La Gare – French
La Gare transports diners to a classic French brasserie where the comforting scent of bubbling Gruyère and garlic-infused butter fills the air. The kitchen masterfully revives old-world elegance through plates of silken pâté in aspic and tender frog legs, creating a refined yet soulful experience that culminates in the rich, caramelized depths of a traditional French onion soup gratinée.
208, Wilson Street, 95401 +17075284355 https://lagarerestaurant.com/about-us/0Cuisine: French
Price range: $$$
Dietary options: high-protein, low-carb, nut-free, dairy-free, keto, gluten-free, vegetarian, vegan, mediterranean, pescatarian, diabetic, sugar-free, heart-healthy, whole30, paleo, plant-based, low-sodium, low-fat, atkins, south-beach, anti-inflammatory, high-fiber, clean-eating, low-cholesterol, raw-food, volumetrics, tlc, detox, alkaline, carnivore, low-fodmap, slow-carb, candida, lectin-free, mayo-clinic, macrobiotic, pegan
Currently open
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
- Burgundy Escargots - $18: Snails prepared in the style of Burgundy Dietary tags: High-Protein, Low-Carb, Gluten-Free, Nut-Free, Pescatarian, Diabetic, Sugar-Free, Atkins, Candida, Lectin-Free
- San Francisco Bay Shrimp Cocktail - $14: Bay shrimp served with cocktail sauce Dietary tags: High-Protein, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Low-Fat, Atkins, South-Beach
- French Style Pâté in Aspic - $19: Traditional French pâté served in jelly Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Diabetic, Sugar-Free, Atkins, Carnivore, Lectin-Free
- Frog Legs (Three pieces) - $20: Choice of Bordelaise (white wine sauce) or Provençale (tomato) Dietary tags: High-Protein, Low-Carb, Nut-Free, Diabetic, Atkins, South-Beach
- Prawns Sauté (Three pieces) - $23: Choice of Bordelaise or Provençale Dietary tags: High-Protein, Low-Carb, Nut-Free, Mediterranean, Pescatarian, Diabetic, Sugar-Free, Atkins, South-Beach, Slow-Carb
- Quiche Lorraine - $9.5: Served warm Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Crab Cake with Rock Shrimp - $20: Crab cake accompanied by rock shrimp Dietary tags: High-Protein, Nut-Free, Pescatarian
- Salmon Tartare - $16: Lemon verbena oil and housemade croutons Dietary tags: High-Protein, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Raw-Food
- Sweetbreads Appetizer - $20: In a Madeira cream sauce Dietary tags: High-Protein, Low-Carb, Nut-Free, Atkins
- French Onion Soup Gratinée - $12: Classic onion soup with melted cheese Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Tomato Bisque - $10: Gluten free, vegan and non-GMO Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Plant-Based, Low-Fat, Anti-Inflammatory, Clean-Eating, Low-Cholesterol, Volumetrics, TLC, Detox, Mayo-Clinic
- Hearts of Romaine - $15: Bleu cheese dressing and red onion Dietary tags: Keto, Low-Carb, Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Diabetic, Sugar-Free, Atkins, South-Beach
- Jackie Salad - $16: Butter lettuce, South American hearts of palm and bay shrimp with house vinaigrette Dietary tags: Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, High-Fiber, Volumetrics, TLC, Detox, Mayo-Clinic
- Caesar Salad for Two - $30: Tableside preparation with fresh garlic, homemade croutons and romaine lettuce Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free, High-Fiber, Volumetrics, Mayo-Clinic
- Rack of Lamb with Herbs - $52: Herbs de Provence and demi-glace sauce Dietary tags: High-Protein, Keto, Low-Carb, Nut-Free, Diabetic, Sugar-Free, Atkins, Candida, Lectin-Free
- Beef Wellington - $50: Tenderloin of beef en croute with duxelle and Madeira sauce Dietary tags: High-Protein, Nut-Free
- Braised Half Duck a l’orange - $42: Slowly simmered and served with an orange sauce Dietary tags: High-Protein, Nut-Free
- Chicken Marco Polo - $39: Boneless breast of chicken sautéed with onion, mushrooms, brandy cream sauce Dietary tags: High-Protein, Nut-Free
- Coq au Vin Forestière - $37: Braised chicken with Burgundy wine, bacon and mushrooms Dietary tags: High-Protein, Low-Carb, Nut-Free, Diabetic, Atkins
- Broiled Chicken Maitre d’hotel - $36: Garlic herb butter roast half chicken Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Diabetic, Sugar-Free, Atkins, South-Beach, Candida, Lectin-Free
