SNUG HARBOR RESTAURANT – Restaurant
645 Old San Carlos Boulevard, Fort Myers Beach, FL 33931 239-220-6507 https://snugharbor.restaurant/?spot_id=102997&destination=website_homepage&promotion=custom_promotion%2F/0Cuisine: Restaurant
Dietary options: high-protein, keto, low-carb, gluten-free, dairy-free, nut-free, vegetarian, vegan, mediterranean, pescatarian, paleo, diabetic, heart-healthy, low-fat, sugar-free, whole30, plant-based, anti-inflammatory, atkins, south-beach, clean-eating, high-fiber, weight-watchers, low-cholesterol, raw-food, tlc, volumetrics, detox, alkaline, lectin-free, mayo-clinic, slow-carb, pegan, candida
Currently closed
Menu
Starters
- Bay Bread - $14: French Bread Slathered with Garlic Butter, Blue Cheese, Vine Ripe Tomatoes & Galbani Mozzarella. Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
- Scallops Sydney - $18: New Bedford Scallops Lightly Dusted Flash Fried Served with Tomato Cream Capicola Ham Sauce Finished with Garden Snipped Chive Infused Crème Fraiche Drizzle Dietary tags: High-Protein, Nut-Free, Pescatarian
- Peel & Eat Shrimp - $24: Served with Cocktail Sauce & Lemon Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Diabetic, Low-Fat, Atkins, South-Beach, Lectin-Free
- Bacon Wrapped Shrimp - $18: Jumbo Shrimp Lightly Dusted Wrapped in Applewood Smoked Bacon, Fried. Served with Local Honey infused with Soy Sauce & Ginger Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Mary’s Calamari - $15: Calamari Lightly Dusted Flash Fried Tossed with Banana Peppers & Finished with a Lemon Butter Sauce Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Oyster Rockefeller - $17: Creamy parmesan, spinach, Pernod liquor, crowned with Alpine Swiss Cheese Dietary tags: Keto, Low-Carb, Gluten-Free, Nut-Free, Pescatarian, Diabetic, Sugar-Free, Atkins, Lectin-Free
- Chilled Oysters on the Half Shell - $23: Served with Cocktail, Horseradish, and Lemon wedge Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Paleo, Diabetic, Heart-Healthy, Low-Fat, Anti-Inflammatory, Atkins, South-Beach, Raw-Food, TLC, Lectin-Free
- Grandpa Rizzo's Meatballs - $14: 100% Ground Catelli Veal, roasted Pine Nuts, Golden Raisins, garlic and herbs poached and served with Sunday Gravy Dietary tags: High-Protein, Dairy-Free
- Harbor Mussels - $14: PEI mussels steamed in garlic, white wine, tomato and herb broth, finished with Dakin farm butter. Served with Crusty Bread Dietary tags: High-Protein, Nut-Free, Mediterranean, Pescatarian, Sugar-Free
- Smoked Fish Dip - $14: Cold Smoked Amberjack and Mahi folded into cream cheese and house spices. Served with pickled Jalapenos and flat bread crackers Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Tuna Tataki - $17: Sashimi AAA Bluefin tuna served RARE. thinly sliced and finished with ponzu splash, scallions and sesame Dietary tags: High-Protein, Low-Carb, Dairy-Free, Nut-Free, Pescatarian, Diabetic, Heart-Healthy, Low-Fat, Anti-Inflammatory, Atkins, South-Beach, Raw-Food, TLC, Lectin-Free
- Stuffed Mushroom Caps - $14: Mushroom caps stuffed with our creamy shrimp stuffing baked with sherry cream reduction Dietary tags: Nut-Free, Pescatarian
Salads
- Snug Harbor Salad - $10: Mixed Greens, Tomato, Euro Cucumbers, Bermuda Onions, Mushrooms, Bell Peppers & Spiral Carrots Dietary tags: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Whole30, Pescatarian, Paleo, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Atkins, South-Beach, Weight-Watchers, Clean-Eating, High-Fiber, Low-Cholesterol, Raw-Food, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic, Slow-Carb, Pegan, Candida
- Beet & Burrata - $16: Sliced Roasted Beets, Wild Mixed Greens, Grape Tomato, Euro Cucumbers, Bermuda Onion & Pomegranate Seed. Served With Pistachio Vinaigrette & Crowned with Creamy Burrata Cheese Dietary tags: Low-Carb, Vegetarian, Gluten-Free, Mediterranean, Pescatarian, Diabetic, Atkins, South-Beach, Clean-Eating, High-Fiber, Volumetrics, Mayo-Clinic
- Pear N Blue Cheese Salad - $15: Mixed greens, sliced pears, Maytag Blue Cheese, shaved prosciutto, figs and charred grape tomatoes. Served with balsamic honey vinaigrette and candied almonds Dietary tags: Gluten-Free, High-Fiber, Volumetrics, Mayo-Clinic
- Blue Crab N Fried Green Tomato Salad - $18: Blue Crab meat, roasted corn, Euro cucumber and avocado. tossed with poppyseed vinaigrette and stacked over fried green tomato wheels Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
- Caesar Salad - $11: Fresh Crisp Romaine Lettuce tossed with our homemade Caesar Dressing and shaved Parmigiana Reggiano cheese Dietary tags: Low-Carb, Vegetarian, Nut-Free, Pescatarian, Diabetic, Sugar-Free, Atkins, Volumetrics
