Best Affordable Dim Sum in Dallas | Top 9 Affordable Spots

9 restaurants in Best Affordable Dim Sum in Dallas | Top 9 Affordable Spots

• Tomyumkung Thai Cafe — Thai · rated 5/5: Step into a vibrant sanctuary where the air is thick with the scent of charred lemongrass and the golden crunch of perfectly fried delicacies. From the delicate steam rising off handcrafted dumplings to the satisfying snap of crispy soft-shell crab, every plate celebrates the bold, harmonious balance of traditional Thai flavors. This lively cafe invites guests to linger over colorful platters of savory chicken satay and golden-fried rangoon, offering a spirited escape into the heart of Southeast Asian hospitality.
• Celebration — American · rated 4/5: Celebration invites guests into a warm, communal space where the comforting aromas of slow-simmered pot roast and golden-fried catfish evoke the nostalgia of a Sunday family gathering. The kitchen honors Southern traditions with crispy 44 Farms chicken fried steak and pillowy chicken and dumplings, while lighter options like rosemary-scented salmon offer a garden-fresh twist on home-cooked classics. Every plate feels like a heartfelt embrace, blending rustic charm with soulful flavors to create a dining experience that is both timeless and deeply satisfying.
• Jeng Chi — Chinese · rated 4/5: Stepping into Jeng Chi, guests are greeted by the rhythmic clatter of bamboo steamers and the inviting aroma of hand-pleated dumplings simmering to perfection. The air hums with energy as diners gather over baskets of silken treasures, savoring the delicate explosion of rich broth found within their legendary juicy dumplings, whether filled with classic pork and crab or bold, aromatic curry.
• Kirin Court Chinese Restaurant — Chinese · rated 4/5: Stepping into Kirin Court feels like entering a bustling culinary theater where the air is thick with the savory aroma of five-spice marinated beef and the sight of glistening roasted duck hanging in the kitchen. Golden-fried crab claws and delicate pan-fried dumplings arrive at linen-draped tables, inviting diners to indulge in a vibrant tapestry of traditional flavors that range from the snap of crispy pig intestines to the silky finish of sesame-tossed jellyfish. This lively destination captures the heart of a classic Chinese feast, where shared platters of honey-glazed barbecue pork and crispy shrimp rolls create a spirited atmosphere of communal celebration.
• Bistro B — Vietnamese · rated 4/5: This lively eatery hums with the energy of a modern canteen, where the enticing aroma of wok-seared "shaken" meats and sizzling eggs fills the air. Diners can dive into golden-fried dumplings drizzled in sweet and spicy glazes or savor the fresh, herbaceous crunch of hand-rolled spring rolls bursting with grilled shrimp and savory pork. It is a welcoming retreat that masterfully blends soulful Vietnamese traditions with hearty, all-day comfort, offering a vibrant sensory journey in every bite.
• Asian Mint — Thai · rated 3/5: Vibrant and modern, Asian Mint invites diners into a light-filled space where the zing of fresh herbs and the warmth of simmering broths create an immediate sense of culinary escape. Artfully crafted tulip dumplings and golden-crisped seabass bathed in velvety red curry showcase a playful balance of textures, while steaming bowls of creamy tom yum ramen offer a rich, aromatic embrace. This is a destination where contemporary flair meets soulful tradition, resulting in a dining experience that feels both refreshingly light and deeply indulgent.
• Rice Pot Express Lewisville — Chinese: Steam rises from bamboo baskets of delicate dumplings and bowls of velvety egg drop soup at this vibrant neighborhood spot, where the comforting aromas of toasted sesame and savory broths fill the air. Golden-fried crab rangoons and charred BBQ chicken sticks offer a satisfying crunch alongside soul-warming noodle soups, creating a quick yet deeply flavorful escape for those seeking the heart of traditional Asian comfort food.
• Lucky Bamboo — Chinese: Lucky Bamboo invites guests into a vibrant space where the sizzle of the wok and the fragrant steam of bamboo baskets create an atmosphere of casual, welcoming warmth. The kitchen turns out a parade of golden-fried treasures and delicate dumplings, from crispy coconut shrimp to silky wontons bathed in a fiery, aromatic chili sauce. It is a lively destination where the comforting crunch of classic appetizers and the bold flavors of traditional small plates come together for a spirited dining experience.
• My Thai and Vegan — Thai: A vibrant sanctuary where the fragrant aromas of fresh Thai herbs and sizzling spices invite diners into a space that celebrates both traditional flavors and plant-forward innovation. The kitchen artfully balances texture and heat, serving up everything from delicate, hand-folded tulip dumplings and aromatic basil rolls to the satisfying crunch of golden firecracker shrimp. Every plate captures the bright, soulful essence of Southeast Asian cuisine, offering a welcoming experience that bridges the gap between classic comfort and modern wellness.