Port Edward Seafood Restaurant – Seafood
Stepping into this maritime-inspired haven, guests are greeted by the warm, savory aroma of garlic-laced Shrimp DeJonghe and the inviting glow of a classic waterfront dining room. The kitchen masterfully balances land and sea, offering everything from the zesty crunch of TNT shrimp and golden calamari to the rich, buttery indulgence of escargot and Maryland-style crab cakes. It is a place where every meal feels like a timeless celebration, anchored by bountiful seafood platters and the smoky allure of tender grilled octopus.
West Algonquin Road +18476585441 https://www.portedward.comRating: 5/5 (1 reviews)
Cuisine: Seafood
Price range: $$
Dietary options: high-protein, nut-free, dairy-free, keto, low-carb, gluten-free, vegetarian, vegan, sugar-free, pescatarian, diabetic, mediterranean, whole30, paleo, heart-healthy, low-fat, plant-based, atkins, south-beach, clean-eating, anti-inflammatory, weight-watchers, high-fiber, low-cholesterol, volumetrics, detox, zone, tlc, aip, carnivore, alkaline, low-fodmap, mayo-clinic, candida, slow-carb, lectin-free
Currently open
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
What diners are saying
Celebrated for its cozy atmosphere and professional service, guests consistently praise the delectable progression from appetizers to main courses. Standout dishes include the expertly prepared mains that leave diners feeling thoroughly satisfied, while reviewers highlight the importance of making a reservation to enjoy the intimate setting. Praised for its warm and attentive staff, the experience is defined by a seamless flow that ensures every guest leaves feeling truly impressed.
Menu
Appetizers
- Classic Calamari - $16: Flash fried and served with our chef's special magic sauce. Dietary tags: High-Protein, Nut-Free, Pescatarian
- Seafood Stuffed Mushrooms - $13: A favorite for over 55 years! Dietary tags: High-Protein, Nut-Free, Pescatarian
- Crispy Duck Wings - $17.75: Six tender Maple Leaf Farms Duck Drumettes finished with a sweet chili glaze. Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Maryland Classic Crab Cakes - $20: Alaskan King Crab, Lump Blue Crab, green & red peppers, Port mustard sauce. Dietary tags: High-Protein, Nut-Free, Pescatarian
- Spinach Artichoke Dip - $14.5: Cheese blend with artichokes and spinach, breadcrumbs, tortilla chips. Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Escargot - $17.5: Premium imported snails finished with fresh garlic herb butter. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Pescatarian, Diabetic, Sugar-Free, Atkins, Lectin-Free
- Grilled Octopus - $21: Imported octopus marinated in olive oil, lemon juice, and herbs. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, TLC, Detox, AIP, Mayo-Clinic, Slow-Carb, Candida, Lectin-Free
- The Port Platter - $30: TNT Shrimp, Calamari, and Seafood Stuffed Mushrooms. Dietary tags: High-Protein, Nut-Free, Pescatarian
- Signature Shrimp DeJonghe Appetizer - $21.5: Jumbo shrimp en casserole with garlic, compound herb butter and bread crumbs. Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- TNT Shrimp - $17: Breaded shrimp tossed in a lightly spiced sweet sriracha sauce with Jicama slaw. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
- Margherita Flatbread - $14: Fresh basil, mozzarella, tomato, and garlic with balsamic glaze. Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian
- Seared Sesame Tuna - $18: Sashimi Tuna, pickled ginger, soy sauce, wasabi, sesame oil. Dietary tags: High-Protein, Low-Carb, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Low-Fat, Anti-Inflammatory, Atkins, South-Beach, TLC, Mayo-Clinic, Lectin-Free
- Peel n' Eat Shrimp (1/2 Pound) - $13 Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Weight-Watchers, Clean-Eating, Carnivore, TLC, Detox, AIP, Mayo-Clinic, Slow-Carb, Candida, Lectin-Free
- Tuna Wonton (3) - $20.5: Ahi Tuna, wonton chips, napa cabbage, seaweed, ponzu soy glaze. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
- JUMBO Shrimp Cocktail - $16: Chilled jumbo shrimp with horseradish cocktail sauce. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Low-Fat, Atkins, South-Beach, Volumetrics, TLC
- Grilled Garlic Lemon Shrimp - $16.5: Marinated and served in butterflied shell. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, TLC, Detox, Mayo-Clinic, Slow-Carb, Candida, Lectin-Free
