Shangrila Himalayan Kitchen – Indian

This serene sanctuary transports diners to the high peaks of the Himalayas, where the soothing steam of spiced chai and the inviting scent of golden-fried pakoras fill the air. Guests find comfort in the satisfying crunch of house-made samosas and crisp papad, beautifully balanced by the vibrant, velvety sweetness of a chilled mango lassi for a truly soulful escape.

Cuisine: Indian

Price range: $

Dietary options: halal, high-protein, low-carb, vegan, vegetarian, heart-healthy, low-fat, low-sodium, paleo, pescatarian, plant-based, whole30, anti-inflammatory, atkins, dash-sodium-reduced, gerd, high-fiber, low-cholesterol, south-beach, aip, alkaline, carnivore, renal, tlc, volumetrics, zone, lectin-free, macrobiotic, slow-carb

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