HARRY'S SEAFOOD BAR & GRILLE – Restaurant
110 SE 1st Street, Unit A Gainesville, FL 6862228 https://hookedonharrys.com/location/lakeland/0Cuisine: Restaurant
Dietary options: high-protein, vegetarian, low-carb, vegan, pescatarian, low-sodium, heart-healthy, plant-based, whole30, paleo, dash-sodium-reduced, anti-inflammatory, south-beach, high-fiber, tlc, alkaline, aip, macrobiotic, slow-carb, lectin-free, juice-cleanse
Menu
Starters
- Fried Green Tomatoes - $13.99: Corn flake crusted with chipotle aioli and crumbled Feta cheese Dietary tags: High-Protein, Vegetarian, Pescatarian, Low-Sodium, DASH Sodium-Reduced Available at: dinner, lunch
- Boudin Balls - $12.99: Cajun sausage, rice and creole seasonings, deep fried and served with house-made Remoulade Available at: dinner, lunch
- Harry's Signature Crab Cakes - $15.99: Pan seared served with roasted red pepper aioli Dietary tags: Pescatarian Available at: dinner, lunch
- Blue Crab Claws - $15.49: Lightly breaded in seasoned flour and fried. Served with cocktail sauce and Cajun remoulade Dietary tags: Pescatarian Available at: dinner, lunch
- Seared Ahi Tuna - $14.49: Lightly blackened and served rare over a sesame lime arugula salad with sriracha aioli and sesame soy glaze Dietary tags: Pescatarian Available at: dinner, lunch
- Crispy Calamari - $14.49: With Remoulade sauce Dietary tags: High-Protein, Low-Carb, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Louisiana Fondeaux - $14.49: Warm shrimp and crawfish dip with a seasoned blend of three creamy cheeses Dietary tags: Pescatarian Available at: dinner, lunch
- Seafood Dip - $12.99: House-smoked mahi, salmon and poached shrimp. Served chilled. Dietary tags: High-Protein, Whole30, Pescatarian, Paleo, South-Beach, Alkaline, AIP, Slow-Carb, Lectin-Free Available at: dinner, lunch
- Grouper Fingers - $15.49: Dusted in seasoned corn flour, fried golden with tartar and Harry’s Po’boy dipping sauces Dietary tags: Pescatarian Available at: dinner, lunch
Salads and Soups
- Harry's Original Gumbo (Cup) - $6.49: Shrimp, crab meat, fish, smoked sausage, and crawfish Available at: dinner, lunch
- Harry's Original Gumbo (Bowl) - $10.99: Shrimp, crab meat, fish, smoked sausage, and crawfish Available at: dinner, lunch
- She Crab (Cup) - $6.49: Traditional southern creamy crab bisque with a hint of sherry Dietary tags: Pescatarian Available at: dinner, lunch
- She Crab (Bowl) - $10.99: Traditional southern creamy crab bisque with a hint of sherry Dietary tags: Pescatarian Available at: dinner, lunch
- Garden or Caesar Salad - $11.99 Dietary tags: Pescatarian Available at: dinner, lunch
- Crescent City Cobb - $19.99: Grilled or fried chicken, diced eggs, bacon, red onions, cheddar, tomatoes, croutons, blue cheese dressing Available at: dinner, lunch
- Shrimp & Crab Remoulade - $20.99: Poached shrimp, lump crab, remoulade sauce, lettuce, vinaigrette, bacon, red onion, tomatoes, feta, fried green tomatoes Available at: dinner, lunch
- Marinated Salmon Salad - $21.99: Goat cheese, aged balsamic, fresh arugula, mixed greens, house vinaigrette Available at: dinner, lunch
Main Courses
- Jambalaya - $20.99: Shrimp, chicken & sausage with rice Available at: dinner, lunch
- Shrimp-N-Grits - $22.99: Cajun red eye gravy, diced bacon & creamy sweet corn grits Dietary tags: High-Fiber Available at: dinner, lunch
- Crab Crusted Redfish Royale - $28.99: Blackened redfish topped with crab meat, corn maque choux, smashed potatoes, Louisiana beurre blanc Available at: dinner, lunch
- New Orleans Ribeye - $32.99: Cajun seasoned and grilled with creamy horseradish sauce Available at: dinner
- Beef Tenderloin Scampi Style - $31.99: Topped with shrimp sautéed in garlic, lemon butter, white wine sauce Available at: dinner, lunch
- French Market Pasta - $22.99: Shrimp, chicken, spinach and bacon with farfalle pasta and Parmesan basil cream sauce Available at: dinner, lunch
Sides
- Red Beans & Rice - $4.49 Available at: dinner, lunch
- Sweet Corn Grits - $4.49 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: breakfast, brunch, dinner, lunch
- Smashed Potatoes - $4.49 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline Available at: dinner, lunch
- Nola Rice - $4.49 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch
Desserts
- Banana Crème Brûlée - $9.99: Banana infused vanilla bean custard, caramelized banana, whipped cream, praline pecans Dietary tags: Vegetarian, Pescatarian
- Key Lime Pie - $8.99: Harry's personal recipe
- Oreo Beignets - $9.99: Six Oreo cookies fried in beignet batter, white chocolate bourbon sauce, chocolate syrup Dietary tags: Vegetarian, Pescatarian
Beverages
- Harry's Hurricane - $11.49: Dark & Light Rums, orange juice, pineapple, passion fruit Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Juice-Cleanse, Lectin-Free
- Bourbon Peach Smash - $11.49: Maker's Mark bourbon, mint, lemon, peach Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based
- Espresso Martini - $11.99: Tito's Vodka, Mr. Black Coffee Liqueur, Illy cold brew, brown sugar syrup
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