Best Chinese Restaurants in Oakland | Top Rated Chinese Food

30 restaurants in Best Chinese Restaurants in Oakland | Top Rated Chinese Food

• The Noodle — Chinese · rated 5/5: Clouds of fragrant steam rise from bubbling cauldrons in this vibrant eatery, where the rhythmic thud of hand-pulled dough and the clatter of chopsticks create a lively, urban soundtrack. Deep ceramic bowls arrive brimming with silky, artisanal strands submerged in complex, savory broths, offering a soul-warming experience that celebrates the timeless art of the perfect slurp.
• Shan Dong Restaurant — Chinese · rated 5/5: This spirited neighborhood haunt invites guests into a bustling atmosphere where the golden crunch of garlic-parmesan fries and the savory aroma of bubbling red pie pizzas create an instant sense of comfort. Vibrant, artfully composed salads like the "Kitchen Sink" and "Zoodles" offer a fresh, crisp counterpoint to indulgent plates of buffalo cauliflower and warm potatoes dipped in rich aioli, making it a versatile destination for both light bites and hearty, shared feasts.
• Great China — Chinese · rated 5/5: This refined destination elevates traditional flavors into a sensory feast, where the centerpiece is the legendary Peking duck with its mahogany, lacquered skin carved tableside. The air hums with the energy of shared plates, from the refreshing, translucent snap of the signature "Double Skin" noodle salad to the decadent richness of sautéed crab meat tucked into pillowy steamed buns. Each dish, whether a bowl of aromatic wintermelon soup or golden, honey-glazed walnut prawns, reflects a masterful balance of texture and tradition in a sophisticated, light-filled setting.
• King Yen — Chinese · rated 5/5: King Yen serves as a beloved neighborhood anchor where the rhythmic clatter of the wok and the fragrant steam of ginger and garlic immediately envelop guests in a sense of nostalgic warmth. The dining room hums with a comfortable energy as golden-glazed proteins and crisp, vibrant vegetables arrive at communal tables, showcasing a mastery of traditional flavors that turn every meal into a soulful celebration of Chinese culinary heritage.
• Blue Willow Teaspot — Chinese · rated 5/5: A serene sanctuary for the senses, this inviting teaspot envelops guests in the intoxicating fragrance of blooming jasmine pearls and the warming, aromatic spice of hand-blended masala chai. The experience celebrates the quiet ritual of the pour, watching as prized leaves like the honeyed Golden Eyebrow and smoky Lapsang Souchong slowly unfurl to create vibrant, soul-warming infusions. From the grassy clarity of Morning Mist Sencha to the robust, malty depth of a classic Assam, every cup offers a tranquil journey through the world’s most storied tea gardens.
• Holy Basil Pho — Vietnamese · rated 5/5: This lively destination pulses with the aromatic energy of fresh herbs and sizzling woks, inviting guests into a modern space where traditional comfort meets bold, contemporary flair. Golden, glaze-kissed wings and crisp lotus root salads offer a playful symphony of heat and texture, while inventive plates like smoked salmon onion pancakes and savory beef carpaccio create a spirited dining experience. Each visit serves as a vibrant celebration of Southeast Asian-inspired flavors, perfect for those seeking a creative and flavor-forward escape.
• iTea — Chinese · rated 4/5: This vibrant tea house hums with modern energy, inviting guests into a sleek space where the fragrance of roasted oolong and floral jasmine lingers in the air. Masterfully shaken infusions come alive with colorful fruit and chewy pearls, offering a playful symphony of textures and flavors that turn a simple afternoon break into a refreshing, handcrafted escape.
• Da Lian — Chinese · rated 4/5: Clouds of steam rise from bamboo baskets in this vibrant sanctuary of Northern Chinese culinary tradition, where the rhythmic thud of dough being hand-pulled sets the tempo for a soulful meal. Plump, hand-pleated dumplings burst with savory juices alongside golden-crisped seafood specialties that pay homage to the coastal heritage of its namesake city. Every plate invites communal discovery, offering a comforting tapestry of bold spices and delicate textures that transport guests to the heart of a traditional family kitchen.
• Lin Jia Asian Kitchen — Chinese · rated 4/5: Stepping into Lin Jia Asian Kitchen feels like being welcomed into a vibrant family home, where the rhythmic clang of the wok and the fragrant steam of handmade dumplings create an atmosphere of pure neighborhood comfort. The kitchen transforms fresh, seasonal ingredients into a tapestry of bold flavors, from delicate, silken noodles to perfectly seared proteins that celebrate the soulful essence of traditional home cooking.
• Asha Tea House — Chinese · rated 4/5: A serene sanctuary for tea enthusiasts, the space is perfumed with the smoky depth of Lapsang Souchong and the comforting, spiced warmth of hand-crafted masala chai. Each pour celebrates the art of the steep, coaxing honeyed complexity from rare Golden Buds and floral elegance from High Mountain blacks harvested from ancient trees. Whether engaging in the mindful ritual of a Gong Fu service or finding solace in a bold House Black, guests are invited to slow down and savor the rich, storied traditions of the leaf in an atmosphere of modern tranquility.
