Best Cheap Mediterranean Restaurants in Nashville | Cheap Mediterranean Food

15 restaurants in Best Cheap Mediterranean Restaurants in Nashville | Cheap Mediterranean Food

• Sam's Kebab Gyro — Mediterranean · rated 5/5: The air at Sam's Kebab Gyro is thick with the savory scent of spice-rubbed meats rotating slowly on the spit and the smoky char of skewers fresh from the grill. Guests tuck into overstuffed gyros wrapped in warm, pillowy pita and vibrant platters where tender kebabs meet zesty salads and cool, creamy sauces. It is a bustling neighborhood sanctuary of Mediterranean flavors that offers a quick yet deeply satisfying escape for the senses.
• Best Gyros — Greek · rated 5/5: The air is thick with the savory aroma of slow-roasted meats spinning on vertical spits, drawing guests into a vibrant space where Mediterranean tradition meets the energy of a bustling neighborhood kitchen. Warm, pillowy pita bread cradles tender shavings of seasoned meat topped with crisp vegetables and a cooling swirl of house-made tzatziki, offering a harmonious balance of textures and bright, herbaceous flavors in every bite.
• Love and Exile — Mediterranean · rated 4/5: This urban winery pulses with an edgy, industrial energy, where neon glows against weathered brick and the air hums with the creative spirit of East Nashville. Guests linger over glasses of house-made wine poured straight from the source, pairing bold, unconventional vintages with vibrant Mediterranean-inspired plates in a space that feels like a soulful sanctuary for the modern wanderer.
• Philly & Burgers — American · rated 4/5: The air at Philly & Burgers is thick with the savory perfume of seared beef and caramelized onions, drawing diners into a vibrant space where the rhythmic clatter of the griddle sets the tempo. From the gooey, cheese-laden heights of a classic Philly steak to inventive burgers topped with everything from earthy mushrooms to sweet teriyaki pineapple, every dish is a masterclass in hearty, hand-held comfort. Whether you’re tucking into a crispy falafel sandwich or a smoky bacon-topped burger, each bite offers a satisfying explosion of flavor that captures the soulful essence of a classic American grill.
• Paradeisos Coffee Company — Greek: Stepping into this sun-drenched sanctuary feels like entering a hidden urban garden, where the rhythmic hiss of the espresso machine and the fragrance of freshly ground beans create a soothing morning symphony. Velvety lattes and artisanal bakes are enjoyed amidst a lush landscape of greenery, offering a serene, light-filled retreat that transforms the daily caffeine ritual into a moment of pure tranquility.
• Hopdoddy Burger Bar — American: Hopdoddy Burger Bar pulses with a vibrant, high-energy spirit where the rhythmic sizzle of the flat-top grill and the aroma of freshly baked buns create an immediate sense of culinary excitement. Artisanal craft meets bold innovation in every bite, from the decadent, melt-in-your-mouth richness of Wagyu beef to the fiery kick of habanero and the earthy, umami-packed layers of wild mushrooms. Whether you are diving into a towering, bacon-jam-slathered masterpiece or a bright, Mediterranean-inspired bowl, the experience celebrates the elevated art of the burger in a space that feels both effortlessly cool and warmly welcoming.
• Butcher & Bee — Middle Eastern: This vibrant gathering spot hums with energy, offering a communal dining experience where the air is thick with the scent of toasted spices and charred vegetables. Silky ribbons of whipped feta and golden, crispy falafel anchor a menu that masterfully balances bright, Mediterranean-inspired mezze with the smoky, indulgent comfort of a perfectly seared double cheeseburger. Every plate is a celebration of texture and color, inviting guests to tear into warm pita and share in a feast that feels both sophisticated and deeply soulful.
• Kebab Gyros — Greek: The savory scent of slow-roasted meats and toasted spices fills this bustling neighborhood gem, where golden rotisserie carvings and crisp, herb-flecked falafel are tucked into warm, pillowy pita pockets. Vibrant plates come alive with the zesty crunch of Fattoush and Greek salads, offering a sun-drenched palette of Mediterranean flavors that turn a quick meal into a satisfying, aromatic escape.
• Yolen — Chinese: Yolen invites diners into a world of refined indulgence where classic Italian soul meets contemporary culinary artistry. Guests savor the playful luxury of caviar-topped bomboloni and towering displays of stuzzichini before diving into velvety pumpkin triangoli or earthy, forest-scented mushroom risotto. Every plate is a vibrant celebration of texture and season, transforming a meal into an elegant, sensory journey through reimagined Mediterranean flavors.
• Only Chicken — American: This inviting eatery wraps guests in the comforting aromas of slow-simmered lentil soup and savory spices, offering a vibrant celebration of Mediterranean-inspired flavors. Diners explore a colorful tapestry of textures, from the satisfying crunch of golden chicken balls to the cool, creamy tang of traditional Haydari and zesty Ezme spreads. Whether sharing a platter of hot appetizers or savoring a tender chicken roll, every dish captures the soulful essence of a kitchen dedicated to authentic, heart-warming fare.
• GReKo Greek Street Food — Greek: GReKo Greek Street Food captures the spirited energy of a sun-drenched Mediterranean plaza, where the smoky aroma of charred souvlaki skewers rises from the grill to meet the lively hum of the dining room. Pillowy, hand-stretched pita serves as the perfect vessel for velvety swirls of zesty feta spread and cool, garlic-kissed tzatziki, offering a communal dining experience that honors the rustic simplicity and bold, bright flavors of the Greek islands.
• il Forno — Italian: Bathed in the golden glow of its namesake oven, il Forno invites guests into a lively space where the air is thick with the scent of toasted focaccia and seasoned olive oil. Artfully plated carpaccio and crisp fresella celebrate the vibrant flavors of the Italian coast, while sprawling antipasto platters bring friends together over a bountiful feast of cured meats and artisanal cheeses. Every meal here feels like a spirited celebration of tradition and togetherness, turning a simple dinner into a shared Mediterranean journey.
• Daddy's Gyro — Greek: The air is thick with the savory scent of slow-roasted meats spinning on the vertical rotisserie, drawing guests into a vibrant space where Mediterranean tradition meets modern street-food energy. Warm, pillowy pitas are stuffed to the brim with tender, spiced shavings and topped with cool, garlic-infused tzatziki and crisp garden vegetables, offering a satisfying explosion of textures in every bite. Each dish captures the soulful, sun-kissed flavors of Greece, creating a welcoming neighborhood escape that feels both nostalgic and fresh.
• Lyra — Middle Eastern: Lyra invites diners into a vibrant, sun-drenched space where the air is thick with the intoxicating scent of toasted spices and warm, stone-baked man’oushe. Silky bowls of hummus topped with shimmering Aleppo oil or tender lamb shuwa anchor the table, encouraging a communal feast of crispy falafel and savory fatayer. The experience is a soulful celebration of Levantine flavors, where every bite of tangy torshi and earthy adas transports guests to the heart of a bustling Mediterranean courtyard.
• Tazza — Mediterranean: Tazza invites guests into a sun-drenched sanctuary where the rhythmic hiss of the espresso machine and the comforting aroma of freshly roasted beans create an immediate sense of neighborhood belonging. Artisanal brews are served in heavy ceramic mugs alongside vibrant, seasonal plates that celebrate simple ingredients with a touch of Mediterranean flair, offering a slow, intentional escape from the bustle of the day.