L'Avant-Garde – French
L’Avant-Garde invites diners into a realm of modern sophistication where the boundaries of traditional dining blur into a curated sensory journey. The evening unfolds through a seasonal four-course prix-fixe menu that captures the fleeting essence of the harvest, complemented by bold innovations like a rich, duck fat washed whiskey cocktail and an elegant selection of wines by the glass.
2915, M Street Northwest, Washington, DC, 20007-3777 +12026521855 https://www.lavantgardedc.com/0Cuisine: French
Price range: $$
Dietary options: dairy-free, gluten-free, halal, high-protein, keto, low-carb, nut-free, vegan, vegetarian, heart-healthy, low-sodium, mediterranean, paleo, pescatarian, plant-based, whole30, anti-inflammatory, atkins, dash-sodium-reduced, high-fiber, low-cholesterol, south-beach, aip, alkaline, carnivore, low-fodmap, renal, tlc, lectin-free, macrobiotic, slow-carb, sesame-free, soy-free
Diet fit at L'Avant-Garde
Dairy-Free at L'Avant-Garde
L'Avant-Garde in Washington has 2 dairy-free-tagged dishes on its current menu, including Refined À La Carte Offerings and Seasonal Four-Course Prix-Fixe Menu. Tags come from dish-level menu analysis and update when the menu changes.
Gluten-Free at L'Avant-Garde
L'Avant-Garde in Washington has 2 gluten-free-tagged dishes on its current menu, including Refined À La Carte Offerings and Seasonal Four-Course Prix-Fixe Menu. Tags come from dish-level menu analysis and update when the menu changes.
Halal at L'Avant-Garde
L'Avant-Garde in Washington has 2 halal-tagged dishes on its current menu, including Refined À La Carte Offerings and Seasonal Four-Course Prix-Fixe Menu. Tags come from dish-level menu analysis and update when the menu changes.
High-Protein at L'Avant-Garde
L'Avant-Garde in Washington has 1 high-protein-tagged dish on its current menu, including Seasonal Four-Course Prix-Fixe Menu. Tags come from dish-level menu analysis and update when the menu changes.
Keto at L'Avant-Garde
L'Avant-Garde in Washington has 1 keto-tagged dish on its current menu, including Seasonal Four-Course Prix-Fixe Menu. Tags come from dish-level menu analysis and update when the menu changes.
Low-Carb at L'Avant-Garde
L'Avant-Garde in Washington has 1 low-carb-tagged dish on its current menu, including Seasonal Four-Course Prix-Fixe Menu. Tags come from dish-level menu analysis and update when the menu changes.
Nut-Free at L'Avant-Garde
L'Avant-Garde in Washington has 1 nut-free-tagged dish on its current menu, including Seasonal Four-Course Prix-Fixe Menu. Tags come from dish-level menu analysis and update when the menu changes.
Vegan at L'Avant-Garde
L'Avant-Garde in Washington has 2 vegan-tagged dishes on its current menu, including Refined À La Carte Offerings and Seasonal Four-Course Prix-Fixe Menu. Tags come from dish-level menu analysis and update when the menu changes.
How tags work: Dish-level menu analysis by Chefi's rule-based diet engine with AI assistance; nutrition values are estimated from ingredients unless marked verified. Allergen and certification claims are never inferred.
What to order at L'Avant-Garde
| Dish | Net carbs | Protein |
|---|---|---|
| Seasonal Four-Course Prix-Fixe Menu | 0 g | 21 g |
| Duck Fat Washed Whiskey Cocktail | 48.4 g | 16.4 g |
| Wine by the Glass | 5.1 g | 0.2 g |
Nutrition values are estimated from ingredients.
Currently closed
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
Prix-Fixe Menu
Chef-driven French cuisine evolving monthly.
- Seasonal Four-Course Prix-Fixe Menu - $115: A curated four-course menu rooted in tradition, seasonality, and savoir-faire. Dietary tags: High-Protein, Keto, Low-Carb, Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, Atkins, South-Beach, DASH Sodium-Reduced, Low-Cholesterol, Low-Fodmap, Carnivore, TLC, Alkaline, AIP, Renal, Macrobiotic, Slow-Carb, Lectin-Free, Soy Free, Sesame Free Available at: dinner, lunch
Main Courses
Elegant French cuisine rooted in tradition.
- Refined À La Carte Offerings - $45: Classic French techniques and seasonal ingredients. Dietary tags: Vegan, Vegetarian, Halal, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, AIP, Macrobiotic, Lectin-Free, Soy Free Available at: dinner, lunch
Beverages
Dynamic cocktails and a wide range of French wines.
- Duck Fat Washed Whiskey Cocktail - $22: Martell Blue Swift, orange marmalade, walnut bitters, smoke. Dietary tags: Low-Sodium, High-Fiber, Low-Cholesterol, TLC
- Wine by the Glass - $18: Selection of French wines curated by Chief Sommelier Samantha McCrimmon.
Frequently Asked Questions about L'Avant-Garde
- Is L'Avant-Garde dairy-free-friendly?
- Yes. L'Avant-Garde has 2 dairy-free-tagged dishes on its current menu, including Refined À La Carte Offerings and Seasonal Four-Course Prix-Fixe Menu.
- What can I eat at L'Avant-Garde on a dairy-free diet?
- Refined À La Carte Offerings and Seasonal Four-Course Prix-Fixe Menu carry the dairy-free tag, out of 2 tagged dishes on the current menu. Every dish's diet tags are listed in the menu.
- Does L'Avant-Garde have vegan options?
- Yes. 2 dishes are tagged vegan on the current menu, including Refined À La Carte Offerings and Seasonal Four-Course Prix-Fixe Menu.
- Is L'Avant-Garde gluten-free?
- 2 dishes are tagged gluten-free on the current menu. Chefi never infers allergen tags from a dish name alone, but a tag is not a certification — confirm preparation with the restaurant if you have celiac disease or a severe sensitivity.
- What is the highest-protein dish at L'Avant-Garde?
- Seasonal Four-Course Prix-Fixe Menu, at roughly 21g of protein (estimated from ingredients).
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