• Imm Thai Street Food — Thai · rated 4/5: This vibrant urban escape captures the electric energy of a Bangkok night market, where the rhythmic hiss of searing woks and the fragrant steam of lemongrass fill the air. Bold, soul-warming plates burst with a complex balance of heat and herb, all anchored by the fiery, addictive depth of their signature Imm Chili Sauce. Every bite offers a sensory journey through Thailand’s bustling streets, inviting diners to linger over dishes that are as colorful and spirited as the culture that inspired them.
• Gadani — Chinese · rated 4/5: At Gadani, the air is thick with the nostalgic scent of golden, bubble-shaped egg waffles, served warm and crisp as a whimsical cradle for velvety scoops of artisanal ice cream. This vibrant sanctuary pairs its playful desserts with the refined elegance of premium coffees and fragrant teas, offering a sensory escape where every bite celebrates a perfect harmony of heat, cold, and crunch.
• Hui Lau Shan — Chinese · rated 4/5: A vibrant oasis of tropical sweetness where the golden hue of sun-ripened mangoes defines every corner of the refreshing, fruit-forward experience. Guests indulge in a symphony of textures, from velvety purees and chewy handmade mochi to delicate sago pearls that offer a cool, revitalizing escape from the city heat.
• Laughing Buddha — Chinese · rated 4/5: This vibrant sanctuary invites guests into a world of playful plant-based artistry, where the air hums with the sizzle of golden fritters and the aromatic warmth of basil-infused curries. Diners delight in a tapestry of textures, from the satisfying crunch of salt-and-pepper mushrooms to the delicate, silken folds of "on fire" wontons bathed in spicy oils. Each plate, from the pillowy tofu bao to the vibrant green dumplings, celebrates a joyful approach to modern Asian cuisine that leaves both the palate and the spirit feeling nourished.
• United Dumplings — Chinese · rated 4/5: United Dumplings transforms the art of the handmade parcel into a communal celebration, where vibrant catering boxes arrive brimming with steaming, delicate treasures. Guests can explore a tapestry of flavors ranging from the coastal decadence of lobster and crab to the garden-fresh crunch of vegetarian medleys, all thoughtfully curated to turn any gathering into a shared culinary journey.
• Noodles Fresh — Chinese · rated 4/5: Steaming bowls of hand-crafted noodles take center stage at Noodles Fresh, where the air is thick with the fragrant, inviting scents of ginger, star anise, and long-simmered broths. Guests are welcomed into a vibrant, modern space to savor the perfect harmony of chewy textures and crisp, farm-fresh vegetables that define every soulful, aromatic dish.
• Long Life Vegi House — Chinese · rated 4/5: This serene sanctuary invites guests to slow down amidst the gentle clinking of porcelain and the fragrant steam of ginger-infused stir-fries. The kitchen masterfully transforms vibrant seasonal greens and delicate tofu into soulful, plant-based treasures that balance crisp, garden-fresh textures with rich, savory glazes. It is a place where the art of traditional vegetarian cooking feels both deeply restorative and celebratory, offering a nourishing escape in every bite.
• Yimm — Thai · rated 4/5: This bright and breezy sanctuary captures the cheerful essence of its name with sun-drenched interiors and an open kitchen that hums with the rhythmic clatter of woks. Vibrant plates of Thai comfort food arrive bursting with aromatic herbs and bold, balanced spices, offering a soulful dining experience that feels like a warm, welcoming embrace.
• Far Leaves Tea — Chinese · rated 4/5: Step into a serene sanctuary where the gentle clink of porcelain and the rising steam from hand-picked leaves create a meditative escape from the urban bustle. This light-filled haven invites guests to rediscover the art of the steep, savoring the nuanced, evolving flavors of rare oolongs and delicate greens in an atmosphere of quiet mindfulness.
• Pagarung Thai Cuisine — Thai · rated 4/5: Pagarung Thai Cuisine invites diners into a world of vibrant aromatics, where the rhythmic sizzle of woks and the fragrant steam of coconut-milk curries fill the air. The kitchen balances heat and harmony, tossing tender meats with handfuls of fresh basil and garlic or simmering velvety pumpkin and green curries that glow with authentic spice. From the smoky char of traditional BBQ chicken to the zesty kick of spicy squid, every plate offers a soulful celebration of Thailand’s rich culinary heritage in a welcoming, lively atmosphere.
