Best Cheap Low Carb Restaurants in Lenox Hill | Cheap & Low Carb

30 restaurants in Best Cheap Low Carb Restaurants in Lenox Hill | Cheap & Low Carb

• The Pony Bar — American · rated 5/5: The Pony Bar radiates the lively, unpretentious energy of a quintessential social hub, where the air is thick with the savory scent of slow-simmered chili and the comforting warmth of salt-dusted, soft-baked pretzels. Guests settle into a spirited atmosphere to share generous platters of crispy jumbo wings and bubbling skillet mac and cheese, creating a communal dining experience that captures the joyful, messy heart of elevated pub fare.
• Marwin Thai — Thai · rated 5/5: Marwin Thai invites guests into a lively sanctuary where the sizzle of the wok and the fragrance of toasted spices set the stage for a masterclass in texture and flavor. Golden-hued treasures like flaky Roti Massaman and shatteringly crisp pork belly anchor a menu of hand-crafted bites, from delicate peanut dumplings to savory duck wraps that burst with freshness. It is a vibrant celebration of Thai culinary artistry, where every plate offers a harmonious balance of sweet, savory, and satisfying crunch.
• LENOXTHAI — Thai · rated 4.9/5: LENOXTHAI invites diners into a vibrant, aromatic sanctuary where the rhythmic sizzle of the kitchen sets the stage for a symphony of bold, authentic flavors. From the zesty snap of fresh herbs to the deep, comforting warmth of coconut-infused curries, the experience celebrates the delicate dance between heat and harmony in a space that feels both modern and soulfully inviting.
• Club A Steakhouse — Steakhouse · rated 4.8/5: Bathed in the warm glow of candlelight and framed by deep crimson walls, this family-owned sanctuary offers an intimate escape that feels more like a private club than a traditional dining room. The experience centers on the primal allure of perfectly charred, dry-aged steaks that arrive sizzling to the table, complemented by an atmosphere of old-world elegance and genuine hospitality. It is a place where the rich scents of seared beef and fine wine mingle, turning a classic meal into a soulful celebration of New York’s storied steakhouse tradition.
• Sashimi Express II — Japanese · rated 4.7/5: This vibrant Japanese destination hums with the energy of a modern sushi bar, where the rhythmic precision of the chef’s knife transforms pristine, ocean-fresh catches into glistening works of edible art. Each plate celebrates the delicate purity of sashimi and the creative flair of hand-pressed rolls, offering a refined yet swift escape into the heart of authentic umami flavors.
• Oda House — Mediterranean · rated 4.6/5: Oda House invites guests into a rustic, soulful sanctuary where the comforting aroma of freshly baked, cheese-laden breads and aromatic spices drifts from a glowing kitchen. Vibrant platters of sun-ripened vegetables and succulent grilled meats offer a sensory journey through the rich, sun-drenched flavors of the Mediterranean, perfect for long, communal feasts. It is a place of genuine warmth, where the flicker of candlelight and the spirit of hospitality transform every meal into a storied celebration.
• Two Boots Pizza — Italian · rated 4.6/5: Vibrant folk art and a kaleidoscope of colors set the stage for this eclectic haunt, where the soulful heat of the Bayou meets the heart of Little Italy. Crispy cornmeal-crusted pies emerge from the oven topped with zesty, unconventional ingredients that dance on the palate, offering a bold fusion of spicy Cajun flair and classic New York soul. This high-energy retreat invites diners into a whimsical world where every slice is a creative celebration of flavor and texture.
• Heidelberg Restaurant — German · rated 4.5/5: Step into a slice of Old World Bavaria where dark wood paneling and rows of ornate beer steins create a warm, convivial sanctuary that feels worlds away from the modern city. The air carries the comforting aroma of golden-fried schnitzel and tangy sauerkraut, while heavy glass boots of frothy lager clink over tables laden with hearty, soul-warming classics. This rustic gasthaus invites guests to linger over rich gravies and house-baked pretzels, offering a timeless experience rooted in the spirit of traditional German hospitality.
• Don Filippo — Italian · rated 4.5/5: Don Filippo transports guests to a bustling Roman trattoria, where the intoxicating aroma of garlic, basil, and bubbling mozzarella drifts through a warm, candlelit dining room. Velvety ribbons of house-made pasta and crisp, charred pizzas showcase a mastery of simple, soul-warming flavors, creating a vibrant sanctuary where every meal feels like a spirited family celebration.
