Tap & Vine at 559 – American
This vibrant social destination pulses with a creative energy, where the comforting aroma of garlic parmesan fries mingles with the fresh, bright notes of traditional ahi poke. The kitchen masterfully bridges the gap between casual and gourmet, serving up everything from crispy fried gnocchi and succulent pork belly to zesty Calabrian shrimp that invite long, lively evenings of shared plates and spirited conversation.
559 Medford Center, Medford OR 97504 https://tapandvine559.com/Rating: 3/5 (1 reviews)
Cuisine: American
Price range: $$
Dietary options: dairy-free, gluten-free, halal, high-protein, keto, low-carb, nut-free, vegan, vegetarian, heart-healthy, low-fat, low-sodium, mediterranean, paleo, pescatarian, plant-based, whole30, anti-inflammatory, atkins, dash-sodium-reduced, gerd, high-fiber, low-cholesterol, south-beach, aip, alkaline, carnivore, low-fodmap, renal, tlc, volumetrics, zone, lectin-free, macrobiotic, slow-carb, sesame-free, soy-free
Diet fit at Tap & Vine at 559
Dairy-Free at Tap & Vine at 559
Tap & Vine at 559 in Medford has 5 dairy-free-tagged dishes on its current menu, including Tofu Tacos, T & V Local Smashburger and T & V House Salad. Tags come from dish-level menu analysis and update when the menu changes.
Gluten-Free at Tap & Vine at 559
Tap & Vine at 559 in Medford has 2 gluten-free-tagged dishes on its current menu, including Smoked Brussels Sprouts and Soup Of The Day. Tags come from dish-level menu analysis and update when the menu changes.
Halal at Tap & Vine at 559
Tap & Vine at 559 in Medford has 25 halal-tagged dishes on its current menu, including Grilled Salmon, Garlic Calabrian Shrimp and Fried Gnocchi. Tags come from dish-level menu analysis and update when the menu changes.
High-Protein at Tap & Vine at 559
Tap & Vine at 559 in Medford has 4 high-protein-tagged dishes on its current menu, including Grilled Salmon, Tofu Tacos and Grilled Ribeye Steak. Tags come from dish-level menu analysis and update when the menu changes.
Keto at Tap & Vine at 559
Tap & Vine at 559 in Medford has 2 keto-tagged dishes on its current menu, including Smoked Brussels Sprouts and Soup Of The Day. Tags come from dish-level menu analysis and update when the menu changes.
Low-Carb at Tap & Vine at 559
Tap & Vine at 559 in Medford has 2 low-carb-tagged dishes on its current menu, including Smoked Brussels Sprouts and Soup Of The Day. Tags come from dish-level menu analysis and update when the menu changes.
Nut-Free at Tap & Vine at 559
Tap & Vine at 559 in Medford has 2 nut-free-tagged dishes on its current menu, including Smoked Brussels Sprouts and Soup Of The Day. Tags come from dish-level menu analysis and update when the menu changes.
Vegan at Tap & Vine at 559
Tap & Vine at 559 in Medford has 8 vegan-tagged dishes on its current menu, including Tofu Tacos, T & V Local Smashburger and T & V House Salad. Tags come from dish-level menu analysis and update when the menu changes.
How tags work: Dish-level menu analysis by Chefi's rule-based diet engine with AI assistance; nutrition values are estimated from ingredients unless marked verified. Allergen and certification claims are never inferred.
What to order at Tap & Vine at 559
| Dish | Net carbs | Protein |
|---|---|---|
| Wagyu Shroom Burger | 44.4 g | 40.7 g |
| T & V Local Smashburger | 135.5 g | 37.5 g |
| Beef Birria Platter | 70.8 g | 35.2 g |
| Hawaiian Bowl | 14.9 g | 34 g |
| House Made Cheesecake | 106.6 g | 30.6 g |
| Western BBQ Smashburger | 12.8 g | 29.1 g |
| Taiwanese Drunken Clams | 147.7 g | 28.9 g |
| Herb Roasted Chicken | 8.1 g | 28.9 g |
| Bucatini all'Amatriciana | 16.4 g | 27.7 g |
| Traditional Ahi Poke | 27.2 g | 24 g |
| Grilled Salmon | 0 g | 23.6 g |
| Fish & Chips (2 Pieces) | 30.9 g | 22.8 g |
Nutrition values are estimated from ingredients.
