BAGELS WITH DELI – Restaurant

Northlake Boulevard, seven in the morning: bagels out of the oven, the deli case filling, and a line that already knows what it wants. Everything is made from scratch daily, with baking starting hours before dawn. Mornings bring egg sandwiches, three-egg omelets, house-made corned beef hash, pancakes, French toast, and smoked fish by the platter, whitefish salad and sliced nova with the usual accompaniments. Afternoons belong to hot pastrami, Reubens, French dips, chicken Caesar and Great Greek wraps, chopped salads and matzoh ball soup. Doors close in the mid-afternoon. This Palm Beach Gardens branch is the newest of the family.

Cuisine: Restaurant