Best Cheesecake in Portland | Top 10 Spots

10 restaurants in Best Cheesecake in Portland | Top 10 Spots

• Waffle Window — American · rated 4/5: This whimsical walk-up destination fills the air with the irresistible scent of caramelizing pearl sugar as golden, Liege-style waffles are pressed to order. Velvety Nutella swirls, mountains of fresh berries, and decadent dollops of cheesecake transform these crisp, buttery canvases into edible art that bridges the gap between a morning treat and a midnight indulgence. Whether enjoyed as a fruit-topped breakfast or a chocolate-dipped delight, every bite offers a playful explosion of textures designed for wandering the city streets with a sweet prize in hand.
• Gluten Free Gem — American · rated 4/5: Sunlight streams into this inviting bakery-cafe, where the air is thick with the comforting scent of golden vegetable quiches and bubbling seasonal soups. It is a vibrant sanctuary where gluten-free diners indulge in everything from chewy, toasted bagels to savory vegan tarts bursting with fresh, garden-inspired flavors. The glass cases overflow with an artisanal bounty of crumbly coffeecakes, fudgy brownies, and citrus-glazed tea cakes, proving that dietary freedom can be just as decadent and soul-warming as any traditional pastry shop.
• An Xuyen Bakery — Vietnamese · rated 4/5: The aroma of golden, crackling baguettes and buttery pastries wafts through this bustling neighborhood staple, inviting guests into a world of vibrant Vietnamese flavors. Here, the iconic banh mi is elevated to an art form, layering tender BBQ pork, savory pâté, and crisp, pickled vegetables within bread that shatters perfectly with every bite. From the rich depth of traditional meatball sandwiches to the flaky indulgence of a Black Forest ham croissant, every offering delivers a harmonious blend of textures and spices that lingers long after the last crumb.
• Fifty Licks — American · rated 4/5: This vibrant scoop shop transforms the simple joy of ice cream into a sensory celebration, where the aroma of toasted sugar and warm, hand-pressed waffle cones greets you at the door. Guests can explore a kaleidoscope of inventive flavors, from the nostalgic comfort of French Toast and berry-swirled cheesecakes to the sophisticated, velvety depths of black sesame and matcha mochi.
• Farina Bakery — Italian · rated 4/5: This charming boutique bakery invites guests into a sugar-dusted sanctuary where the air is perfumed with the scent of toasted almonds and rich, velvety cocoa. Jewel-toned macarons offer a delicate, airy crunch that gives way to luscious ganache fillings, while decadent slices of Nutella-laced sponge and towering chocolate cakes turn every visit into a sophisticated celebration.
• Hold The Wheat — American · rated 4/5: This sun-drenched bakery invites guests into a fragrant haven where the comforting aroma of warm cinnamon and toasted sugar fills the air. Masterfully crafted Spencer cakes boast a velvety crumb in flavors ranging from zesty lemon to rich chocolate, while the golden, flaky crusts of their signature Sweetie Pies overflow with bubbling marionberries and salted caramel apples. It is a whimsical retreat where every bite—from the citrusy brightness of a vegan poppyseed loaf to the cozy warmth of a savory Snuggle Pie—celebrates the pure, inclusive joy of artisanal baking.
• The Dessert Tray — American · rated 3/5: This whimsical sanctuary for the sweet-toothed invites guests into a world where the air is thick with the scent of browned butter and toasted sugar. An artisanal parade of miniature delights awaits, from jewel-toned fruit tartlets and airy, cream-filled eclairs to the delicate, meringue-layered crunch of their signature Boccone Dolce. Whether curated into elegant platters or enjoyed as individual treasures, each bite-sized creation transforms a simple gathering into a sophisticated celebration of pastry craftsmanship.
• Waffle Window — American: Step up to this whimsical sidewalk haunt where the intoxicating scent of caramelizing pearl sugar wafts through the air, drawing passersby toward a window of pure indulgence. Golden, Liege-style waffles serve as a warm canvas for decadent toppings, ranging from the velvety richness of Nutella and fresh-sliced strawberries to the playful, creamy tang of cheesecake. Whether enjoyed as a sun-drenched morning treat or a chilled, chocolate-dipped delight under the stars, each bite offers a perfect harmony of crisp, sugary edges and soft, pillowy centers.
• Papa Haydn — French: This legendary destination invites guests into a world of refined indulgence, where gleaming glass cases showcase an architectural array of towering tortes and silken cheesecakes. The air hums with sophisticated energy as diners dive into the ethereal, berry-laden layers of the signature Boccone Dolce or the zesty brightness of citrus-infused cakes, turning every visit into a decadent celebration of the pastry chef’s art.
• Rimsky-Korsakoffee House — American: Tucked away in a weathered Victorian home, this eclectic dessert haunt envelops guests in a world of flickering candlelight, mismatched antiques, and the haunting melodies of live classical piano. Decadence takes center stage as silver spoons dive into velvety chocolate pots de crème and towering banana splits, while the air carries the comforting spice of ginger cake and rich, cinnamon-laced hot chocolate. This whimsical sanctuary invites late-night lingerers to share whispered secrets over plates of raspberry-drizzled cheesecake and warm seasonal cobblers, creating an atmosphere where time feels delightfully suspended.