Wrong Crowd Beer Company – American
Wrong Crowd Beer Company invites guests into a spirited, communal space where the hum of lively conversation pairs perfectly with the golden glow of house-brewed pints. The kitchen reimagines classic comfort through a craft lens, serving up pillowy ricotta-stuffed pretzels and wings brined in crisp pilsner that shatter with every savory, seasoned bite. From the decadent warmth of bubbling mac-and-cheese to the flaky crust of a hearty chicken pot pie, every dish feels like a soulful embrace designed for lingering over a cold beer with friends.
342 Hannum Avenue, West Chester PA 19382 https://wrongcrowdbeer.com/Rating: 4/5 (1 reviews)
Cuisine: American
Price range: $
Dietary options: high-protein, vegetarian, nut-free, mediterranean, pescatarian, diabetic, heart-healthy, plant-based, low-fat, sugar-free, anti-inflammatory, clean-eating, high-fiber, volumetrics, mayo-clinic
Currently open
Hours
- Monday - Sunday
- 12:00 PM - 9:00 PM
What diners are saying
Guests celebrate the expertly seasoned menu where standout dishes include the perfectly prepared steak and flavorful appetizers. Reviewers highlight the prompt, professional service and inviting ambiance, frequently recommending a reservation to fully enjoy this polished dining experience.
Menu
- Edamame & Black Bean Hummus - $15: Edamame & Black Bean Hummus served with cucumbers, roasted red peppers, baby carrots, tomatoes, feta cheese and toasted pita Dietary tags: High-Protein, Vegetarian, Nut-Free, Mediterranean, Pescatarian, Diabetic, Heart-Healthy, Plant-Based, Low-Fat, Sugar-Free, Anti-Inflammatory, Clean-Eating, High-Fiber, Volumetrics, Mayo-Clinic
- Potato Wedges - $7: Seasoned Potato Wedges topped with parmesan cheese. Served with sriracha ranch dressing.
- Borough Pilsner Brined Roasted Wings - $16: Choice of One Sauce: Buffalo, Buffalo Old Bay, Buffalo Ranch, Buffalo Lemon Pepper, Honey Hot, Honey Sriracha, Bee Hive BBQ, Honey BBQ, Thai Chili, Pesto Parm, Sweet Sesame Soy, Jerk Dry Rub, Lemon Pepper Dry Rub, Old Bay Dry Rub, Ranch Seasoning Dry Rub
- Bacon Wrapped Jalapeno Poppers - $13: Jalapenos stuffed with a cheddar jack & cream cheese filling wrapped in crispy bacon. Served with a side of Chipotle Ranch
- Nachos - $18: Nachos with DIPA pickled red onion & jalapeno, cheddar jack, pico de gallo, avocado, cilantro miso aioli. Choice of Plain, Chicken or Short Rib
- Handmade Soft Pretzel Bites - $9: Served with Whole Grain Mustard and Beer Cheese
- Ricotta Stuffed Pretzels - $11: Homemade Pretzels stuffed with Ricotta Cheese and Ranch Seasoning. Served with Marinara Sauce
- WCBC Mac Attack - $8: Plain or Buffalo Chicken
- Chicken Pot Pie - $13: Pulled chicken, potatoes, carrots, peas and corn in a hearty cream sauce. Topped with a homemade pie crust.
- Biscuits and Sausage Gravy - $12: Homemade biscuits topped with sausage gravy
- Roasted Pork Sandwich - $15: Borough Pilsner Braised Pork, Long Hots, Broccoli Rabe, Provolone Cheese and a Roasted Red Pepper Aioli on a seeded roll. Served with a pickle and chips.
- Pork Sliders - $14: Pork Sliders (2) with beehive bbq sauce on homemade pretzel buns with pickled onions and pickles
- Buffalo Chicken Cheesesteak - $15: Pulled Chicken tossed with Buffalo Sauce on a long seeded roll, topped with house made blue cheese dressing and blue cheese crumbles. Served with a bag of chips.
- Quesadilla - $8: Homemade Quesadilla. Choice of Cheese, Chicken or Short Rib. Served with Sour Cream and Pineapple Salsa
- BLT Panini - $13: Bacon, Lettuce, Tomato and Mayonnaise on Sourdough bread. Served with a pickle and chips.
- Korean BBQ Pork Sandwich - $15: Korean BBQ Pork with pickled vegetable slaw on a house made Pretzel Bun
- Traditional Pizza - $13: House Made Dough and Sauce
- The Upside Down - $13: Cheese on the bottom topped with our homemade marinara sauce
- Pepperoni Pizza - $15: House Made Dough, Sauce, and Pepperoni
- Margherita Pizza - $14: Sauce, fresh mozzarella, tomato, & basil
- Caprese Pizza - $14: Fresh mozzarella, tomato, & pesto
- Jacky Boy Pizza - $16: Pulled Chicken, fresh jalapenos, tomatoes, and mozzarella topped with pesto.
- Hawaiian Pizza - $16: Prosciutto & pineapple
- Buffalo Chicken Pizza - $16: Chicken, buffalo sauce, & blue cheese crumbles
- Meat Lovers Pizza - $16: Pepperoni, Sausage & Bacon
- Breakfast Pizza - $16: Topped with eggs, bacon, sausage, potatoes, onions, peppers and cheese
- Ranch Chicken BLT Pizza - $16: Our House Made Dough topped with Chicken, Ranch Dressing, Bacon, Lettuce, Tomato and Cheese
- S.A.S. (Sweet & Savory) Pizza - $16: White Sauce, Prosciutto, Shredded Mozzarella, Hot Honey, Balsamic Glaze and Fresh Basil
- Honey Mustard Chicken Pizza - $16: Pulled Chicken with a Honey Mustard Sauce and Red Onions and Mozzarella Cheese
- BBQ Chicken Pizza - $16: Chicken, red onion, bbq sauce, and ranch
- The Kimey Pizza - $16: Bacon, Blue Cheese, Mozzarella, Provolone and Honey
- Sotol and Handsome as Hell - $8: Kettle sour blended with a brett blonde and aged in Sotol barrels for 9 months with salt and lime zest.
- Strawberry Milkshake IPA - $9: Brewed with vanilla beans, Citra Hops and strawberries. Lactose Free.
- Cassis - $15: Wild Ale refermented on black currants.
- Framboise - $15: Wild Ale refermented on raspberries.
- Kriek - $15: Wild Ale refermented on cherries.
- I'm Head Boy! - $15: Blended Unfruited Blonde Wild Ale
- Bad B***h Bonnie - $8: Hazelnut Chocolate Strong Ale
- Barleywine - $10: Rum and Bourbon Aged Blend
- Sticky Bandit - $8: Malty spiced ale with ginger, nutmeg and cinnamon, partially aged in red wine barrels.
- Buns Hun! - $8: Smooth, roasty oatmeal stout infused with Cinnamon and Cream Cheese Icing flavors. Lactose-free.
- Ridin' Birdie Hazy IPA - $8: Fresh Hazy IPA