- Fresh Guacamole - $16.75: Made fresh to order with tortilla chips. Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Plant-Based, Sugar-Free, High-Fiber, Low-Cholesterol, TLC, Mayo-Clinic
Soups & Salads
- Signature Lobster Bisque (Cup) - $9.5: Served with thimble of sherry. Dietary tags: Nut-Free, Pescatarian
- New England Clam Chowder (Cup) - $7.5: Served with thimble of sherry. Dietary tags: Nut-Free, Pescatarian
- Classic Caesar - $11.5: Romaine lettuce, herbed garlic croutons, Parmesan cheese, traditional dressing. Dietary tags: Vegetarian, Nut-Free, Pescatarian, Volumetrics, Mayo-Clinic
- Seafood Salad - $17.5: Jumbo shrimp, crab, tomatoes, black olives, Swiss, cheddar, hard boiled egg, mixed greens. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Pescatarian, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, Volumetrics, Detox, Mayo-Clinic, Candida
- Cobb Salad - $17.5: Chicken breast, avocado, tomato, Bleu cheese, hard boiled egg, applewood bacon. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Diabetic, Sugar-Free, Atkins, South-Beach, Zone
- Cup of Soup & Salad - $13: Clam Chowder and house salad. Dietary tags: Nut-Free, Pescatarian, Volumetrics
Main Courses
- Broiled Atlantic Salmon - $31.5: Atlantic salmon filet served with dill champagne cream sauce. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Zone, Candida, Lectin-Free
- Grouper Entree - $33.5: Sautéed filet of Grouper topped with a Basil Lime Buerre Blanc. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Candida, Lectin-Free
- JUMBO Sea Scallops - $36.5: Grilled jumbo sea scallops with asparagus and cherry tomatoes in lemon Beurre Blanc. Dietary tags: High-Protein, Low-Carb, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating
- Signature Shrimp DeJonghe Entree - $32.5: Jumbo Shrimp en casserole with garlic, compound herbed butter and bread crumbs. Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Walleye Pike (Pan Fried) - $27.5 Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Hemmingway’s Trout - $29.5: Whole trout topped with bacon and onions with galley pan fries. Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free
- Steak of the Sea - $31.5: Mediterranean Grilled Swordfish Steak with Kalamata Olive tomato relish. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, Zone, TLC, Detox, Mayo-Clinic, Candida
- Filet Mignon - $35.5: 6oz Center Cut Certified Angus beef topped with French fried onions. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Sugar-Free
- London Broil - $29.5: Sliced prime sirloin finished with mushroom demi sauce. Dietary tags: High-Protein, Low-Carb, Nut-Free, Diabetic, Atkins, South-Beach
- New York Strip Steak - $39.5: 14oz Certified Angus Beef served with au jus. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, Carnivore, AIP, Candida, Lectin-Free
- Lamb Chops - $43.25: 1/2 rack of lamb marinated and grilled. Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Diabetic, Sugar-Free, Atkins, South-Beach, Clean-Eating, Carnivore, AIP, Slow-Carb, Candida, Lectin-Free
- Pork Chops - $27.5: 2 French Center Cut pork chops with apple bourbon glaze and mango cranberry chutney. Dietary tags: High-Protein, Dairy-Free, Nut-Free
Pasta
- Gifts of the Sea Pasta - $34.5: Shrimp, Scallops, Clams, Mussels, Calamari and Octopus over Pasta in a White Wine Butter sauce. Dietary tags: High-Protein, Nut-Free, Mediterranean, Pescatarian, Sugar-Free
- Grilled Chicken Parmesan - $23.5: 8oz grilled chicken breast over fettuccine with marinara, Parmesan and basil. Dietary tags: High-Protein, Nut-Free
- Chicken Alfredo - $24.5: Fettuccine Alfredo with grilled or blackened chicken breast. Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Shrimp Alfredo - $29.5: Fettuccine Alfredo with shrimp. Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
Sandwiches & Handhelds
- Chicken Sandwich - $18: Blackened or grilled chicken, lettuce, tomato, onion, basil mayo. Dietary tags: High-Protein, Nut-Free
- Port Veggie Burger - $19: 5 grains, quinoa, black beans, white rice, basil mayo, lettuce, tomato, onion. Dietary tags: High-Protein, Vegetarian, Nut-Free, Pescatarian, Plant-Based, High-Fiber
- TNT Shrimp Tacos (3) - $25: Breaded shrimp, sriracha sauce, Jicama slaw, corn tortillas, rice. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