Main Courses
- Snug Chicken - $24: Sauteed Free Range Chicken Breast Topped with Our Marsala Mushroom Sauce, Served with Garlic Whipped Potatoes & Vegetable of the Day Dietary tags: High-Protein, Nut-Free
- BBQ Baby Back Ribs - $26: Braised “Slow & Low” Finished under High Heat & Slathered in Sweet Baby Ray’s BBQ Served with Garlic Whipped Potatoes & Sauteed Vegetable of the Day Dietary tags: High-Protein, Nut-Free
- Grouper Dinner - $36: Blackened or Grilled or Fried Fresh Local Grouper Served with Garlic Whipped Potatoes & Vegetable of the Day Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Stuffed Shrimp - $27: Baked with Blue Crab meat stuffing finished with a garlic herb butter, served over rice and veggie Dietary tags: High-Protein, Nut-Free, Pescatarian
- Cajun Shellfish Pasta - $32: Blackened scallop, Gulf Shrimp tossed with Dakin dairy farm cream and house made pappardelle pasta finished with crumbled Boursin Cheese and chives Dietary tags: High-Protein, Nut-Free, Pescatarian, Sugar-Free
- Grouper Gourmet - $36: Roasted with our famous Blue Crab Stuffing finished with lemon beurre blanc. served with whipped mashed potatoes and veggie Dietary tags: High-Protein, Nut-Free, Pescatarian
- Caribbean Jerk Mahi - $27: Served over Black beans and rice crowned with Pico Di Gallo Dietary tags: High-Protein, Gluten-Free, Dairy-Free, Nut-Free, Pescatarian, Heart-Healthy, Low-Fat, Anti-Inflammatory, South-Beach, Clean-Eating, High-Fiber, Low-Cholesterol, Detox, Mayo-Clinic, Slow-Carb
- Teres Major - $29: Tender shoulder cut, dredged in house dry rub and pan sauteed med rare and served with whipped mashed potatoes and veggie Dietary tags: High-Protein, Nut-Free, Sugar-Free
- Blue Fin Tuna - $34: Triple A Bluefin Tuna, Ponzu marinated, seared RARE with Caribbean spices served with Jasmin rice, shrimp tempura and sweet chili garlic sauce Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian
Buns & Wraps
- Harbor Cheese Burger - $17: 8 oz Gourmet Blend (Short Rib, Sirloin & Brisket) Topped with Lettuce, Tomato & Onion Served on a Potato Bun Dietary tags: High-Protein, Dairy-Free, Nut-Free
- Grouper Sandwich - $24: Blackened or Grilled. Served on a Potato Bun with Lettuce, Onion & Tomato Dietary tags: High-Protein, Nut-Free, Pescatarian
- Mahi Mahi Sandwich - $19: Day Boat Mahi served blackened on a bun with toasted pineapple Pico Di Gallo, pickled Bermuda onion and Snug citrus aioli Dietary tags: High-Protein, Nut-Free, Pescatarian
- Grouper BLT - $26: Grilled grouper fillet, fried green tomato, thick cut Applewood smoked bacon, leaf lettuce and Snug citrus aioli Dietary tags: High-Protein, Nut-Free
- Caribbean Mahi Wrap - $18: Day boat Mahi seared with caribbean spices rolled in flour tortilla with mixed greens, Pico Di Gallo, seasoned black beans, charred Florida corn and cilantro lime vinaigrette Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian, High-Fiber
- Chicken Baguette - $16: Chicken breast dredged in Italian breadcrumbs flash fried then baked with Galbani mozzarella, gorgonzola and tomatoes on an artisan baguette Dietary tags: High-Protein, Nut-Free
Baskets
- Grouper Basket - $26: Fresh local grouper served fried with pineapple cole slaw, fries, tartar sauce and lemon Dietary tags: High-Protein, Nut-Free, Pescatarian
- Shrimp Basket - $19: Gulf Pink Shrimp served fried with pineapple cole slaw, fries, tartar and lemon Dietary tags: High-Protein, Nut-Free, Pescatarian
- Chicken Basket - $18: Chicken tenders fried to golden crispiness served with pineapple cole slaw, BBQ sauce and fries Dietary tags: High-Protein, Nut-Free
- Mahi Basket - $19: Day Boat Mahi fried and served with pineapple cole slaw, fries, tartar and lemon Dietary tags: High-Protein, Nut-Free, Pescatarian
- Scallop Basket - $29: Golden fried scallops served with pineapple cole slaw, fries, tartar and lemon Dietary tags: High-Protein, Nut-Free, Pescatarian
Desserts
- House Made Key Lime Pie - $7 Dietary tags: Vegetarian, Pescatarian
- Chocolate Cake - $10 Dietary tags: Vegetarian, Pescatarian
Beverages
- House Wine By the Glass - $8: Coastal Vines Chardonnay, Pinot Grigio, Merlot, Cabernet, White Zinfandel, Moscato
- Rose All Day - $9
- Ruffino Prosecco - $11: Split Bottle
- Josh Cellars Cabernet - $12
- Snug Harbor Margarita: Jose Cuervo Tequila, Grand Gala & House Made Margarita mix
- Ultimate Margarita: Patron Tequila, Gran Marnier, Cointreau & House Made Margarita mix
- Frozen Pina Colada: Ron Carlos Lite Rum & Island Oasis Pina Colada Mix
- Mud Slide: Three Olives Vodka, Kahlua, Bailey's with Island Oasis Ice Cream Mix & swirl of Chocolate
- Key Lime Pie Martini: Three Olives Vodka, Rum Chata & KeKe Key Lime Liquor