Rogues Ristorante – Italian
Soft lighting and the clink of wine glasses set the stage at Rogues Ristorante, an inviting sanctuary where classic Italian elegance meets a bold, spirited energy. The kitchen transforms fresh ingredients into indulgent masterpieces, from the delicate richness of lobster-laden spaghetti and hand-folded agnolotti to the savory allure of garlic-kissed escargot. Every visit feels like a celebration of tradition, where vibrant salads and hearty, house-made pastas create a dining experience that is both sophisticated and deeply soul-warming.
Dundas Street West https://www.roguesrestaurant.comRating: 4/5 (1 reviews)
Cuisine: Italian
Price range: $$$
Dietary options: vegetarian, high-protein, vegan, low-carb, pescatarian, low-sodium, low-fat, plant-based, whole30, paleo, dash-sodium-reduced, anti-inflammatory, south-beach, gerd, tlc, aip, zone, volumetrics, renal, macrobiotic, lectin-free, slow-carb
Currently open
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
What diners are saying
Diners rave about the incredible seafood and the inviting ambiance, celebrating the spot as a fantastic new addition to the neighborhood. Guests consistently praise the knowledgeable service staff for their attentive care and regular check-ins, ensuring a seamless dining experience for groups and colleagues alike. Standout dishes include the fresh seafood selections, which reviewers highlight for their exceptional quality and flavor.
Menu
Appetizers
- Rolled Eggplant - $19: Bocconcini, Parmesan, and pinot grigio tomato basil sauce. Regular order comes with 4 rolls. Dietary tags: Vegetarian, Pescatarian Available at: dinner, lunch
- Caprese Salad - $21: Buffalo mozzarella, hothouse tomato, arugula, olives and arugula pesto with vintage balsamic drizzle. Available at: dinner, lunch
- Escargot - $24: Puff pastry, crème belle paesa, and tarragon sauce. Dietary tags: Vegetarian, Pescatarian
- Shrimp Rogues - $31: 5 sautéed jumbo American white shrimp, tomato cream brandy sauce. Dietary tags: High-Protein Available at: dinner, lunch
- Caesar Salad - $21: Romaine lettuce, bacon bits, Parmesan, croutons, and Caesar dressing. Dietary tags: High-Protein, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Tony Salad - $13: Heritage mixed greens, cucumber, pepper, red onion, balsamic vinaigrette. Dietary tags: High-Protein, Low-Carb, Whole30, Paleo, Anti-Inflammatory, South-Beach, Slow-Carb Available at: dinner, lunch
Pasta
- Chicken Fettuccine - $31: Fettuccini tossed with sautéed chicken, roasted garlic cream sauce, walnuts, arugula, drizzled wth vintage balsamic vinegar Available at: dinner, lunch
- Spaghetti Napolitana - $26: Fresh spaghetti with tomato basil sauce. Available at: dinner, lunch
- Lobster Spaghetti - $49: Fresh spaghetti with 1/2 a fresh east-coast lobster, Pernod chive rosé sauce, and spinach. Dietary tags: Pescatarian Available at: dinner, lunch
- Agnolotti - $29: Ricotta and spinach agnolotti, light rose sauce and Parmesan. Available at: dinner, lunch
- Penne Arrabbiata - $29: Penne with cacciatore sausage and spicy tomato sauce. Dietary tags: High-Protein, Low-Sodium, Low-Fat, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Gnocchi - $29: Fresh potato dumplings, Gorgonzola cream sauce, diced tomatoes, green onions. Dietary tags: Vegetarian, Pescatarian, Low-Sodium
Main Course
- Mushroom Risotto - $35: Rich and creamy risotto with mushrooms, topped with green onions. Dietary tags: Low-Sodium, DASH Sodium-Reduced, TLC
- Veal Parmesan - $37: Breaded milk fed Veal Scallopini with tomato basil sauce. Served with daily potato and vegetables. Dietary tags: High-Protein
- Chicken Parmesan - $34: Breaded chicken breast with pinot grigio tomato sauce. Served with daily potato and vegetables. Dietary tags: High-Protein, Low-Sodium, DASH Sodium-Reduced
- Veal Fortunato - $37: Breaded veal, mushrooms, pearl onions, red wine sauce. Served with daily potato and vegetables. Dietary tags: High-Protein
- Veal Piccata - $37: Milk fed Veal scallopini, lemon butter sauce. Served with daily potato and vegetables.
- Roasted Chicken - $35: Half chicken pan roasted with truffle pan jus. Served with daily potato and vegetables. Dietary tags: Whole30, Paleo
- Shrimp and Scallops - $51: Sautéed 4 shrimp and 4 sea scallops, mushrooms, tomato brandy cream sauce. Served with fresh spaghetti. Dietary tags: Pescatarian
- Rack of Lamb - $76: Premium rack of lamb. Dietary tags: Whole30, Paleo, AIP, Lectin-Free
- Beef Tenderloin - $63: Tender beef tenderloin. Dietary tags: Low-Carb, Low-Sodium, Low-Fat, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, GERD-Friendly, Zone, Volumetrics, TLC, Renal
Sides
- Baguette - $3.75: Freshly baked whole baguette. Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Macrobiotic
Desserts
- Basque Cheesecake - $13: Gluten-free Basque style cheesecake. Dietary tags: Vegetarian, Pescatarian
Restaurants near Rogues Ristorante
- Piatto Bistro — Italian
- Berto's Cuisine — Italian
- Alioli Ristorante — Italian
- Casa Romana Sweets — Italian
- Mambo Italiano — Italian
- Truscott Italian Bakery & Delicatessen — Italian
- Trattoria Timone — Italian
- Alice Fazooli's — Italian
- Vito's Pizza & wings — Italian
- Si Adiamo Pasta Plus — Italian
- 3 for 2 Pizza & Wings — Italian
- Pizza Pros — Italian
