The Oyster Bar – Seafood
This coastal sanctuary invites guests into an atmosphere of refined maritime charm, where the briny scent of freshly shucked oysters and the velvety warmth of simmering lobster bisque fill the air. Golden-crusted sea scallops en croute and tender Northwest mushroom gnocchi showcase a menu that balances oceanic indulgence with earthy, seasonal elegance, creating a dining experience that feels both timeless and deeply rooted in the Pacific landscape.
2578 Chuckanut Drive, Bow WA 98232 https://theoysterbar.net/Rating: 5/5 (1 reviews)
Cuisine: Seafood
Price range: $$
Dietary options: dairy-free, gluten-free, halal, high-protein, keto, low-carb, vegan, vegetarian, heart-healthy, low-fat, low-sodium, paleo, pescatarian, plant-based, whole30, anti-inflammatory, atkins, dash-sodium-reduced, gerd, high-fiber, low-cholesterol, south-beach, aip, alkaline, carnivore, renal, tlc, volumetrics, zone, lectin-free, macrobiotic, slow-carb, soy-free
Diet fit at The Oyster Bar
Dairy-Free at The Oyster Bar
The Oyster Bar in Bow has 1 dairy-free-tagged dish on its current menu, including Steamed Mussels. Tags come from dish-level menu analysis and update when the menu changes.
Gluten-Free at The Oyster Bar
The Oyster Bar in Bow has 3 gluten-free-tagged dishes on its current menu, including Steamed Mussels, Prime Filet Mignon (Full) and Prime Filet Mignon (Petite). Tags come from dish-level menu analysis and update when the menu changes.
Halal at The Oyster Bar
The Oyster Bar in Bow has 16 halal-tagged dishes on its current menu, including Steamed Mussels, Vegetarian Ricotta Gnudi and Alaskan King Salmon. Tags come from dish-level menu analysis and update when the menu changes.
High-Protein at The Oyster Bar
The Oyster Bar in Bow has 2 high-protein-tagged dishes on its current menu, including Prime Top Sirloin Steak and Cioppino. Tags come from dish-level menu analysis and update when the menu changes.
Keto at The Oyster Bar
The Oyster Bar in Bow has 3 keto-tagged dishes on its current menu, including Prime Top Sirloin Steak, San Pellegrino Sparkling (500mL) and Sauvignon Blanc, Benoit Chauveau. Tags come from dish-level menu analysis and update when the menu changes.
Low-Carb at The Oyster Bar
The Oyster Bar in Bow has 6 low-carb-tagged dishes on its current menu, including Calamari, Prime Top Sirloin Steak and Riesling, Poets Leap. Tags come from dish-level menu analysis and update when the menu changes.
Vegan at The Oyster Bar
The Oyster Bar in Bow has 10 vegan-tagged dishes on its current menu, including Riesling, Poets Leap, San Pellegrino Sparkling (500mL) and Coffee / Espresso. Tags come from dish-level menu analysis and update when the menu changes.
Vegetarian at The Oyster Bar
The Oyster Bar in Bow has 15 vegetarian-tagged dishes on its current menu, including Vegetarian Ricotta Gnudi, Parsnip and Pear Soup and Fig and Endive Salad. Tags come from dish-level menu analysis and update when the menu changes.
How tags work: Dish-level menu analysis by Chefi's rule-based diet engine with AI assistance; nutrition values are estimated from ingredients unless marked verified. Allergen and certification claims are never inferred.
What to order at The Oyster Bar
| Dish | Net carbs | Protein |
|---|---|---|
| Cioppino | 33.1 g | 55.6 g |
| Chilled Seafood Entrée Salad | 61.4 g | 53.3 g |
| Baked Oysters | 41.7 g | 27.2 g |
| Fig and Endive Salad | 61.2 g | 24.8 g |
| Prime Top Sirloin Steak | 0.2 g | 21.8 g |
| Fresh Idaho Rainbow Trout | 13.6 g | 21 g |
| Calamari | 2.3 g | 14.2 g |
| Chardonnay, The Vincent | 11.1 g | 12.2 g |
| Riesling, Poets Leap | 11.1 g | 12.2 g |
| Vegetarian Ricotta Gnudi | 14.2 g | 5.6 g |
| Cabernet Sauvignon, Seven Hills | 52.4 g | 4.3 g |
| Steamed Mussels | 9.2 g | 2.5 g |
Nutrition values are estimated from ingredients.
Currently open
Hours
- Monday - Sunday
- 11:30 AM - 9:00 PM
What diners are saying
Diners rave about the crispy seafood and elegant presentation, frequently highlighting how the intimate setting enhances the overall dining experience. Guests consistently praise the service for being courteous and helpful with recommendations, making it a celebrated choice for those seeking a warm and attentive atmosphere.
