McKay's Cottage restaurant – American
Housed in a charming historic cottage, this sun-drenched morning retreat invites guests to linger over the comforting aromas of griddled brioche and freshly brewed coffee. The kitchen elevates breakfast classics into artful indulgences, from zesty lemon ricotta pancakes crowned with vibrant berries to savory, golden-brown biscuits smothered in rich, peppery gravy. Whether tucked into a cozy indoor nook or enjoying the breezy patio, diners find a soulful celebration of the day’s first meal that feels both nostalgic and wonderfully refined.
62910 O. B. Riley Road, Bend OR 97703 https://themckaycottage.com/Rating: 5/5 (1 reviews)
Cuisine: American
Price range: $$
Dietary options: high-protein, vegetarian, vegan, keto, low-carb, pescatarian, heart-healthy, low-sodium, whole30, paleo, plant-based, low-fat, high-fiber, anti-inflammatory, dash-sodium-reduced, atkins, low-cholesterol, tlc, alkaline, aip, renal, macrobiotic, lectin-free, slow-carb
Currently open
Hours
- Monday - Sunday
- 7:00 AM - 5:00 PM
What diners are saying
Celebrated for its relaxed vibe and attentive service, guests rave about the incredible food quality and well-prepared dishes that make it a perfect destination for special occasions. Standout menu items include the delicious soup, which reviewers highlight for its exceptional flavor and preparation. Diners consistently praise the accommodating staff for ensuring a seamless experience, noting that the welcoming atmosphere and high-quality cuisine leave them eager to return.
Menu
Breakfast Specialties
- All American - $17: Two eggs, breakfast potatoes, fresh baked scone, homemade jam Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Guac n' Roll - $22: Toasted artisan wheat, avocado, EVOO, organic micro greens, cherry tomato, radish, chili-lime sea salt, two eggs and fresh fruit Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Breakfast Burrito - $21: Scrambled eggs, cheddar, Daily's bacon, yukons and green onion folded in a flour tortilla served with sour cream, avocado and house salsa Available at: breakfast, brunch
- Gourmet Breakfast Sandwich - $22: Two over hard eggs, applewood bacon, gruyère, tomato, baby arugula, red onion and lemon aioli on grilled sourdough served with breakfast potatoes Available at: breakfast, brunch
- Biscuits and Gravy - $19: Fresh baked & grilled butter biscuits, homemade Hill’s sausage gravy served with breakfast potatoes Available at: breakfast, brunch
French Toast, Pancakes & Crepes
- Stuffed French Toast - $19: Two buttery croissants stuffed with mascarpone & served with our housemade marionberry compote Dietary tags: Vegetarian, Pescatarian, Low-Sodium Available at: breakfast, brunch
- Mama's Cinnamon French Toast - $17: Cinnamon swirled bread dipped in Mama’s secret batter Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Lemon Ricotta Pancakes with Fresh Berries - $22: Freshly zested lemon, fluffy organic ricotta swirled into light and airy pancakes topped with seasonal fresh berries, served with lemon curd & grandma's sauce Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Strawberry Crepes - $18: Wafer thin French pancakes filled with chantilly cream and topped with fresh strawberries served with your choice of Greek yogurt or grandma's sauce Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
Benedicts & Hashes
- Classic Benedict - $22: English muffin topped with poached eggs, smoked ham and housemade hollandaise, served with breakfast potatoes Available at: breakfast, brunch
- Baja Chicken Hash Stack - $23: Crispy corn tortillas layered with pulled chicken, poblano, corn, potato, green onion, roasted red pepper, salsa, cheddar, scallions poached eggs & hollandaise Available at: breakfast, brunch
- Smith Rock Benny - $23: Grilled focaccia topped with applewood bacon, fresh spinach, roma tomatoes, roasted peppers, poached eggs & fresh hollandaise. Served with breakfast potatoes Available at: breakfast, brunch
- Chorizo Hash - $24: Golden brow yukon potatoes, homemade chorizo, queso fresco, roasted poblanos, black beans, corn, pico de gallo, poached eggs & avocado cream. Served with fresh fruit and a butter scone. Available at: breakfast, brunch
Scrambles & Omelettes
- Joe's Special - $21: Scrambled eggs with spinach, mushrooms, green onions & Hill's all natural sausage Dietary tags: High-Fiber Available at: breakfast, brunch
- McKay Cottage Potatoes Scramble - $22: Eggs scrambled with cheddar, potato, applewood bacon, smoked ham, roma tomato & scallions Available at: breakfast, brunch