- Sweetbreads Financière - $40: Sautéed mushrooms, onions, olives in Madeira wine, cream sauce Dietary tags: High-Protein, Low-Carb, Nut-Free, Atkins
- Veal Dijonnaise - $40: Grenadine of veal with Dijon mustard sauce Dietary tags: High-Protein, Low-Carb, Nut-Free, Diabetic, Sugar-Free, Atkins, South-Beach, Candida, Lectin-Free
- Veal Cordon Bleu - $42: Herb-crusted veal layered with ham, Jalsburg cheese and demi-glace sauce Dietary tags: High-Protein, Nut-Free
- Double New York Steak Béarnaise for Two - $86: Tableside service, accompanied by sautéed seasonal vegetables and béarnaise sauce Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Diabetic, Sugar-Free, Atkins, Candida
- Chateaubriand Bouquetière for Two - $130: Roast tenderloin of beef, accompanied by sautéed seasonal vegetables and béarnaise sauce Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Diabetic, Sugar-Free, Atkins, Candida
- New York Steak - $46: Classic peppercorn cream or béarnaise sauce Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Diabetic, Sugar-Free, Atkins, Carnivore, Candida, Lectin-Free
- Beef Medallions Bordelaise - $45: Medallions of beef with bone marrow and demi-glace sauce Dietary tags: High-Protein, Low-Carb, Nut-Free, Diabetic, Sugar-Free, Atkins, Lectin-Free
- Roasted Beef Tenderloin with Tarragon Sauce (6 oz) - $50: Choice of classic peppercorn cream or béarnaise sauce Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Diabetic, Sugar-Free, Atkins, South-Beach, Candida, Lectin-Free
- Roasted Beef Tenderloin with Tarragon Sauce (10 oz) - $65: Choice of classic peppercorn cream or béarnaise sauce Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Diabetic, Sugar-Free, Atkins, South-Beach, Candida, Lectin-Free
- Frog Legs Main Course - $42: Sautéed with garlic, shallots, parsley and white wine butter sauce. Provençale includes tomato. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Diabetic, Sugar-Free, Atkins
- Prawns Sautéed Main Course - $44: Sautéed with garlic, shallots, parsley and white wine butter sauce. Provençale includes tomato. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Sugar-Free, Atkins, South-Beach, Candida
- Filet of Sole Almondine - $44: With lemon butter sauce and toasted almonds Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Pescatarian, Diabetic, Sugar-Free, Atkins, Candida, Lectin-Free
- Spanakopita - $30: Spinach, garden vegetables and feta cheese in a flaky phyllo pastry Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian, Sugar-Free, High-Fiber
- Rigatoni - $22: With fresh zucchini, peas and freshly grated Parmesan cheese Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian, Sugar-Free, Mayo-Clinic
- Fresh Baked Halibut: Filet served in a buerre blanc sauce with rock shrimp Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Candida, Lectin-Free
- Wild Coho or King Salmon: Filet steamed in garlic, shallots, parsley and white wine butter sauce Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Lectin-Free
- Wednesday Prime Rib Special - $45: 10 oz cut of USDA Prime Rib with a Loaded Baked Potato, Sautéed Vegetables, Spicy Horseradish, Soup Du Jour & Butter Lettuce Salad Dietary tags: High-Protein, Nut-Free
- Cream of Spinach - $10 Dietary tags: Keto, Low-Carb, Vegetarian, Nut-Free, Pescatarian, Diabetic, Sugar-Free, Atkins, High-Fiber
- Sautéed Mushrooms - $10: Cremini mushrooms with shallots & thyme Dietary tags: Keto, Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Macrobiotic, Slow-Carb, Pegan, Candida, Lectin-Free
- Crispy French Fries - $10 Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Plant-Based, Sugar-Free, Low-Cholesterol, Low-Fodmap
- Truffle Fries - $12: With Parmesan cheese Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Sugar-Free
- Creamy Dijon Salad Dressing 375ml (To Go) - $12
- Chocolate Mousse - $10: Homemade chocolate mousse
- Crème Caramel Beau Rivage - $10: Baked custard with caramel sauce Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Lectin-Free
- Crème Brûlée - $11: With Madagascar vanilla beans
- Wild Blackberry Cabernet Sorbet - $10 Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Low-Cholesterol, TLC