Prairie Fire – American
Bathed in the warm, amber glow of its namesake hearth, Prairie Fire invites guests into a soulful space where the crackle of the wood-burning oven sets the stage for a vibrant, farm-inspired feast. The kitchen coaxes deep, smoky depths from the flames, pairing charred oysters Rockefeller and crusty sourdough with the bright, delicate snap of Maine bluefin tuna tartare and earthy chicory salads. It is a celebration of rustic refinement, where the timeless art of open-flame cooking transforms seasonal ingredients into a cozy yet sophisticated dining experience.
242, Harvard Street, Brookline, MA, 02446 +16173968199 https://prairiefirebrookline.com0Cuisine: American
Price range: $$
Dietary options: vegetarian, nut-free, high-protein, dairy-free, gluten-free, low-carb, vegan, keto, halal, pescatarian, sugar-free, mediterranean, diabetic, heart-healthy, whole30, paleo, plant-based, low-fat, clean-eating, atkins, high-fiber, anti-inflammatory, south-beach, low-cholesterol, weight-watchers, volumetrics, tlc, detox, alkaline, low-fodmap, carnivore, raw-food, aip, mayo-clinic, candida, lectin-free, slow-carb, pegan
Currently open
Hours
- Monday - Thursday
- 4:00 PM - 9:00 PM
- Friday
- 4:00 PM - 10:00 PM
- Saturday
- 12:00 PM - 10:00 PM
- Sunday
- 12:00 PM - 9:00 PM
Menu
- Shellfish - $18: Bass Point, Joly, Mere Point Dietary tags: High-Protein, Keto, Low-Carb, Halal, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Weight-Watchers, Clean-Eating, Low-Fodmap, Carnivore, Raw-Food, TLC, Detox, AIP, Mayo-Clinic, Slow-Carb, Candida, Lectin-Free
- Maine Bluefin Tuna Tartare - $18: crispy potato, lime, pickled ramp, caper Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Low-Fat, Sugar-Free, Anti-Inflammatory, Clean-Eating, Raw-Food
- Wood Roasted Oysters Rockefeller - $18: spinach, parsley cream, parmesan, garlic breadcrumbs Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Steel & Rye Bakery Sourdough - $10: molasses butter Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Farm Greens - $16: ricotta salata, toasted seeds, roasted honeynut squash, shallot vinaigrette Dietary tags: Low-Carb, Vegetarian, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, High-Fiber, Volumetrics, Detox, Mayo-Clinic
- Chicory Salad - $17: Jasper Hill Bayley Hazen Blue, candied pepitas, apple, poppy seed vinaigrette Dietary tags: Low-Carb, Vegetarian, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Atkins, High-Fiber, Volumetrics, Mayo-Clinic
- Steak Tartare - $18: horseradish aïoli, Shelburne Farms aged cheddar, S&R Bakery sourdough Dietary tags: High-Protein, Nut-Free, Raw-Food
- Smoked Crispy Potatoes - $14: black garlic aïoli, fried shallots, fried chicken skin Dietary tags: Gluten-Free, Dairy-Free, Nut-Free, Sugar-Free
- Duck & Pork Terrine - $19: pistachio, cranberry, pickled shallot, whole grain mustard, grilled sourdough Dietary tags: High-Protein, Dairy-Free
- Mushroom Toast - $19: Hen of the Woods, parmesan aïoli, sourdough Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Potato Gnocchi - $30: mushroom ragù, Vermont Shepherd Verano Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian, Sugar-Free, Mayo-Clinic
- Squid Ink Campanelle - $36: local Jonah crab, arrabiata, green onion, crispy garlic Dietary tags: High-Protein, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Sugar-Free
- Tagliatelle - $36: Maine lobster, roasted fennel, lemon tarragon butter, sunchoke chips Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Pappardelle - $34: veal & pork bolognese, swiss chard, parmesan Dietary tags: High-Protein, Nut-Free
- Romanesco Broccoli - $18: pepita aïoli, Castelvetrano olive, marcona almond Dietary tags: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Slow-Carb, Pegan, Candida
- Parsnips - $17: sherry black garlic glaze, maple almond granola Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Mediterranean, Pescatarian, Heart-Healthy, Plant-Based, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, TLC, Detox, Alkaline, Mayo-Clinic
- Arrowhead Cabbage - $16: herb tonnato, garlic sunflower seed breadcrumbs Dietary tags: Nut-Free, High-Fiber
- Margherita - $19: san marzano tomatoes, fresh mozzarella, basil Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian
