Nolia – American
Nolia captures the soulful essence of Southern heritage and reimagines it through a lens of modern refinement, where the comforting aroma of scratch-made gumbo mingles with the elegance of meticulously paced tasting menus. Every plate tells a story of craftsmanship, from the bright acidity of fresh ceviche to the rich, communal joy of seasonal crawfish and hand-rolled pastas. The evening unfolds amidst the clink of ice in artisanal cocktails and the soft glow of a space designed for both intimate culinary discovery and spirited celebration.
South Quebec Street, Centennial, Colorado 80112 +17203159828 https://www.nolia.restaurantRating: 3/5 (1 reviews)
Cuisine: American
Price range: $$$
Dietary options: high-protein, keto, low-carb, vegetarian, vegan, whole30, pescatarian, paleo, heart-healthy, low-sodium, low-fat, plant-based, anti-inflammatory, atkins, south-beach, dash-sodium-reduced, gerd, carnivore, zone, volumetrics, tlc, alkaline, aip, raw-food, lectin-free, slow-carb, macrobiotic
Currently closed
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
What diners are saying
Guests appreciate the approachable atmosphere at Nolia, frequently highlighting it as a reliable choice for casual dinner gatherings with friends. Reviewers find the experience consistent and straightforward, noting that the setting provides a
Menu
Tasting Menus
Adventurous and inventive multi-course menus designed by Chefs Lilli & Kyle.
- Chef's Coursed Tasting Menu - Four Courses - $63: A curated four-course experience featuring adventurous, inventive cuisine that changes monthly. Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free Available at: dinner
- Chef's Tasting Menu - Seven Courses - $125: Luxurious seven-course menu paired with wine, featuring fresh seafood, specialty meats, and seasonal vegetables. Dietary tags: Lectin-Free Available at: dinner
Small Plates & Tapas
Louisiana and European inspired small plates made from scratch.
- Scratch Made Gumbo - $14: Traditional Louisiana style scratch-made gumbo. Available at: dinner, lunch
- Fresh Pasta of the Week - $18: House-made pasta with seasonal ingredients. Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Ceviche - $16: Fresh seafood marinated in citrus and spices. Dietary tags: Whole30, Pescatarian, Paleo, Raw-Food, Alkaline Available at: dinner, lunch
- Crawfish - $15: Louisiana style crawfish preparation. Dietary tags: High-Protein, Keto, Low-Carb, Whole30, Pescatarian, Paleo, Heart-Healthy, Low-Sodium, Low-Fat, Anti-Inflammatory, Atkins, South-Beach, DASH Sodium-Reduced, GERD-Friendly, Carnivore, Zone, Volumetrics, TLC, Alkaline, AIP, Slow-Carb, Lectin-Free Available at: dinner, lunch
Charcuterie
Create your own personal board from our extensive selection of meats, cheeses, and accompaniments.
- A La Carte Charcuterie Selection - $24: Choice of 100 items including meats (Iberico), cheeses (Aged Gouda, Brie, Manchego), house-made pickles, jams, mustards, nuts, and fruits. Available at: dinner, lunch
Beverages
Extensive wine list, craft cocktails, and non-alcoholic options.
- Happy Hour Wine - $9: Selection of curated wines available during happy hour.
- Craft Cocktails - $14: House-built cocktails using local and international spirits.
- Boissons and Sobrios (Mocktails) - $10: Non-alcoholic craft cocktails. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based
Restaurants near Nolia
- Modern Brew — American
- Outpost Eatery — American
- Brothers Bar & Grill — American
- G-Que — American
- The Park Cafe — American
- Tocabe — American
- Yonutz Donuts and Ice Cream — American
- I.C. Brewhouse Centennial — American
- Heidi's Brooklyn Deli — American
- Paradise Tavern — American
- Taste of Philly — American
- Rock Bottom Brewery — American
