The County Line – American

Perched atop scenic hillsides or nestled along quiet riverbanks, this legendary outpost invites diners into a rustic world of weathered wood and the intoxicating scent of slow-smoldering oak. Platters arrive piled high with tender, salt-and-pepper crusted brisket and signature ribs that glisten under a tangy glaze, promising a messy, soul-satisfying feast of true Texas heritage. It is a place where cold beers and sweeping sunset views turn a hearty meal into a timeless celebration of the Hill Country spirit.

Cuisine: American

Price range: $$

Currently open