Akiko's – Japanese
Akiko’s unfolds as a serene sanctuary of Japanese refinement, where the rhythmic precision of the omakase counter invites guests into a deeply personal culinary journey. The experience balances the pillowy, buttery comfort of signature shokupan against the intense, savory depth of aged soy-cured bluefin tuna, each piece of nigiri a masterclass in texture and tradition. It is a space of quiet elegance and focused artistry, where every detail is designed to elevate the meal into a transcendent sensory escape.
431, Bush Street, San Francisco, CA, 94108 +14153973218 http://akikosrestaurant.com/0Cuisine: Japanese
Price range: $$$$
Dietary options: high-protein, dairy-free, nut-free, pescatarian, low-fat, clean-eating, raw-food
Currently closed
Hours
- Monday - Friday
- 11:30 AM - 2:30 PM, 5:30 PM - 9:00 PM
- Saturday
- 5:30 PM - 9:00 PM
Menu
- Lunch Omakase Experience - $150: A modern take on the traditional omakase experience featuring local, seasonal ingredients and fresh fish from Tokyo’s Toyosu Fish Market. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian, Clean-Eating, Raw-Food
- Dinner Omakase Experience - $250: A comprehensive modern omakase experience featuring seasonal ingredients and fresh fish from Tokyo’s Toyosu Fish Market. Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian, Clean-Eating, Raw-Food
- Signature Shokupan: Grilled milk bread, toro, and golden Kaluga caviar Dietary tags: High-Protein, Nut-Free, Pescatarian
- Aged Soy-Cured Bluefin Tuna Nigiri: Aged bluefin tuna, soy-cure Dietary tags: High-Protein, Dairy-Free, Nut-Free, Pescatarian, Low-Fat, Raw-Food