Menu
Appetizers
- Northwest Mushroom Gnocchi - $25.75: local mushrooms, leeks, roasted garlic, potato gnocchi, tomato concassé, baby spinach, parmesan, and black truffle broth Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium, Anti-Inflammatory Available at: dinner, lunch
- Baked Oysters - $24.25: three Samish Bay oysters with Asiago, boar bacon, creamed arugula and herbed brioche crumbs Dietary tags: Low-Sodium, High-Fiber Available at: dinner, lunch
- Steamed Mussels - $24.75: fresh local mussels with a saffron tomato broth, fennel, shiitake mushrooms and fresh thyme Dietary tags: Halal, Gluten-Free, Dairy-Free, Whole30, Pescatarian, Paleo, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, TLC, Alkaline, Slow-Carb, Soy Free Available at: dinner, lunch
- Oyster Bar Crab Cakes (Half) - $22.95: Dungeness & Jonah crab, mango chutney, curry aioli Dietary tags: Halal, Pescatarian Available at: dinner, lunch
- Oyster Bar Crab Cakes (Full) - $32.95: Dungeness & Jonah crab, mango chutney, curry aioli Dietary tags: Halal, Pescatarian Available at: dinner, lunch
- Sea Scallops En Croute - $25.25: phyllo-wrapped sea scallops with roasted shiitakes, rainbow chard, roasted red pepper and star anise coulis Dietary tags: Halal, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Calamari - $23.25: golden fried rings and tentacles with a saffron lemon aioli Dietary tags: Low-Carb, Halal, Pescatarian, Low-Sodium, South-Beach Available at: dinner, lunch
Soups
- Parsnip and Pear Soup - $16.75: parsnips, pears, brandy, vegetable stock, pistachio pesto, fresh thyme Dietary tags: Vegetarian, Pescatarian, Low-Sodium Available at: dinner, lunch
- Lobster Bisque - $17.75: butter poached lobster, dry sherry, saffron, goat cheese gougère Available at: dinner, lunch
Salads
- Mixed Seasonal Greens - $14.95: Mixed seasonal greens, bleu cheese, red onions, gala apples, red grapes, toasted walnuts with a maple cider vinaigrette Dietary tags: Vegetarian, Pescatarian, Low-Sodium Available at: dinner, lunch
- Fig and Endive Salad - $17.95: port-poached pears, honey-roasted hazelnuts, chèvre, red onion, watercress, dried fig and white balsamic dressing Dietary tags: Vegetarian, Pescatarian, Low-Sodium Available at: dinner, lunch
- Chilled Seafood Entrée Salad - $42.95: Dungeness crab, prawns, avocado, red onions, mango, tomatoes, hard-boiled egg, baby greens, feta cheese, serrano chili and peanut oil dressing Dietary tags: Halal, Pescatarian Available at: dinner, lunch
Main Courses
- Alaskan King Salmon: cedar plank-roasted with braised fennel, balsamic brown butter, raspberries and sautéed local coral mushrooms Dietary tags: Halal, Pescatarian, Heart-Healthy, Low-Sodium, Anti-Inflammatory, South-Beach, DASH Sodium-Reduced, GERD-Friendly, Zone, Volumetrics, TLC Available at: dinner, lunch
- Herb Seared Duckling Breast - $49: 6 oz. herb-seared duckling breast, orange, shallot, Grand Marnier, foie gras, crispy parsnip chips Available at: dinner, lunch
- Fresh Local Oyster Fry - $43.5: fresh northwest oysters deep fried in a light panko crust, served with green apple aioli Dietary tags: Halal, Pescatarian Available at: dinner, lunch
- Cioppino - $46.5: clams, scallops, mussels, shrimp and fish simmered with fennel and tomatoes in a spicy saffron stew Dietary tags: High-Protein, Pescatarian, Low-Sodium, Low-Fat, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Maine Lobster Tail (Single) - $46: 4-5 oz. lobster tail with yuzu honey butter and gremolata Dietary tags: Halal, Pescatarian Available at: dinner, lunch
- Maine Lobster Tail (Double) - $69: Two 4-5 oz. lobster tails with yuzu honey butter and gremolata Dietary tags: Halal, Pescatarian Available at: dinner, lunch
- Fresh Idaho Rainbow Trout - $44.5: stuffed with oyster mushrooms, bay shrimp, baby spinach, shallots, capers, with a saffron mousseline Dietary tags: Halal, Pescatarian, South-Beach, High-Fiber Available at: dinner, lunch
- Prime Top Sirloin Steak - $52.5: herb-grilled 8 oz. Prime Top Sirloin with braised leeks, black truffle butter and port reduction Dietary tags: High-Protein, Keto, Low-Carb, Low-Sodium, Atkins, DASH Sodium-Reduced, TLC Available at: dinner, lunch
