VAI's – Italian
VAI’s invites guests into a lively, sophisticated atmosphere where the smoky aroma of charred jalapeños and the richness of crab-stuffed mushrooms set the stage for a soulful culinary journey. The kitchen masterfully balances coastal elegance and rustic comfort, serving up steaming bowls of seafood-laden cioppino linguine alongside the deep, savory layers of a traditional lasagna bolognese. Every plate, from the delicate Mediterranean sea bass to the vibrant corn succotash, celebrates a harmonious fusion of fresh, seasonal ingredients and bold, sun-drenched flavors.
916 South Illinois Route 59, Naperville IL 60540 https://vaisnaperville.com/Rating: 4/5 (1 reviews)
Cuisine: Italian
Price range: $$
Dietary options: vegan, vegetarian, gluten-free, dairy-free, nut-free, high-protein, low-carb, mediterranean, pescatarian, heart-healthy, plant-based, low-fat, sugar-free, diabetic, anti-inflammatory, clean-eating, high-fiber, low-cholesterol, atkins, volumetrics, tlc, detox, alkaline, mayo-clinic
Currently closed
Hours
- Tuesday - Friday
- 4:00 PM - 9:00 PM
- Saturday - Sunday
- 11:30 AM - 9:00 PM
What diners are saying
Celebrated for its fresh steak and elegant presentation, guests love the inviting ambiance that enhances the dining experience. Reviewers highlight the prompt and helpful service, noting that staff are quick to offer excellent recommendations that leave diners feeling thoroughly satisfied.
Menu
- Corn Succotash & Charred Jalapeno Salad - $16: corn succotash, charred jalapeno, mixed greens, lemon vinaigrette, chili oil Dietary tags: Vegan, Vegetarian, Gluten-Free, Dairy-Free, Nut-Free, Mediterranean, Pescatarian, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Clean-Eating, High-Fiber, Low-Cholesterol, Volumetrics, TLC, Detox, Alkaline, Mayo-Clinic
- Crab & Spinach Stuffed Mushrooms - $21: crab and spinach filling, old bay lemon butter, diced bruschetta tomato, micro greens Dietary tags: High-Protein, Low-Carb, Nut-Free, Pescatarian, Diabetic, Sugar-Free, Atkins
- Seafood Cioppino Linguine - $31: shrimp, bay scallops, mussels, tomato, chopped broccolini, garlic, calabrian chilies, cioppino broth, basil, vino, butter, fresh linguine Dietary tags: High-Protein, Nut-Free, Mediterranean, Pescatarian
- Mediterranean Sea Bass - $39: mediterranean sea bass, parmesan risotto, brussels sprout leaves, baby tomato, grilled lemon Dietary tags: High-Protein, Nut-Free, Mediterranean, Pescatarian, Sugar-Free, Anti-Inflammatory, Clean-Eating, Mayo-Clinic
- Lasagna Bolognese - $27: bolognese ragu, whipped ricotta, fresh pasta, basil, mozzarella, parmesan, arugula, sugo, toast Dietary tags: High-Protein, Nut-Free