Pasteur – Vietnamese
The air at Pasteur is a fragrant tapestry of star anise, charred ginger, and fresh basil, drawing diners into a space where the soul of Vietnamese street food meets refined culinary artistry. Vibrant plates of crisp spring rolls and aromatic, slow-simmered pho celebrate a masterful balance of heat, herb, and umami, offering a sensory journey that feels both deeply traditional and vibrantly alive.
85 Baxter Street, New York, NY 10013 +1-212-608-3656 https://www.pasteurgrill.comRating: 4.3/5 (505 reviews)
Cuisine: Vietnamese
Price range: $
Currently open
Hours
- Monday - Sunday
- 10:30 AM - 10:00 PM
What diners are saying
Diners celebrate this traditional Vietnamese spot for its generous portions and excellent value, particularly highlighting the rich, flavorful pho and authentic regional dishes like spicy Bún Bò Huế. Guests rave about the diverse menu, recommending standouts like the "best ever" glass noodle soup, unique seafood crepes with coconut notes, and well-marinated grilled pork chops. The atmosphere is described as lovely and traditional, complemented by attentive, kind service that makes patrons feel welcome. While one reviewer noted issues with the fruit salads, most praise the fresh ingredients and