Discover the top 3 highest-rated dining experiences
Find the 3 best places for bao buns in Rittenhouse. Curated list of top-rated restaurants serving exceptional bao buns.
Rittenhouse's Premier Bao Buns Destinations
Rittenhouse Square is a premier destination for those seeking the city's most pillowy and flavorful bao buns, with options ranging from traditional street food styles to modern fusion. This curated selection features diverse culinary perspectives, including the bold Korean flavors at SouthGate, sophisticated Chinese plates at Sampan, and inventive American interpretations at The Continental Mid-Town. Whether you are stopping in for a quick bite or a lively dinner, these neighborhood staples offer a delicious variety of steamed buns to satisfy any craving.
3 restaurants in Best Bao Buns in Rittenhouse | Top 3 Spots
- SouthGate — Korean: SouthGate pulses with the vibrant energy of a modern gastropub, where the bold, fermented tang of traditional banchan meets the comforting soul of elevated neighborhood fare. Pillowy bao buns and golden, seasoned fries find their perfect match in frosty pints of craft beer or a bright, fruit-forward sangria, creating a social atmosphere that feels both familiar and adventurous.
- Sampan — Chinese: Step into a high-energy oasis where dim lighting and a buzzing atmosphere set the stage for a playful reimagining of modern Asian street food. The kitchen transforms traditional dim sum into bold, inventive bites, from pillowy bao buns stuffed with savory cheesesteak to delicate soup dumplings that burst with the nostalgic heat of General Tso. Each plate arrives as a colorful mosaic of textures and spices, inviting diners to linger over shared cocktails and a parade of small plates that bridge the gap between classic technique and contemporary flair.
- The Continental Mid-Town — American: Step into a vibrant, multi-level playground of mid-century glamour where retro-chic aesthetics and whimsical hanging chairs set the stage for a high-energy social experience. The kitchen turns out a playful parade of global small plates, blending the gooey richness of French onion soup dumplings with the spicy crunch of Szechuan shoestring fries and tender short rib bao buns. Whether you are sipping cocktails on the breezy rooftop or sharing eclectic bites in a plush booth, the atmosphere hums with a stylish energy that makes every meal feel like a celebration.


