Best Affordable Cheesecake in Manhattan | Top 1 Affordable Spots

11 restaurants in Best Affordable Cheesecake in Manhattan | Top 1 Affordable Spots

• Billy's Bakery — American · rated 5/5: Billy’s Bakery serves as a nostalgic sanctuary where the intoxicating aroma of browned butter and melting chocolate invites guests to linger over a vibrant collection of handcrafted treats. The counter gleams with an array of decadent indulgences, ranging from fudgy, velvet-textured brownies to whimsical bars layered with creamy peanut butter and colorful marshmallow crunches. Whether starting the day with a tender, golden banana muffin or savoring a rich Hello Dolly bar, every visit offers a sweet escape into the heart of classic American baking.
• Make My Cake — American · rated 5/5: The air inside this neighborhood gem is thick with the nostalgic perfume of vanilla bean and toasted pecans, drawing guests toward counters lined with towering, artisanal layer cakes. From the velvety depths of a classic red velvet to the innovative marriage of sweet potato and butter cheesecake, each confection celebrates a soulful baking tradition where moist crumbs meet clouds of silken frosting. Whether stopping in for a single, jewel-like specialty cupcake or a grand celebratory masterpiece, every bite offers a decadent escape into the heart of Southern-inspired sweetness.
• Junior's — American · rated 4.4/5: This bustling mid-century landmark hums with a timeless energy, where vibrant neon lights and plush orange booths invite guests to settle in for a quintessential American feast. The air is rich with the savory scent of overstuffed deli sandwiches and golden-fried classics, all serving as a prelude to the legendary, velvety cheesecake that remains the crowning jewel of this nostalgic dining experience.
• Mr. Broadway — Middle Eastern · rated 4.3/5: Located at 209 W 38th St in New York, Mr. Broadway is a contemporary kosher deli offering a diverse menu that includes sushi, American, and Mediterranean dishes. With a family-friendly atmosphere, the restaurant serves lunch, dinner, and a variety of desserts, including the highly recommended carrot cake. Open throughout the week (except Saturdays), it’s a great spot to enjoy delicious food and excellent service.
• William Greenberg Desserts — American · rated 4/5: Stepping into this legendary New York institution feels like a sweet journey through time, where the air is perfumed with the comforting aroma of vanilla bean and rich, melting chocolate. The counter gleams with the iconic sheen of perfectly glazed black-and-white cookies, their soft, cake-like texture offering a nostalgic bite that balances velvety icing with a tender, buttery crumb. From fudgy, pecan-studded brownies to celebratory cookie cakes, every confection is a masterclass in traditional craftsmanship, inviting guests to savor the simple, timeless joy of a perfectly baked treat.
• Breads Bakery — Middle Eastern · rated 4/5: The air hums with the intoxicating aroma of toasted sesame and melting cocoa as golden-brown loaves and intricately braided challahs emerge warm from the ovens. This bustling artisanal hub transforms simple ingredients into edible art, where legendary swirls of dark chocolate babka meet crusty Jerusalem baguettes layered with savory cured salmon and fresh greens. It is a vibrant celebration of the baker’s craft, inviting guests to savor everything from salt-flecked olive breads to hearty, hand-crafted sandwiches in a space that feels both modern and timeless.
• Mia's Brooklyn Bakery — American · rated 4/5: Step into a whimsical sanctuary of sweetness where the air is heavy with the scent of toasted sugar and buttery pastry, drawing you toward glass cases brimming with towering, multi-layered masterpieces. From the deep, cocoa-rich intensity of the signature Brooklyn Blackout cake to the nostalgic comfort of golden-crusted fruit pies, every slice offers a decadent journey through classic American confectionery. This vibrant neighborhood hub captures the soulful, indulgent spirit of a traditional bake shop, inviting guests to linger over velvety tres leches or a festive slice of rainbow cake.
• Breads Bakery — Middle Eastern · rated 4/5: Breads Bakery is a lively urban sanctuary where the intoxicating scent of melting chocolate and toasted yeast draws you toward counters piled high with golden, braided challah and crusty sourdough. The legendary chocolate babka takes center stage with its dark, swirling layers of rich cocoa and buttery dough, offering a decadent contrast to the crisp, airy crunch of hand-rolled baguettes and flaky almond croissants. It is a celebration of artisanal craft where every bite feels like a warm, flour-dusted embrace in the heart of the city.
• Holey Cream — American · rated 3/5: This vibrant dessert destination invites guests into a whimsical world of indulgence, where the air is perpetually sweet with the scent of warm fudge and freshly baked dough. Towering jumbo cupcakes draped in velvety red velvet and crushed Oreo cream stand alongside colorful donut samplers and oversized, chewy cookies, creating a decadent playground for the ultimate sugar-fueled escape.
• Angelina Bakery Times Square — Italian · rated 3/5: Tucked into the vibrant pulse of Times Square, this stylish retreat invites passersby into a world perfumed with the deep, roasted notes of premium Italian coffee. Skilled baristas craft everything from silky, foam-topped cappuccinos to crisp, refreshing ice drips, providing a sophisticated caffeine sanctuary amidst the city's neon-lit bustle.
• Tea Makers — Chinese: This modern tea sanctuary invites guests into a world of aromatic wonder, where the floral perfume of blooming jasmine and osmanthus blends seamlessly with the deep, toasted notes of roasted oolong. Each cup is a masterclass in balance, ranging from the velvety, decadent indulgence of cheesecake-topped milk teas to the crisp, sun-drenched brightness of white peach and ruby black infusions. It is a refined escape for the senses, where traditional brewing artistry meets contemporary flair to create a truly refreshing ritual.