Catering Packages

Minimum 25 guests. Price per person.

• New Mexican Catering Menu - $23.5: Homemade chips and salsa, choice of 2 enchiladas (Green Chili Chicken, Cheese, Sour Cream, Red Chili Beef, or Carne Adovada), seasoned pinto beans, Spanish or cilantro rice, flour tortillas
• Italian Catering Menu - $23.5: Tossed or Caesar salad, choice of 2 (Chicken Bake, Beef Bolognese, Meatballs in Marinara with Pasta, Baked Pasta with Cheese, or Grilled Veggies with Olive Oil Infused Pasta), garlic bread
• American Catering Menu - $23.5: Tossed salad, boneless rosemary baked chicken thighs in cream sauce, choice of side (Green Beans, Buttered Corn, Roasted Carrots, or Green Bean Casserole), choice of starch (Mashed Potatoes or Seasoned Rice), rolls
• Cajun and Southern Catering Menu - $23.5: Choice of 2 (Jambalaya, Gumbo, Etouffee, Kings Pasta with Shrimp and Andouille, Fried Chicken Strips, or Shrimp and Grits), choice of 2 sides (Collard Greens, Red Beans and Rice, Stewed Tomatoes with Okra, or Southern Green Beans), cornbread or Cajun toast
• BBQ Catering Menu - $23.5: Choice of 2 (Pulled Pork, Pulled Chicken), choice of 2 sides (Potato Salad, Stewed Tomatoes with Okra, Cole Slaw, Baked Beans, or Corn on the Cob), yeast rolls or cornbread Dietary tags: Low-Sodium, TLC Available at: dinner, lunch

Catering A La Carte

Half pans serve up to 10 guests. Full pans available at double price.

• Oxtail (Half Pan) - $285 Dietary tags: Vegan, Vegetarian, Pescatarian
• Fried Frog Legs (Half Pan) - $185
• Fried Chicken Wings (Half Pan) - $85
• Turkey Wings/Drums (Half Pan) - $170
• BBQ Oven Baked Ribs (Half Pan) - $160
• BBQ Oven Baked Chicken (Half Pan) - $90: Thighs and legs
• Baked Rosemary Chicken (Half Pan) - $80 Dietary tags: AIP, Lectin-Free
• Yellow Rice (Half Pan) - $50 Dietary tags: Vegetarian, Pescatarian
• Pigeon Peas and Rice (Half Pan) - $65
• Cornbread Stuffing (Half Pan) - $75: With or without sausage Dietary tags: Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC
• Baked Mac and Cheese (Half Pan) - $60 Dietary tags: Vegetarian, Pescatarian
• Baked Beans (Half Pan) - $45
• Traditional Corn Bread (Half Pan) - $30 Dietary tags: Vegetarian, Pescatarian
• Specialty Corn Bread (Half Pan) - $40: Honey butter, blueberry or strawberry Dietary tags: Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, GERD-Friendly, Volumetrics, TLC
• Collard Greens w/ Smoked Turkey (Half Pan) - $70 Dietary tags: AIP, Lectin-Free
• Southern Green Beans (Half Pan) - $55 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline, Macrobiotic

Desserts

Serves up to 10 people.

• Banana Pudding - $65: Made from scratch Dietary tags: Vegetarian, Pescatarian, Low-Sodium
• Lemon Berry Pudding Cake - $85 Dietary tags: Vegetarian, Pescatarian
• Pineapple Upside Down Pudding Cake - $85 Dietary tags: Vegetarian, Pescatarian
• Red Velvet Tres Leche - $35 Dietary tags: Vegetarian, Pescatarian
• Yellow Cake with Chocolate Frosting - $35 Dietary tags: Vegan, Vegetarian, Pescatarian

Beverages

• Sweet Tea (Gallon) - $20 Dietary tags: Vegan, Vegetarian, Pescatarian
• Unsweet Tea (Gallon) - $20 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
• Norma's Kool Aid (Gallon) - $22.5: Grape kool aid with ginger ale Dietary tags: Pescatarian
• Cherry Spirit (Gallon) - $22.5 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
• Grape Kool Aid (Gallon) - $20 Dietary tags: Pescatarian
• Lemonade (Gallon) - $20 Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Low-Fat, Low-Cholesterol, GERD-Friendly, TLC, Renal
• Flavored Lemonade (Gallon) - $25 Dietary tags: Vegan, Vegetarian, Pescatarian
• Arnold Palmer (Gallon) - $20 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free