiki Sauce - $85: Meatballs, cucumber yogurt sauce
• Chicken Souvlaki - $85: Grilled chicken skewers
• Skordalia with Roasted Beets - $85: Garlic dip, roasted beets Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic
• Baklava - $85: Phyllo pastry with nuts and honey Dietary tags: Vegetarian, Pescatarian, Low-Sodium

Sicilian Table

• Homemade Ricotta & Broccoli Rabe Crostini - $85: Ricotta, broccoli rabe Dietary tags: Vegetarian, Pescatarian
• Prosciutto Wrapped Gorgonzola Stuffed Figs - $85: Balsamic glaze
• Eggplant Involtini - $85: Rolled eggplant Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline
• Lemony Chicken Piccata - $85: Chicken, lemon, capers Available at: dinner, lunch
• Trofie with Zucchini & Bacon - $85: Trofie pasta, zucchini, bacon Available at: dinner, lunch
• Zucchini, Tomato & Fennel Gratin - $85: Zucchini, tomato, fennel Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Clams Steamed with Fennel & Italian Sausage - $85: Clams, fennel, sausage Dietary tags: Whole30, Paleo, AIP, Lectin-Free Available at: dinner, lunch
• Berries, Mascarpone & Marsala Budini - $85: Berries, mascarpone, marsala Dietary tags: Vegetarian, Pescatarian

Bourbon Kitchen

• Bourbon Bacon Trail Mix - $85: Bourbon, bacon
• Bourbon Brie Flatbread - $85: Fig jam, crispy prosciutto Available at: dinner, lunch
• Whiskey Marinated Flank Steak - $85: Flank steak, whiskey Available at: dinner, lunch
• Teriyaki Bourbon Pork Tenderloin - $85: Pork tenderloin, teriyaki, bourbon Available at: dinner, lunch
• Bourbon Thyme & Garlic Mushrooms - $85: Mushrooms, bourbon, thyme, garlic Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based Available at: dinner, lunch
• Bourbon Bacon Sweet Potatoes - $85: Fried sage Available at: dinner, lunch
• Chocolate Bread Pudding - $85: Bourbon caramel sauce Dietary tags: Vegetarian, Pescatarian, Low-Sodium, TLC

An Evening in Provence

• Radish Crostini with Herbed Butter - $85: Radish, herbed butter Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Roasted Red Pepper, Goat Cheese & Pine Nut Verrine - $85: Red pepper, goat cheese, pine nuts Available at: dinner, lunch
• Mixed Greens with Walnut Vigrette - $85: Mixed greens, walnut vinaigrette Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, Macrobiotic Available at: dinner, lunch
• Beef Bourguignon - $85: Beef stewed in red wine Available at: dinner, lunch
• Chicken Bouillabaisse with Rouille - $85: Chicken, rouille sauce Available at: dinner, lunch
• Haricot Vert with Parsley Pecan Pesto - $85: Green beans, parsley pecan pesto Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Duchess Potatoes - $85: Puréed potatoes Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline Available at: dinner, lunch
• Poires Belle Helen - $85: Poached pears with chocolate sauce Dietary tags: Vegan, Vegetarian, Pescatarian

Indulge

• Tomato & Bourbon Jam Thumbprint Cookies - $85: Tomato, bourbon jam Dietary tags: Vegetarian, Pescatarian
• Mustard Glazed Shrimp Crostini - $85: Bacon jam Available at: dinner, lunch
• Bibb Salad - $85: Basil green goddess dressing Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch
• Chicken Rollatini - $85: Rolled chicken Dietary tags: Whole30, Paleo, AIP, Lectin-Free Available at: dinner, lunch
• Peppercorn Steak - $85: Bourbon cream sauce Available at: dinner, lunch
• Garlic Parmesan Brown Butter Mashed Potatoes - $85: Potatoes, garlic, parmesan, brown butter Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
• Bacon Wrapped Green Bean Bundles - $85: Green beans, bacon Available at: dinner, lunch
• Blueberry Trifles - $85: Mascarpone whip Dietary tags: Vegetarian, Pescatarian

Beverages

Classes are BYOB. Water and Iced Tea are provided.

• Water: Complimentary with class
• Iced Tea: Complimentary with class