Jack of the Wood – American

This rustic, wood-hewn sanctuary invites guests to linger over the comforting aromas of golden-flaked biscuits and savory, slow-simmered gravy. The kitchen masterfully balances Southern soul with pub-style indulgence, serving up everything from crispy fried chicken tucked into warm dough to decadent crab cakes benedict and salty, soft pretzel knots.

Rating: 4/5 (1 reviews)

Cuisine: American

Price range: $

Dietary options: high-protein, vegetarian, nut-free, gluten-free, vegan, dairy-free, keto, low-carb, pescatarian, plant-based, sugar-free, diabetic, high-fiber, low-cholesterol, atkins, south-beach, carnivore, alkaline, volumetrics, low-fodmap, slow-carb, lectin-free, mayo-clinic, candida

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