A Table Apart Restaurant – Seafood

This intimate sanctuary of global fusion invites diners into a warm, art-filled space where the precision of French technique meets the vibrant, sun-drenched flavors of the Pacific Rim. Sustainable seafood and locally sourced ingredients are transformed into stunning, colorful compositions that dance across the palate, ranging from zesty Hawaiian-inspired starters to rich, expertly seared entrees. Every visit feels like a personal invitation to a chef’s private atelier, where the soft hum of conversation and the aroma of exotic spices create a dining experience that is both sophisticated and soulfully welcoming.

Cuisine: Seafood

Price range: $$$

Dietary options: vegan, vegetarian, dairy-free, nut-free, gluten-free, keto, low-carb, high-protein, mediterranean, pescatarian, heart-healthy, plant-based, sugar-free, low-fat, whole30, paleo, diabetic, anti-inflammatory, clean-eating, high-fiber, low-cholesterol, atkins, south-beach, weight-watchers, gerd, tlc, detox, alkaline, volumetrics, aip, low-fodmap, renal, mayo-clinic, macrobiotic, slow-carb, pegan, candida, lectin-free

Currently open