• Bohemian Spirit Restaurant — Czech · rated 4.5/5: Stepping into this warm, wood-paneled sanctuary feels like a journey to old-world Prague, where the golden glow of chandeliers illuminates a space filled with the comforting hum of conversation and the rhythmic clink of heavy beer steins. The air carries the savory perfume of slow-roasted duck and rich, paprika-spiced goulash, served alongside pillowy dumplings that invite guests to linger over
• Jacques Brasserie — French · rated 4.5/5: Jacques Brasserie transports guests to a sun-drenched corner of Paris, where the clink of crystal and the hum of lively conversation fill a space adorned with vintage mirrors and cozy leather banquettes. The air is thick with the irresistible scent of garlic-herb butter and slow-simmered red wine reductions, inviting diners to linger over golden-crusted baguettes and perfectly seared classics. This soulful retreat captures the essence of a timeless bistro, turning every meal into a celebratory escape into the heart of French culinary tradition.
• Isle of Capri — Italian · rated 4.5/5: Isle of Capri captures the sun-drenched spirit of the Mediterranean, welcoming guests into a space where the scent of fresh basil and simmering garlic evokes the charm of a seaside villa. Diners feast on velvety handmade pastas and coastal-inspired classics that celebrate the vibrant bounty of Italy, all served within an atmosphere of timeless, warm-hearted hospitality. It is a sanctuary of flavor where every meal feels like a leisurely escape to the rugged cliffs and azure waters of its namesake island.
• Sushi Noz — Japanese · rated 4.5/5: A hushed sanctuary of ancient hinoki wood provides the backdrop for a meditative ritual where the meticulous artistry of Edomae-style sushi takes center stage. Behind the hand-carved counter, masterfully aged seafood is transformed into delicate nigiri that balances precise temperatures with deep, umami-rich flavors. This intimate theater of taste offers a transportive journey to the heart of old Tokyo,
• Antonucci Cafe — Italian · rated 4.5/5: Antonucci Cafe exudes the polished charm of a refined Roman bistro, where white tablecloths and warm, amber lighting set the stage for a quintessentially sophisticated Italian escape. The air carries the enticing aroma of slow-simmered sauces and fresh herbs, inviting guests to linger over plates of silken, hand-rolled pasta and vibrant seasonal dishes that capture the soul of the Mediterranean. It is a neighborhood jewel where impeccable service and a lively, intimate atmosphere transform every meal into a graceful celebration of tradition.
• York Ave Pizza — Italian · rated 4.5/5: York Ave Pizza captures the soulful energy of a neighborhood haunt, where the scent of bubbling cheese and toasted garlic spills onto the sidewalk to welcome every passerby. Inside, the rhythmic toss of hand-stretched dough leads to golden, thin-crust pies and steaming bowls of pasta that celebrate the vibrant, sun-drenched flavors of traditional Italian cooking. It is a convivial space where the warmth of the ovens and the lively hum of conversation create a dining experience that feels both timeless and deeply personal.
• Famous Famiglia Pizzeria — Italian · rated 4.4/5: Famous Famiglia Pizzeria captures the vibrant energy of a classic New York slice shop, where the air is thick with the comforting scent of garlic, oregano, and hand-tossed dough baking to a perfect golden crunch. Each slice offers a harmonious balance of tangy tomato sauce and bubbling, molten mozzarella, providing a nostalgic and soul-warming experience that brings the authentic spirit of an Italian kitchen to the heart of the city.
• Le Moulin à Café — French · rated 4.4/5: This sun-dappled bistro transports diners to a quiet Parisian side street, where the rhythmic hum of the coffee grinder and the aroma of freshly baked brioche create an atmosphere of timeless charm. Traditional flavors take center stage as guests tuck into golden-crusted quiches and rich, wine-braised stews, each dish celebrating the rustic elegance of French home cooking. With its cozy nooks and clinking glasses of crisp Chardonnay, the space offers a soulful sanctuary for those seeking a leisurely escape into the heart of Gallic hospitality.
• Tandoor Oven — Indian · rated 4.4/5: Step into a warm, aromatic sanctuary where the rhythmic slap of dough against glowing clay ovens and the sizzle of spiced meats create a vibrant symphony for the senses. Here, the deep, smoky char of the tandoor meets the silken richness of slow-simmered sauces, offering a soulful exploration of Indian flavors that linger long after the final bite of pillowy, butter-brushed naan.
• Delizia — Italian · rated 4.4/5: Delizia transports diners to a sun-drenched corner of Italy, where the intoxicating aroma of roasted garlic and hand-rolled pasta wafts through a space bathed in warm, golden light. Every plate is a celebration of heritage, from the delicate bite of house-made ravioli to the rich, slow-simmered sauces that invite you to linger over a final crust of bread and a deep pour of ruby-red wine.
• Mezzaluna — Italian · rated 4.4/5: Bathed in the soft, amber glow of an intimate trattoria, Mezzaluna invites diners into a world where the aroma of slow-simmered ragù and toasted pine nuts lingers beautifully in the air. The kitchen transforms sun-drenched ingredients into elegant masterpieces, from silken strands of hand-rolled pasta to delicate seafood crudo that tastes of the salt-kissed Mediterranean coast. It is a sanctuary of rustic refinement, where the clink of wine glasses and the warmth of shared plates create a soulful tribute to the timeless art of the Italian table.