• Lulu Cafe — Chinese · rated 4/5: Sun-drenched and effortlessly charming, this neighborhood sanctuary welcomes guests with the rhythmic hiss of the espresso machine and the sweet, buttery perfume of freshly baked pastries. Artfully plated seasonal fare and velvety lattes are served amidst a backdrop of leafy greenery and soft textures, creating a tranquil escape perfect for slow mornings or vibrant midday gatherings. It is a space where time seems to slow down, offering a warm, chic atmosphere that feels both like a hidden gem and a familiar home away from home.
• The Chocolate Dragon — Chinese · rated 4/5: Step into a decadent sanctuary where the intoxicating aroma of roasted cacao and warm spices invites guests to explore a world of artisanal indulgence. The space celebrates the global artistry of bean-to-bar craftsmanship, offering everything from velvety truffles and tropical passionfruit-infused bars to rare single-origin chocolates that whisper of Caribbean sun and Haitian soil. Each bite offers a journey through complex textures and bold profiles, ranging from the buttery sweetness of toasted white chocolate to the deep, spiced intensity of ancient Mayan-inspired blends.
• Little Moon Bakehouse — Chinese · rated 4/5: Soft morning light spills across flour-dusted counters at this whimsical neighborhood gem, where the intoxicating aroma of golden, butter-laden pastries and freshly pulled espresso fills the air. Artisanal techniques take center stage as bakers transform simple ingredients into flaky, cloud-like croissants and crusty sourdough loaves that crackle with every bite. It is a serene sanctuary that celebrates the simple, soulful joy of a perfect bake, inviting guests to linger over delicate tarts and warm, hand-crafted treats.
• Rare Tea — Chinese · rated 4/5: Rare Tea serves as a modern sanctuary where the delicate aroma of premium loose-leaf brews meets a sleek, vibrant atmosphere perfect for a refreshing escape. Each handcrafted drink artfully balances the deep, earthy notes of traditional teas with whimsical textures like chewy boba and velvety milk caps, creating a sophisticated yet playful experience in every sip.
• Toomie's Thai Cuisine — Thai · rated 4/5: Bathed in warm light and the intoxicating aroma of crushed galangal and toasted chilies, this inviting space offers a sensory escape into the heart of Southeast Asian hospitality. Each dish is a masterclass in balance, where the zing of fresh lime and the depth of savory fish sauce dance alongside velvety curries and wok-charred noodles. Whether sharing a spread of vibrant small plates or lingering over a steaming bowl of aromatic soup, guests find a soulful dining experience that celebrates the bright, bold spirit of Thai tradition.
• Trader Vic's Emeryville — Polynesian · rated 4/5: Perched on the edge of the Emeryville marina, this legendary tropical retreat transports guests to a bygone era of Polynesian glamour with its tiki-laden decor and sweeping views of the San Francisco Bay. The air carries the enticing scent of meats slow-roasting in massive wood-fired Chinese ovens, while the clinking of ice in original Mai Tais provides a rhythmic backdrop to an evening of exotic escapism.
• Wild Ginger — Thai · rated 4/5: Step into a vibrant sanctuary where the air is thick with the intoxicating scents of toasted spices and lemongrass, drawing guests into a space that balances urban energy with exotic allure. The kitchen weaves a tapestry of bold Southeast Asian flavors, from fragrant, slow-simmered curries to sizzling wok-fired specialties that celebrate the diverse culinary traditions of the Pacific Rim. Every meal feels like a spirited journey through a bustling night market, offering a sophisticated yet soulful experience that lingers long after the final bite.
• Masta Gua Malatang & BBQ — Chinese · rated 4/5: The air at Masta Gua Malatang & BBQ hums with the vibrant energy of the grill and the intoxicating, numbing aroma of toasted Sichuan peppercorns. Guests dive into bowls of silky Mapo Tofu and fiery boiled beef that shimmer in aromatic oils, balanced by the satisfying crunch and chewy sweetness of golden-fried sesame balls. It is a sensory journey through bold, regional flavors, where every bite offers a spirited dance of heat and texture.
• Imperial garden — Chinese · rated 4/5: Imperial Garden invites diners into a world of classic comfort, where the rhythmic clatter of woks and the savory aroma of ginger and garlic fill the air. Golden-fried wontons and honey-glazed spareribs take center stage alongside steaming plates of chow mein, each dish striking a nostalgic balance of crispy textures and rich, umami-forward sauces. Whether enjoying a quick, hearty lunch combo or lingering over tender broccoli beef, guests find a welcoming retreat that celebrates the timeless appeal of traditional Chinese-American flavors.
• Orchid Pavillion Cafe — Chinese · rated 3/5: Sunlight filters through lush greenery and delicate blooms in this airy sanctuary, where the gentle hum of conversation mingles with the faint scent of fresh botanicals. Artfully plated dishes celebrate vibrant, seasonal ingredients, offering a refined escape that feels like a hidden garden retreat tucked away from the bustle of the city. Whether lingering over a fragrant tea or enjoying a light, inspired lunch, guests are enveloped in a serene elegance that turns every meal into a tranquil getaway.