Pomet – American
Step into a vibrant celebration of the harvest where the connection between orchard and table is felt in every bite, from the addictive crunch of salt-and-vinegar chips to the delicate sweetness of farm-fresh pears. The kitchen transforms seasonal treasures into soulful, inventive dishes like five-spice quail and earthy mushroom caramelle, creating a dining experience that is as grounded in the soil as it is elevated in its execution.
4029 Piedmont Avenue, Oakland, California 94609 https://pomet-oakland.com/Rating: 4/5 (1 reviews)
Cuisine: American
Price range: $$
Dietary options: high-protein, keto, low-carb, vegan, vegetarian, heart-healthy, low-fat, low-sodium, paleo, pescatarian, plant-based, whole30, anti-inflammatory, atkins, dash-sodium-reduced, gerd, high-fiber, low-cholesterol, south-beach, aip, alkaline, carnivore, renal, tlc, volumetrics, zone, lectin-free, macrobiotic, slow-carb
Currently closed
Hours
- Tuesday - Saturday
- 8:00 AM - 12:00 PM
- Tuesday - Saturday
- 17:00+
- Sunday
- 4:30 PM - 8:30 PM
What diners are saying
Celebrated for its perfectly cooked entrees and satisfying portions, guests consistently praise the intimate setting that creates a truly memorable dining experience. Reviewers highlight the attentive and knowledgeable service, noting that the warm atmosphere and consistent quality keep loyal diners returning for repeat visits. Standout dishes include the expertly prepared main courses, which are frequently lauded for their flavor and presentation.
Menu
Cold Starters
- Salt & Vinegar Chips - $8: lacinato kale, cabbage, sansho pepper Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based Available at: dinner, lunch
- Little Gem Salad - $19: belfiore raddicchio, BROKAW reed avocado, miso mustard dressing, pepitas Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic Available at: dinner, lunch
- K & J Orchards Bartlett & Shinko Pear - $18: mustard frill, ANDANTE chevre, pecan sesame brittle Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Riverdog Farm Graffiti Eggplant Dip - $19: mushroom mapo sauce, sicilian semolina crackers Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based Available at: dinner, lunch
- Whipped Smoked Salmon - $20: yuzu kosho, pickled pearl onion, rice cracker, makrut lime salt Dietary tags: Pescatarian, Macrobiotic Available at: dinner, lunch
Warm Starters
- Crispy Turnip Tots - $15: xo sauce, garlic chives, shio koji mayo Available at: dinner, lunch
- Full Belly Broccolini - $18: soybean puree, fragrant oil, crispy alliums Dietary tags: Vegan, Vegetarian, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, High-Fiber, Low-Cholesterol, GERD-Friendly, Volumetrics, TLC, Alkaline, Renal, Macrobiotic Available at: dinner, lunch
- Korean Fried Liberty Duck Leg - $20: soy honey glaze, seasonal house pickles Available at: dinner, lunch
- Five Spice Wolfe Ranch Quail - $24: celtuce, ginger, scallion Dietary tags: High-Protein, Keto, Low-Carb, Heart-Healthy, Low-Sodium, Anti-Inflammatory, Atkins, South-Beach, DASH Sodium-Reduced, GERD-Friendly, Carnivore, Zone, Volumetrics, TLC Available at: dinner, lunch
- Ugly Mushroom Caramelle - $24: SHARED CULTURES shiitake katsuobushi miso Dietary tags: Pescatarian, Alkaline, Macrobiotic Available at: dinner, lunch
- Pappardelle - $26: gochujang duck ragu, duck crackling, piave Available at: dinner, lunch
- Hokkaido Milk Bread Rolls - $9: Choice of milk bread or seeded gluten free bread Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
Main Courses
- Pasture Raised NY Strip Steak - $65: roasted winter squash, black garlic miso butter Available at: dinner, lunch
- Stemple Creek Char Siu Short Rib - $42: hot mustard, LONGER TABLE little gem Available at: dinner, lunch
- Petrale Sole - $43: romanesco, celery root crumb, brown butter, capers, meyer lemon Dietary tags: Pescatarian Available at: dinner, lunch
- Liberty Duck Breast - $44: braised escarole, K & J ORCHARDS Wonderful pomegranate Dietary tags: Whole30, Paleo, AIP, Lectin-Free Available at: dinner, lunch