- Cod Sandwich - $20: Handbattered Icelandic Cod, Jicama slaw, lettuce, tomato, basil mayo. Dietary tags: High-Protein, Nut-Free, Pescatarian
- The Port Burger - $17.5: Certified Angus beef, lettuce, tomato, onion. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Sugar-Free
- Steak Sandwich Trio - $25.5: Tenderloin steak medallions, King’s Hawaiian rolls, horseradish sauce. Dietary tags: High-Protein, Nut-Free
- Philly Cheese Steak - $22.5: Thinly sliced sirloin, peppers, onions, pepper jack cheese, hoagie roll. Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Shrimp Po’ Boy - $21.5: Deep fried mini shrimp, shredded lettuce, chipotle mayo, hoagie roll. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
Sides
- Baked Potato - $4.25 Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Pescatarian, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Clean-Eating, High-Fiber, Low-Cholesterol, Low-Fodmap, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic
- Garlic Mashed Potatoes - $4.25 Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian, Sugar-Free
- Asparagus - $8 Dietary tags: Keto, Low-Carb, Vegetarian, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, Detox, Alkaline, AIP, Mayo-Clinic, Slow-Carb, Candida, Lectin-Free
- Mushroom Risotto - $8 Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Sugar-Free, Mayo-Clinic
- Loaf of Bread & Crab Spread - $2.75 Dietary tags: Nut-Free, Pescatarian
Desserts
- Alberto’s Homemade Cheesecake - $9: Ask server for today's selection. Dietary tags: Vegetarian, Pescatarian
- Key Lime Pie - $8: Graham cracker crust with lime and white coulis. Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Homemade Tiramisu - $10: Ladyfingers soaked with Espresso and Kahlua, dark chocolate shavings. Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Warm Chocolate Lava Cake - $9: Vanilla ice cream, raspberry sauce, white chocolate sauce, whipped cream. Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Bananas Foster - $11: Bananas sautéed in brown sugar, rum, and banana liqueur over vanilla ice cream. Dietary tags: Vegetarian, Gluten-Free, Nut-Free, Pescatarian
Beverages
- The Jalapeño Margarita - $8: Don Julio Blanco, Agave Nectar, Triple Sec, Lime Juice, Jalapeños, Cilantro.
- Port Ed Paloma - $6: Don Julio Blanco, Agave Nectar, Q Mixers Grapefruit Soda, Lime Juice.
- Mai Tai - $8: Kraken Dark Rum, Captain Morgan White Rum, Don Q, 151 Rum.
- Miller Lite Draft - $4
Frequently Asked Questions about Port Edward Seafood Restaurant
- Which diets does this restaurant support based on its menu?
- The restaurant supports numerous diets including keto, gluten-free, vegan, vegetarian, paleo, pescatarian, dairy-free, low-carb, and heart-healthy options across its menu.
- What is the restaurant's atmosphere and style?
- Port Edward offers a cozy, maritime-inspired waterfront dining room with an intimate, celebratory atmosphere and professional, attentive service.
- Is this restaurant good for casual dining or more upscale?
- Rated 5.0/5, this restaurant provides an upscale experience with professional service, an intimate waterfront setting, and a moderate ($$) price level.
- What are the standout dishes based on the menu?
- Standout menu items include Shrimp DeJonghe, Maryland-style crab cakes, TNT shrimp, grilled octopus, and the signature Steak of the Sea.
- What percentage of this menu works for vegan, keto, gluten-free, or low-carb diets?
- The menu offers vegan, keto, gluten-free, and low-carb options including Steak of the Sea, Hemmingway’s Trout, and various high-protein seafood dishes.
- Where is this restaurant located?
- Port Edward Seafood Restaurant is located at 20 West Hubbard Street, Algonquin, Illinois 60102.
- Is this restaurant good value for money?
- With a 5.0/5 rating and moderate ($$) pricing, guests receive excellent value through expertly prepared seafood and professional service.
- What are this restaurant's hours of operation?
- The provided restaurant data does not include specific hours of operation for Port Edward Seafood Restaurant.
- What do customers love most about this restaurant according to reviews?
- Reviewers praise the cozy atmosphere, professional service, and expertly prepared main courses, highlighting the seamless flow from appetizers to mains.
- How many reviews does this restaurant have?
- The provided restaurant data does not specify the total number of reviews for Port Edward Seafood Restaurant.