Woods Lowside – American

Tucked away like a hidden neighborhood gem, this vibrant haunt pairs the flaky, golden-brown crunch of artisanal empanadas with a rotating tap list of botanical and experimental brews. Savory fillings like earthy mushroom and spiced beef find their perfect match in effervescent pours of hibiscus-infused ales or honey-kissed lagers, creating a laid-back sanctuary for bold flavors and casual conversation.

530 Haight Street, San Francisco CA https://woodsbeer.com/lowside

Rating: 4/5 (1 reviews)

Cuisine: American

Price range: $$

Dietary options: vegetarian, high-protein, dairy-free, nut-free, mediterranean, pescatarian, sugar-free

Currently closed

Hours

Sunday - Mo-We: 1:00 PM - 10:00 PM
Thursday: 1:00 PM - 11:00 PM
Friday - Saturday: 1:00 PM - 12:00 AM

What diners are saying

Celebrated for its inviting atmosphere and attentive service, Woods is frequently praised for being the perfect setting for special occasions. Guests rave about the well-prepared menu where standout dishes include the fresh, delicious salads that reviewers highlight for their exceptional quality. Diners consistently note the courteous staff and warm ambiance, making it a highly recommended destination for those seeking a memorable and appetizing dining experience.

Beef Empanada: Grass-fed ground beef, onions, green olives, raisins, cage-free hard-boiled eggs Dietary tags: High-Protein, Dairy-Free, Nut-Free
Chicken Empanada: Oven-roasted all natural chicken, raisins, onions, green olives Dietary tags: High-Protein, Dairy-Free, Nut-Free
Ham & Cheese Empanada: Prosciutto with fontina cheese Dietary tags: Nut-Free, Sugar-Free
Mushroom Empanada: Local seasonal mushrooms, shallots, aged parmesan, crème fraiche Dietary tags: Vegetarian, Nut-Free, Pescatarian, Sugar-Free
Swiss Chard Empanada: Organic Swiss chard, gruyere, toasted pine nuts Dietary tags: Vegetarian, Mediterranean, Pescatarian, Sugar-Free

Beers

MateVeza IPA: Yerba mate, West Coast IPA
Retro Pilsner: Czech-Style Pilsner, unfiltered
Local Honey Herbal Ale: Lavender, eucalyptus, yarrow, honey
Morpho Hibiscus Ale: Yerba mate, hibiscus, bay leaf
Freeze Pop Pale Ale: Tropical pale ale
Crusoe IPA: American hops, wild yeast, peach, mango
The Fuzz Fuzzy IPA: Strata hops, wheat, oats
Islay Double IPA: Aged in Laphroaig barrels
Coconut Carmel Dubbel: Toasted coconut, cocoa nibs, vanilla
Peanut Butter Stout: Peanut butter, cocoa nibs, nitro

Wines

Organic & Biodynamic Grapes, Native Yeast, Minimal Intervention

2020 Skin-Contact Grüner Veltliner | Albariño: Marfarm Vineyard, Edna Valley
2020 Rosé of Syrah | Grenache Love Ranch: Love Ranch Vineyard, Edna Valley
2020 Mourvedre Love Ranch: Love Ranch Vineyard, Edna Valley
2020 Valdiguie Pet Nat Green Valley: Green Valley Vineyard, Solano County
2019 Sauvignon Blanc Quivira: Dry Creek, Sonoma
2019 Zinfandel Capo Creek: Dry Creek, Sonoma
2019 Field Blend: Zinfandel, Carignane & Syrah

Cider & Seltzer

Morpho Hard Seltzer: Hibiscus, yerba mate, bay leaf
Dry Cider: Gravenstein, Jonathan, Golden Delicious, Rome, and Nehou apples