Desserts
- K & J Orchards Bartlett Pear Tart - $12: spiced pears, pear butter, whipped yogurt Dietary tags: Vegetarian, Pescatarian
- Boca Negra - $12: flourless DANDELION chocolate cake, crème fraiche, YERENA strawberries Dietary tags: Vegetarian, Pescatarian
- Carrot Cake - $12: mascarpone frosting, miso carrot-mel, candied carrots
- K & J Orchards Seasonal Semifreddo - $12: choice of strawberry, plum, or peach
Beverages
- House Sparkling Water - $5: Bottle with free refills Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
- Soft Drinks - $3: Coke, Diet Coke, Sprite
- Bundaberg Ginger Beer - $6
- Fever Tree Ginger Ale - $5 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based
- Fever Tree Grapefruit - $6 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
- San Pellegrino Blood Orange Soda - $6 Dietary tags: Vegan, Vegetarian, Pescatarian
- Seasonal Special from the Farm - $9 Dietary tags: Alkaline, AIP, Macrobiotic, Lectin-Free
- French Press Coffee - $6: Red Bay, Oakland - Coltrane or Ocho Libre Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
- Red Blossom Tea - $6: Black, White, Green, or Tisane Dietary tags: Vegan, Vegetarian, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, High-Fiber, Low-Cholesterol, GERD-Friendly, Volumetrics, TLC, Alkaline, AIP, Renal, Macrobiotic, Lectin-Free
- Temescal Brewing Pilsner - $9: 16 oz Dietary tags: High-Protein, Keto, Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, Atkins, DASH Sodium-Reduced, Low-Cholesterol, TLC, Renal, Slow-Carb, Lectin-Free
- Faction Brewing Pale Ale - $9: 16 oz Dietary tags: High-Protein, Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, DASH Sodium-Reduced, Low-Cholesterol, TLC, Renal
- Oakland United Juicy IPA - $8: 16 oz Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Erdinger Non-Alcoholic Beer - $5 Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, DASH Sodium-Reduced, Low-Cholesterol, TLC, Renal
Frequently Asked Questions about Pomet
- What are this restaurant's hours of operation?
- The provided restaurant data does not include specific hours of operation for Pomet.
- How can I contact this restaurant?
- You can contact Pomet by visiting their official website at https://pomet-oakland.com/ for more information and inquiries.
- Is this restaurant good for casual dining or more upscale?
- This moderate-priced ($$) restaurant offers an intimate, elevated dining experience with soulful American dishes and attentive service.
- What are the standout dishes based on the menu?
- Standout dishes include salt-and-vinegar chips, five-spice quail, mushroom caramelle, Korean fried duck leg, and char siu short ribs.
- Is this restaurant good value for money?
- With a moderate price level ($$) and a 4.0/5 rating, guests praise the satisfying portions and consistent quality of entrees.
- Does this restaurant have good options for group dining with mixed dietary needs?
- Pomet accommodates mixed dietary needs with options for vegan, keto, gluten-free, and dairy-free diets, including NY strip steak and salt-and-vinegar chips.
- Does this restaurant offer good ambiance?
- Guests consistently praise the intimate, warm setting and vibrant atmosphere that create a truly memorable and soulful dining experience.
- What is this restaurant's overall rating?
- Pomet has an average rating of 4.0/5, with guests consistently praising the perfectly cooked entrees and attentive service.
- What percentage of this menu works for vegan, keto, gluten-free, or low-carb diets?
- The menu features vegan salt and vinegar chips, while keto, gluten-free, and low-carb options include NY strip steak and five-spice quail.
- What do customers love most about this restaurant according to reviews?
- Customers praise the perfectly cooked entrees, satisfying portions, attentive service, and the intimate, warm atmosphere that creates a memorable experience.
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