- Prime Filet Mignon (Petite) - $52: 4 oz. grilled Prime filet with smoked oyster demi glace, boar bacon and crispy garlic Dietary tags: Gluten-Free, Lectin-Free, Soy Free Available at: dinner, lunch
- Prime Filet Mignon (Full) - $72: 8 oz. grilled Prime filet with smoked oyster demi glace, boar bacon and crispy garlic Dietary tags: Gluten-Free, Lectin-Free, Soy Free Available at: dinner
- Vegetarian Ricotta Gnudi - $38.5: shiitake mushrooms, leeks, pea vines, roasted shallots with a butternut squash brown butter and crispy sage leaves Dietary tags: Vegetarian, Halal, Pescatarian, Low-Sodium, Anti-Inflammatory, South-Beach Available at: dinner, lunch
- Prime Top Sirloin Burger - $31.95: 8 oz. grilled patty, brioche bun, smoked gouda, bacon jam, and quick pickles Available at: dinner, lunch
Beverages
- Sauvignon Blanc, Benoit Chauveau - $13: France Dietary tags: Keto, Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, Atkins, Renal, Slow-Carb, Lectin-Free
- Muscadet, Chateau la Noe - $10: France Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Pinot Gris, King Estate - $12: Oregon Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Lectin-Free
- Chardonnay, The Vincent - $12: Washington Dietary tags: Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, Renal, Slow-Carb, Lectin-Free
- Riesling, Poets Leap - $13: Washington Dietary tags: Low-Carb, Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, Renal, Slow-Carb, Lectin-Free
- Montepulicano d' Avruzzo, La Quercia - $11: Italy Dietary tags: Vegan, Vegetarian, Halal, Whole30, Pescatarian, Paleo, Plant-Based, Alkaline, AIP, Macrobiotic, Lectin-Free
- Cabernet Sauvignon, Seven Hills - $15: Walla Walla Valley Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based, Low-Sodium, DASH Sodium-Reduced, Low-Cholesterol, TLC, Renal, Lectin-Free
- Beer and Cider Selection - $5.25: Various local and imported beers and ciders Dietary tags: Vegan, Vegetarian, Pescatarian, Plant-Based
- San Pellegrino Sparkling (500mL) - $5.25: Sparkling water Dietary tags: Keto, Low-Carb, Vegan, Vegetarian, Halal, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Anti-Inflammatory, Atkins, South-Beach, DASH Sodium-Reduced, Low-Cholesterol, Carnivore, TLC, Alkaline, AIP, Renal, Macrobiotic, Slow-Carb, Lectin-Free
- Coffee / Espresso - $6.5: Hot coffee or espresso Dietary tags: Vegan, Vegetarian, Halal, Whole30, Pescatarian, Paleo, Heart-Healthy, Plant-Based, Low-Sodium, Low-Fat, Anti-Inflammatory, DASH Sodium-Reduced, Low-Cholesterol, GERD-Friendly, Volumetrics, TLC, Alkaline, AIP, Renal, Macrobiotic, Lectin-Free
Frequently Asked Questions about The Oyster Bar
- Is The Oyster Bar dairy-free-friendly?
- Yes. The Oyster Bar has 1 dairy-free-tagged dish on its current menu, including Steamed Mussels.
- What can I eat at The Oyster Bar on a dairy-free diet?
- Steamed Mussels carry the dairy-free tag, out of 1 tagged dish on the current menu. Every dish's diet tags are listed in the menu.
- Does The Oyster Bar have vegan options?
- Yes. 10 dishes are tagged vegan on the current menu, including Riesling, Poets Leap and San Pellegrino Sparkling (500mL).
- Is The Oyster Bar gluten-free?
- 3 dishes are tagged gluten-free on the current menu. Chefi never infers allergen tags from a dish name alone, but a tag is not a certification — confirm preparation with the restaurant if you have celiac disease or a severe sensitivity.
- What is the highest-protein dish at The Oyster Bar?
- Cioppino, at roughly 55.6g of protein (estimated from ingredients).
Restaurants near The Oyster Bar
- Taylor Shellfish Samish Seafood Market — Seafood
- Chuckanut Manor — Seafood
- Rhody Cafe — American
- cob + cork — American
- Del Fox Meats — Steakhouse
- Mambo Italiano — Italian
- Fujisan Sushi — Japanese
- The Black Cat — American
- Jalapeños Mexican Grill — os" is a staple ingredient in Mexican
- Iron Rooster Bakery — American
- Maikham — Thai
- Ginger Boat — Japanese