• Bottega — Italian · rated 4.4/5: Stepping into this sun-drenched haven feels like entering a master artisan’s workshop, where the rhythmic toss of handmade pasta and the aroma of garlic simmering in golden oil provide a lively soundtrack to the meal. Each plate captures the soulful essence of the Italian countryside, marrying rustic, earth-bound flavors with an effortless elegance that lingers long after the final sip of wine.
• Maruzzella — Italian · rated 4.4/5: Maruzzella captures the spirited heart of a Neapolitan kitchen, where the warmth of a wood-fired oven meets the lively hum of a neighborhood gathering spot. Hand-stretched pizzas emerge from the flames with perfectly charred crusts, while bowls of silky, house-made pasta carry the vibrant flavors of sun-ripened tomatoes and fragrant basil. Every meal feels like a spirited celebration of tradition, inviting guests to linger over glasses of crisp Italian wine and the simple, soulful joy of a shared feast.
• Darbar — Indian · rated 4.3/5: Darbar transports diners to a world of regal elegance where the air is thick with the intoxicating scent of toasted cumin and smoky tandoor-charred meats. Guests are enveloped in a warm, vibrant atmosphere as they savor rich, velvet-smooth curries and pillowy naan that capture the soulful essence of traditional Indian hospitality. This sensory celebration brings together time-honored techniques and bold, aromatic spices to create a truly immersive journey through the heart of the subcontinent.
• Orsay — French · rated 4.3/5: Orsay captures the timeless allure of a Parisian brasserie, where the golden glow of candlelight dances across marble tabletops and the air hums with the sophisticated energy of a lively bistro. Guests are swept away by a sensory journey of rich, velvet sauces, crisp artisanal breads, and perfectly chilled carafes of wine, all coming together to create an atmosphere of effortless European charm.
• Saba's Pizza — Italian · rated 4.3/5: Saba’s Pizza serves as a flour-dusted sanctuary where the air is perpetually perfumed with the intoxicating scent of toasted garlic and bubbling mozzarella. Golden, thin-crust pies emerge from the oven with a signature char, offering a satisfying crunch that gives way to layers of vibrant tomato sauce and hand-stretched cheese. It is a lively, welcoming space where the rhythmic energy of the kitchen and the warmth of a shared slice create an atmosphere of pure, unpretentious comfort.
• Caffe Buon Gusto — Italian · rated 4.3/5: This charming Italian haunt captures the spirit of a bustling Roman bistro, where the clinking of wine glasses harmonizes with the aroma of garlic-infused olive oil and toasted focaccia. Hand-stretched pastas and tender, herb-roasted meats arrive at linen-topped tables, offering a masterclass in simple, soulful flavors that transport the palate straight to the heart of the Mediterranean. It is a place where time slows down, encouraging long, laughter-filled evenings fueled by robust red wines and the comforting embrace of authentic hospitality.
• Amali — Mediterranean · rated 4.3/5: Stepping into this airy Upper East Side sanctuary feels like a transportive escape to a sun-drenched Mediterranean villa, where rustic wooden accents and soft, golden lighting create an atmosphere of effortless coastal elegance. The kitchen breathes life into the vibrant bounty of the land and sea, crafting plates where the fragrance of fresh oregano and the bright zest of cold-pressed olive oil elevate seasonal ingredients into a soulful celebration of regional tradition.
• Giacomo's Pizza — Italian · rated 4.3/5: The air at Giacomo's Pizza is a heady perfume of toasted yeast and roasted garlic, drawing guests into a vibrant space where the rhythmic toss of hand-stretched dough sets the tempo for the evening. Each pie emerges from the glowing oven with a perfectly blistered crust and a molten layer of artisanal cheeses, offering a soulful taste of Italy that transforms a simple meal into a spirited celebration of tradition and flavor.
• Wa Jeal Sichuan Chili House — Chinese · rated 4.3/5: Wa Jeal Sichuan Chili House invites diners into a world of bold, tingling heat where the air hums with the fragrance of toasted peppercorns and the rhythmic sizzle of fiery woks. Vibrant plates arrive glistening with aromatic chili oil and hand-torn peppers, offering a sensory journey through the complex, numbing flavors of authentic Sichuan soul food in a warm and lively atmosphere.
• Amber — Indian · rated 4.3/5: Bathed in a soft, golden glow that mirrors its namesake, Amber envelops guests in an atmosphere of refined warmth where the intoxicating aroma of hand-ground spices fills the air. The kitchen transforms traditional Indian soul food into an elevated sensory journey, balancing the smoky char of tandoor-fired delicacies with the complex, layered depths of slow-simmered sauces. Every plate arrives as a vibrant masterpiece of color and heat, offering a sophisticated escape that celebrates the rich, diverse heritage of the subcontinent.