Split – American

This sun-drenched neighborhood haunt pulses with morning energy, drawing guests in with the irresistible aroma of sizzling chorizo and buttery, toasted croissants. The kitchen transforms breakfast staples into artful comfort, serving up everything from the vibrant heat of huevos rancheros and hearty, overstuffed burritos to the creamy, lime-kissed crunch of signature avocado toast. It is a place where every plate—whether a custom-designed scramble or a perfectly stacked fried egg sandwich—celebrates the simple, soulful joy of a long, leisurely brunch.

Cuisine: American

Price range: $

Dietary options: high-protein, vegan, vegetarian, heart-healthy, low-fat, low-sodium, paleo, pescatarian, plant-based, whole30, anti-inflammatory, atkins, dash-sodium-reduced, gerd, high-fiber, low-cholesterol, south-beach, aip, alkaline, carnivore, tlc, volumetrics, zone, juice-cleanse, lectin-free, macrobiotic, slow-carb

Currently open