Currently open
Hours
- Sunday - Thursday
- 11:00 AM - 7:30 PM
- Friday - Saturday
- 11:00 AM - 8:30 PM
What diners are saying
Celebrated for its consistency as a reliable family lunch spot, guests highlight the dependable experience that keeps regulars returning for dozens of visits. Diners appreciate the adequate portions and straightforward atmosphere, noting it as a practical choice for casual midday gatherings with loved ones.
Menu
Small Plates
- Garlic Parmesan Fries - $6: With pea shoot aioli. Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium Available at: dinner, lunch
- Fried Gnocchi - $6: With Dijon cream. Dietary tags: Vegetarian, Halal, Pescatarian Available at: dinner, lunch
- Pork Belly - $8: With wasabi aioli. Dietary tags: Low-Sodium, Renal Available at: dinner, lunch
- Sushi Balls - $10: Sushi-grade salmon, avocado, eel sauce, sriracha mayo. Dietary tags: Halal, Pescatarian, High-Fiber Available at: dinner, lunch
- Beef Tacos - $10: Shredded beef, chipotle slaw, fresh lime, cilantro. Available at: dinner, lunch
- Tofu Tacos - $8: Blackened tofu, chipotle slaw, fresh lime, cilantro. Dietary tags: High-Protein, Vegan, Vegetarian, Halal, Dairy-Free, Mediterranean, Pescatarian, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC Available at: dinner, lunch
Shareable Bites
- Traditional Ahi Poke - $15: Hand-cut sushi-grade ahi with kohu seaweed, sweet onion, inamona nut, shoyu, green onion, Hawaiian salt, and chile peppers. Served with shrimp chips. Dietary tags: Halal, Pescatarian, High-Fiber Available at: dinner, lunch
- Loaded Fries or Tater Tots - $15: Bacon, scallions, pickled chiles and stone-ground mustard cheese sauce. Available at: dinner, lunch
- Mac & Cheese - $12: Large elbow macaroni with white cheddar and gruyere cheese sauce, topped with bread crumbs. Dietary tags: Vegetarian, Halal, Pescatarian Available at: dinner, lunch
- Garlic Calabrian Shrimp - $16: Shrimp sautéed with garlic and chiles, finished in a lime cream sauce. Served with bread. Dietary tags: Halal, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Giant Pretzel - $16: Served warm with salt and stone-ground mustard cheese sauce. Dietary tags: Vegetarian, Halal, Pescatarian Available at: dinner, lunch
- Smoked Brussels Sprouts - $12: House-smoked brussels sprouts, Dijon vinaigrette, cured egg yolk. Dietary tags: High-Protein, Keto, Low-Carb, Vegetarian, Halal, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Pescatarian, Paleo, Low-Sodium, Anti-Inflammatory, Atkins, South-Beach, Low-Fodmap, Carnivore, Renal, Slow-Carb, Lectin-Free, Soy Free, Sesame Free Available at: dinner, lunch
- Taiwanese Drunken Clams - $20: One pound of steamer clams, ginger, garlic, red chiles, rice wine, sesame oil, lime juice, fish sauce, chili crunch, Thai basil. Dietary tags: Pescatarian, High-Fiber Available at: dinner, lunch
- Churrasco Y Papas Bravas - $15: Marinated and grilled petite tender steak served with patatas bravas. Drizzled with roasted garlic aioli, topped with scallions. Dietary tags: Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, TLC Available at: dinner, lunch
Salad & Soup
- T & V House Salad - $9: Mixed greens, candied pecans, feta cheese, apples, pomegranate vinaigrette. Dietary tags: Vegan, Vegetarian, Halal, Dairy-Free, Pescatarian, High-Fiber Available at: dinner, lunch
- Caesar Salad - $9: Romaine dressed with chipotle Caesar dressing, cotija cheese, and blackened pepitas. Served with fresh lime. Dietary tags: Halal, Pescatarian, Anti-Inflammatory Available at: dinner, lunch
