The Bad Bagel – American

This high-energy neighborhood haunt pulses with an urban edge, where the intoxicating aroma of malt-boiled dough and toasted sesame seeds draws a steady stream of morning seekers. Hand-rolled bagels with a signature crackling crust give way to dense, chewy centers, serving as the canvas for everything from silken lox to daring, unconventional schmears. Each bite offers a bold, unapologetic take on the classic staple, perfect for those who like their breakfast with a side of attitude and a lot of flavor.

Cuisine: American

Price range: $

Currently open