The Atlantic on Pacific – Seafood

This coastal-inspired sanctuary hums with a sophisticated energy, where the crisp elegance of a modern raw bar meets the warmth of a polished neighborhood gathering spot. Guests indulge in a symphony of oceanic flavors, from the delicate brine of caviar and blinis to the bright, citrusy zing of scallop ceviche and the rich, buttery comfort of a perfectly toasted lobster roll. Every plate, from the smoky depth of trout pate to the vibrant crunch of a Brussels and apple salad, is crafted to transport the senses to a sun-drenched shoreline where every meal feels like a refined seaside celebration.

Rating: 4/5 (1 reviews)

Cuisine: Seafood

Price range: $$$

Dietary options: high-protein, nut-free, keto, low-carb, gluten-free, dairy-free, vegetarian, vegan, halal, pescatarian, diabetic, sugar-free, mediterranean, heart-healthy, low-fat, plant-based, whole30, paleo, atkins, south-beach, anti-inflammatory, clean-eating, high-fiber, gerd, low-cholesterol, weight-watchers, raw-food, tlc, low-fodmap, carnivore, detox, aip, volumetrics, mayo-clinic, lectin-free, slow-carb, candida

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