- Soup Of The Day - $6: Rotating daily selection. Dietary tags: Keto, Low-Carb, Halal, Gluten-Free, Dairy-Free, Nut-Free, Whole30, Paleo, Heart-Healthy, Low-Sodium, Low-Fat, Anti-Inflammatory, Atkins, South-Beach, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Low-Fodmap, Carnivore, Zone, Volumetrics, TLC, Alkaline, AIP, Renal, Macrobiotic, Slow-Carb, Lectin-Free, Soy Free, Sesame Free Available at: dinner, lunch
- Clam Chowder - $15: Rich creamy broth with bacon, potatoes, celery, onions, & whole clams in shells. Served with warm bread. Dietary tags: Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: dinner, lunch
Bowls
- Buddha Bowl - $17: Red lentils, tikia masala butternut squash, curry cauliflower, tandoori masala roasted tomatoes, coconut spinach, raita. Dietary tags: Vegetarian, Halal, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, High-Fiber, GERD-Friendly, Volumetrics, TLC Available at: dinner, lunch
- Vegetable Yellow Curry - $17: Cauliflower, broccolini, potatoes, and carrots sautéed in a yellow curry sauce. Topped with sesame seeds and chili oil. Served with a side of rice. Dietary tags: Halal, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC Available at: dinner, lunch
- Hawaiian Bowl - $16: Rice with marinated cucumber, green onion, seaweed, avocado, edamame, carrot, inamona nut, and pickled ginger. Topped with furikake, poke sauce and sriracha mayo. Dietary tags: Halal, Pescatarian, Low-Sodium Available at: dinner, lunch
Sandwiches
- T & V Local Smashburger - $18: Two beef patties, caramelized onions, American cheese, shredded lettuce, tomatoes, pickles, T&V sauce. Dietary tags: Vegan, Vegetarian, Halal, Dairy-Free, Pescatarian Available at: dinner, lunch
- Korean Cheese Steak - $18: Provolone cheese, thinly sliced steak, kimchi, doenjang aioli, shredded lettuce, pickled chiles. Available at: dinner, lunch
- Western BBQ Smashburger - $20: Two beef patties, bacon, jalapenos, Texas toothpicks, cheddar, BBQ sauce. Available at: dinner, lunch
- Nashville Hot Chicken - $18: All natural crispy chicken breast coated in a spicy sauce. Served on a toasted bun with shredded lettuce, roasted garlic aioli, and pickles. Dietary tags: Heart-Healthy, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, GERD-Friendly, Zone, Volumetrics, TLC, Renal Available at: dinner, lunch
- Wagyu Shroom Burger - $24: Wagyu beef and pork patty, sautéed mushrooms, provolone cheese, arugula, roasted garlic aioli. Dietary tags: High-Fiber Available at: dinner, lunch
- Coriander Crusted Ahi - $18: Sushi-grade seared rare ahi, wasabi aioli, tomato, spinach, pickled chiles, served on a telera roll. Dietary tags: Halal, Pescatarian, Low-Fat, Anti-Inflammatory, High-Fiber, GERD-Friendly, Volumetrics Available at: dinner, lunch
Main Courses
- Grilled Ribeye Steak - $52: 16oz grilled ribeye with mashed potatoes, seasonal vegetables, and house-made steak sauce. Dietary tags: High-Protein, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, TLC Available at: dinner
- Bucatini all'Amatriciana - $18: Fresh Bucatini Pasta, Spicy Tomato Sauce, Pork Belly, Pecorino Cheese Available at: dinner, lunch
- Herb Roasted Chicken - $27: Half Mary’s all-natural roasted chicken, Dijon cream sauce, mashed potatoes, vegetables du jour. Dietary tags: South-Beach Available at: dinner, lunch
- Grilled Salmon - $22: Atlantic salmon with roasted chile and bell pepper hash, & pea shoot aioli. Dietary tags: High-Protein, Halal, Mediterranean, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, TLC, Slow-Carb Available at: dinner, lunch