- Mushroom - $23: roasted garlic, chive, onion, fontina Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Squash - $22: butternut squash, pepita pesto, fresh mozzarella, aged balsamic, basil Dietary tags: Vegetarian, Nut-Free, Mediterranean, Pescatarian
- 'Nduja - $24: spicy pork sausage, san marzano tomatoes, Maplebrook Farm burrata, caramelized onion, parmesan, fresh oregano Dietary tags: High-Protein, Nut-Free
- Fennel & Sausage - $23: whipped ricotta, roasted fennel, red onion Dietary tags: High-Protein, Nut-Free
- Cheese Pizza - $17: san marzano tomatoes, mozzarella Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Pepperoni Pizza - $19: san marzano tomatoes, mozzarella, pepperoni Dietary tags: High-Protein, Nut-Free
- Boyden Farm Burger - $26: Vermont grass-fed beef, Shelburne Farms cheddar, coal roasted onions, black pepper mayo, hand cut fries Dietary tags: High-Protein, Nut-Free
- Charcoal Grilled Maine Trout - $42: wood oven sunchokes, celery root, Cortland apple, lobster sauce Dietary tags: High-Protein, Low-Carb, Gluten-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Clean-Eating, TLC, Detox, Mayo-Clinic, Candida, Lectin-Free
- Wood Oven Half Chicken - $32: fingerling potatoes, oyster mushrooms, café butter, chicken jus Dietary tags: High-Protein, Gluten-Free, Nut-Free, Sugar-Free, Clean-Eating
- Charcoal Grilled Lamb Merguez Sausage - $34: Alubia Blanca beans, chermoula, smoked cabbage Dietary tags: High-Protein, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Diabetic, Sugar-Free, Atkins, Clean-Eating, High-Fiber, Slow-Carb
- Wood Fired Bone-In Short Rib - $54: roasted carrots, potato purée, black garlic demi-glace Dietary tags: High-Protein, Nut-Free
- Sourdough Ice Cream - $12: wood roasted pear, toasted bread Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Chocolate Cake - $14: amaro caramel, toasted meringue, hazelnut crumble Dietary tags: Vegetarian, Pescatarian
- Wood Oven Apple Cake - $14: oat streusel, vanilla bourbon ice cream Dietary tags: Vegetarian, Nut-Free, Pescatarian
- Drop the Beet - $14: Caraway Vodka, Beet Shrub, Ginger, Lemon
- Disappearing Act - $15: Cardamom Gin, Pear Eau de Vie, Lemon
- Old Cuban - $16: PF Rum Blend, Mint, Lime, Bitters, Sparkling
- Mexican Radio - $16: Mezcal, Amaro Montenegro, Maple, Lemon
- Kitchen Sink - $18: Bonded Rum, Applejack Brandy, Yellow Chartreuse, Ginger, Mint
- Lux Alpinae - $18: Hardshore & Boatyard Gin, Barolo Chinato, Benedictine, Rosemary
- Larz Anderson - $15: Bonded Rye, Cherry, Allspice, Demerara, Egg
- Jack, Be Quick - $15: Bonded Bourbon, Applejack Brandy, Amaro, Pomegranate
- NV Sommariva Prosecco Superiore - $13: Veneto, Italy
- NV Fattoria La Leccia Spumante Rosé - $13: Tuscany, Italy
- NV Cantina di Carpi e Sorbora Lambrusco - $11: Emilia-Romagna, Italy
- 2022 Christophe Monget Coteaux du Giennois Sauvignon Blanc - $15: Loire Valley, France
- 2023 Vigne Guadagno Falanghina - $13: Campania, Italy
- 2023 Domaine Thévenet & Fils Chardonnay - $15: Burgundy, France
- 2023 Salvatore Marino Catarratto - $13: Sicily, Italy
- 2024 Stolpman Vineyards Love You Bunches Grenache Rosé - $14: Santa Barbara, California
- 2023 Anne Amie Pinot Noir - $16: Willamette Valley, Oregon
- 2022 Centovigne Nebbiolo - $14: Piedmont, Italy
- 2024 Umani Ronchi Montepulciano - $13: Abruzzo, Italy
- 2023 Château du Petit Thouars Les Georges Chinon Cabernet Franc - $16: Loire Valley, France
- 2022 Tenuta Bocca Di Lupo Cabernet Sauvignon - $16: Puglia, Italy
- Shacksbury Classic Dry Cider - $8: 12oz, Vergennes, VT
- von Trapp Helles Golden Lager - $8: 16oz, Stowe, VT
- Oxbow Brewing Company Luppolo Pilsner - $9: 16oz, Newcastle, ME
- 2023 Allagash Coolship Camerise Wild Ale - $17: 12oz, Portland, ME
- Weihenstephan Hefeweissbier - $9: 16oz, Freising, GER
- Jack's Abby Smoke & Dagger - $8: 16oz, Framingham, MA
- Guinness Dry Stout - $8: 16oz, Dublin, IRE
- Vermont Beer Makers Scarlet Red Ale - $9: 16oz, Springfield, VT
- Hill Farmstead Brewery Edward NE Pale Ale - $11: 16oz, Greensboro Bend, VT
- Little Willow Brewing Company Big Moves NE IPA - $11: 16oz, Northampton, MA
- Brick & Feather Letters From Zelda NE IPA - $11: 16oz, Montague, MA
- Other Half Brewing Company True Green Imperial IPA - $12: 12oz, Brooklyn, NY