- Farmer's Veggie Scramble - $21: Seasonal winter veggies roasted with fresh herbs, fluffy scrambled eggs and manchego, topped with fresh avocado Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- White Bean Chicken Chili Omelette - $21: Shredded chicken, white bean, green chili & pepper jack topped with cilantro-lime sour cream Available at: breakfast, brunch
Grains & Fruit
- Apple Cranberry Oatmeal - $17: Hearty steel cut oats, apple-cranberry compote & cottage granola served with brown sugar and milk Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
- Cottage Granola - $19: House made granola mixed with fancy pecans & dried blueberries topped with bananas & fresh berries served with milk or Greek yogurt Dietary tags: Vegetarian, Pescatarian Available at: breakfast, brunch
Main Courses
- Killer Tuna Melt - $22: White Albacore Tuna, melted cheddar cheese, tomato, apple-wood smoked bacon & avocado on parmesan crusted sourdough Available at: dinner, lunch
- Three Sisters Club - $22: Roasted turkey, applewood bacon, avocado, cheddar, lettuce, tomato & mayo on fresh focaccia Available at: dinner, lunch
- McKay Burger - $22: 1/2 pound Wagyu beef, Tillamook cheddar, red onion, tomato, lettuce & 1000 Island on grilled brioche bun Available at: dinner, lunch
- Butternut Squash Grilled Cheese Sando - $19: Slow roasted butternut squash, gruyère, sautéed onions with aged balsamic reduction grilled on country wheat Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Gobbler - $21: Buttery croissant stuffed with roasted turkey, praline bacon, creamy brie, poached pears, arugula and fig marmalade Available at: brunch, lunch
- The BLAT - $20: Applewood smoked bacon, lettuce, avocado, tomato & mayo on toasted organic wheat Available at: dinner, lunch
- Half Sandwich with Soup or Salad - $19: Choice of BLAT, Autumn Gobbler, or Butternut Grilled Cheese with a bowl of soup or Cottage Salad Dietary tags: High-Protein, Vegetarian, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: dinner, lunch
Salads & Soups
- Homemade Seasonal Soup (Bowl) - $10: Made from scratch daily Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner, lunch
- White Bean Chicken Chili - $17: Topped with cilantro-lime sour cream & pepper jack served with grilled home-made corn bread Available at: dinner, lunch
- Cashew Chicken Salad - $21: Tender chicken, cashews, crispy noodles, mandarin oranges on a bed of spring greens with homemade sesame dressing Dietary tags: High-Fiber Available at: lunch
- Cottage Salad - $16: Green apple, cranberries, goat cheese, sweet & spicy pecans, mixed greens with champagne vinaigrette Available at: dinner, lunch
- Chopped Cobb Salad - $22: Applewood smoked bacon, organic chicken, baby heirloom tomato, hard boiled egg, avocado, gorgonzola, mixed greens with Italian vinaigrette Dietary tags: High-Fiber Available at: dinner, lunch
Beverages
- Thump Organic Coffee - $6: McKay Private Blend roasted in Bend Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
- McKay Mocha - $7: Locally crafted chocolate, Thump espresso, steamed milk and whipped cream Dietary tags: Vegetarian, Pescatarian
- Metolius Artisan Hot Tea - $6.5: Handcrafted in Bend Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
- Fresh Orange Juice - $6: Freshly squeezed
- Real Lemonade - $6 Dietary tags: Vegan, Vegetarian, Pescatarian
Cocktails
- Smokin' Olive Bloody Mary - $14: House made bloody mary mixed with a hint of chipotle paired with vodka, on the rocks with a cardamom salted rim Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based
- Classic Mimosa - $13: Fresh OJ and sparkling champagne Dietary tags: Keto, Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, Low-Fat, Atkins, DASH Sodium-Reduced, Low-Cholesterol, TLC, Renal, Slow-Carb, Lectin-Free
- Espresso Martini - $15: Thump espresso, Crater Lake Vodka, Kahlua, shaken & served up
- Harvest Margarita - $15: Blood orange, fresh apple cider, blanco tequila, Grand Marnier, and lemon Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
Add-ons
- Side of Breakfast Meat - $5: Applewood bacon, link sausage, ham steak or apple chicken sausage
- Chickpea Garden Patty - $4
Restaurants near McKay's Cottage restaurant
- Perk Avenue — American
- WildRoots CoffeeHouse — American
- Pine Tavern — American
- Brother Jon's Alehouse — American
- Lone Pine — American
- Deschutes Brewery & Public House — American
- Wild Rose — American
- Crater Lake Spirits — American
- Emerald City Smoothie — American
- Rockin' Dave's — American
- The Astro Lounge — American
- J-Dub — American