- Beef Birria Platter - $20: Slow-roasted beef, birria consume, escebeche, onion, cilantro, lime, cotija cheese, black beans, rice. Dietary tags: Anti-Inflammatory, High-Fiber, GERD-Friendly, Volumetrics Available at: dinner, lunch
- Fish & Chips (2 Pieces) - $20: Tempura fried cod served with french fries, coleslaw, caper remoulade & cocktail sauce. Dietary tags: Pescatarian Available at: dinner, lunch
- BBQ Burnt End Platter - $25: House smoked brisket, BBQ sauce, mac & cheese, french fries, slaw. Available at: dinner, lunch
- Ramen - $22: Fresh ramen noodles, green onion, egg, nori, spinach, shiitake mushrooms, crispy pork belly, cilantro. Available at: dinner, lunch
- Wild Mushroom Gnocchi - $20: Wild mushrooms and gnocchi sautéed with arugula, mushroom demi glace, and parmesan regianno. Dietary tags: Low-Sodium, DASH Sodium-Reduced, TLC Available at: dinner, lunch
Desserts
- Apple Tart - $8: Roasted apples, cinnamon, & sugar on a puff pastry. Topped with cream anglaise. Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium
- House Made Cheesecake - $9: Rotating flavor. Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium, High-Fiber
- Deep Fried Oreos - $8: 5 Oreo cookies dipped in batter, fried, and dusted with powdered sugar. Served with berry coulis and whipped cream. Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium
- Orange Phyllo Cake - $8: Known as portokalopita, cake with shredded phyllo, Greek yogurt, sweetened orange, and scharffen berger chocolate. Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium
Beverages
- Coors Light (16 oz) - $6: Light Lager, Coors Golden, CO, 4.2% Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Fat, Low-Cholesterol
- pFriem Pilsner (16 oz) - $8: Bohemian Pilsner, pFriem Family Brewers, Hood River 4.9% Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Shotgun Walnut Manhattan - $14: Double Barrel Buffalo Trace bourbon, Nonino Amaro, Vya sweet vermouth, Black Walnut Bitters. Dietary tags: Low-Sodium, DASH Sodium-Reduced, TLC, Renal
- Tiki - Fun Mocktail - $6: Muddled Orange, Lemon, Lime. Pineapple, Cherry, Cranberry Juices Dietary tags: Vegan, Vegetarian, Halal, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, TLC, Alkaline, AIP, Macrobiotic, Lectin-Free
- Caldera Rootbeer - $3: Fountain soda Dietary tags: Vegan, Vegetarian, Halal, Pescatarian
- Rogue Valley Roasting Co Coffee - $3: Freshly roasted coffee Dietary tags: Vegan, Vegetarian, Halal, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
Frequently Asked Questions about Tap & Vine at 559
- Is Tap & Vine at 559 dairy-free-friendly?
- Yes. Tap & Vine at 559 has 5 dairy-free-tagged dishes on its current menu, including Tofu Tacos, T & V Local Smashburger and T & V House Salad.
- What can I eat at Tap & Vine at 559 on a dairy-free diet?
- Tofu Tacos, T & V Local Smashburger and T & V House Salad carry the dairy-free tag, out of 5 tagged dishes on the current menu. Every dish's diet tags are listed in the menu.
- Does Tap & Vine at 559 have vegan options?
- Yes. 8 dishes are tagged vegan on the current menu, including Tofu Tacos and T & V Local Smashburger.
- Is Tap & Vine at 559 gluten-free?
- 2 dishes are tagged gluten-free on the current menu. Chefi never infers allergen tags from a dish name alone, but a tag is not a certification — confirm preparation with the restaurant if you have celiac disease or a severe sensitivity.
- What is the highest-protein dish at Tap & Vine at 559?
- Wagyu Shroom Burger, at roughly 40.7g of protein (estimated from ingredients).
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