Talula's Table – American
This intimate culinary sanctuary blends the rustic warmth of a gourmet market with the refined artistry of an exclusive farmhouse dinner. Guests are invited on a sensory journey through an eight-course tasting menu that highlights the savory depth of house-made smoked sausages and artisanal cheeses, all perfectly accented by a curated selection of Old World wines. From the morning’s first velvety sip of ceremonial matcha to the final, lingering notes of a rich Pedro Ximénez sherry, the experience feels like a soulful celebration of craft and community.
West State Street +16104448255 https://talulastable.comRating: 4/5 (1 reviews)
Cuisine: American
Price range: $$$
Dietary options: high-protein, keto, low-carb, vegetarian, gluten-free, dairy-free, nut-free, pescatarian, diabetic, sugar-free, atkins, clean-eating, carnivore, volumetrics, lectin-free, candida
Currently closed
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
What diners are saying
Celebrated for its flavorful pasta dishes, guests consistently praise the kitchen's clear pride in their craft and the high quality of every plate. Reviewers highlight the knowledgeable and timely service that makes for a seamless visit, noting that the cozy atmosphere creates a pleasant and inviting environment for any occasion. Standout dishes include the various pastas that diners rave about for their rich, well-balanced flavors and expert preparation.
Menu
Tasting Dinners
An exclusive eight-course experience served nightly to two parties. Price excludes tax, gratuity, and incidental supplements.
- Eight-Course Chef's Tasting Menu - $130: Super-seasonal eight-course menu featuring local, natural, and exotic ingredients. Includes artisanal cheese course, coffee service, and dessert. Dietary tags: High-Protein
Beverages
Custom coffee, tea, and suggested wine pairings for tasting menus.
- Classic Cappuccino: Fresh foamy milk from local dairy
- Oat Milk Latte: Infused with house-made syrups (lavender, honey cinnamon, or rich caramel)
- Ceremonial Matcha: Ceremonial green tea
- Piemonte Rosanna Extra Brut Rosé Ettore Germano: Wine pairing suggestion for Hors d’oeuvres & Course 1
- Viré-Clessé Domaine André Bonhomme 2023: Wine pairing suggestion for Courses 2, 3 & 4
- Chianti Classico Poggio Al Sole 2023: Wine pairing suggestion for Courses 4, 5 & 6
- Jerez de la Frontera Pedro Ximénez San Emilio Lustau: Wine pairing suggestion for Courses 7 & 8
Market Savory & Sides
A rotating selection of savory items from our gourmet market.
- Artisanal Cheese Board: Rotating selection of local and imported cheeses Dietary tags: High-Protein, Keto, Low-Carb, Vegetarian, Gluten-Free, Pescatarian, Diabetic, Sugar-Free, Atkins, Lectin-Free
- House-Made Smoked Sausages: Small batch smoked sausages Dietary tags: High-Protein, Keto, Low-Carb, Gluten-Free, Dairy-Free, Nut-Free, Diabetic, Atkins, Carnivore, Candida, Lectin-Free
- Daily Market Soup: House-made seasonal soup Dietary tags: Clean-Eating, Volumetrics