Best Italian Restaurants in River North | Top Rated Italian Food

30 restaurants in Best Italian Restaurants in River North | Top Rated Italian Food

• NYC Bagel Deli — American · rated 5/5: The air hums with the energy of a classic New York morning, thick with the irresistible aroma of golden-toasted bagels and the rich, dark notes of freshly brewed coffee. Whether you’re biting into a steam-venting breakfast sandwich or sharing a crisp, bubbling pizza, every dish celebrates the hearty, unpretentious soul of the city’s iconic deli culture. From the satisfying crunch of house-made bagel chips to the sweet finish of a decadent dessert, this vibrant neighborhood cornerstone transforms simple ingredients into a comforting, all-day feast.
• Rossi's Liquors — Italian · rated 5/5: Stepping into this storied neighborhood haunt feels like uncovering a well-kept secret, where the dim glow of neon and the rhythmic pop of bottle caps set the stage for a relaxed, unpretentious evening. The bar celebrates the crisp and the refreshing, pouring everything from timeless domestic lagers to an adventurous array of craft ciders infused with botanical herbs and sun-ripened tropical fruits. It is a sanctuary for those seeking a cold glass and a warm atmosphere, where the simple pleasure of a perfectly chilled pour takes center stage.
• Gilt Bar — American · rated 4/5: Bathed in the sultry glow of vintage chandeliers and lined with plush velvet booths, this moody tavern captures the timeless allure of a hidden library or a classic speakeasy. The kitchen elevates comfort to an art form, serving up soul-warming plates of truffle-scented pasta and charred ribeye alongside masterfully shaken cocktails that hum with the energy of a bustling, candlelit night. It is an intimate sanctuary of dark wood and gold accents, where every meal feels like a decadent escape from the city streets above.
• Aster Hall — American · rated 4/5: Sunlight streams through expansive windows into a sophisticated sanctuary where the vibrant energy of a modern marketplace meets the polished charm of a high-end lounge. The air is thick with the inviting scent of bubbling, thin-crust pizzas and the zesty aroma of slow-simmered barbacoa and al pastor tacos, each hand-pressed and bursting with authentic, vibrant spice. It is a stylish culinary crossroads that invites guests to linger over artisanal comfort food, offering a seamless blend of casual elegance and diverse, chef-driven flavors perfect for an urban escape.
• Kinzie Chophouse — Steakhouse: This storied River North landmark wraps guests in the timeless sophistication of a classic Chicago steakhouse, where white-tablecloth elegance meets the soulful warmth of a neighborhood favorite. The air hums with the energy of an open kitchen searing prime, dry-aged cuts to perfection, while an inspired touch of Italian heritage shines through in vibrant seafood and handmade pastas that turn every meal into a celebratory feast.
• Prosecco — Italian: Bathed in a warm, golden glow, Prosecco captures the effervescent spirit of Italian hospitality, where the clinking of crystal flutes provides a melodic backdrop to an evening of refined indulgence. The kitchen celebrates the art of the palate with vibrant, seasonally-inspired plates that range from delicate coastal crudo to silken, hand-rolled pastas, each bite meticulously crafted to harmonize with the crisp, sparkling notes of its namesake wine.
• Quartino Ristorante — Italian: Quartino Ristorante pulses with the high-octane energy of a bustling Italian piazza, where the rhythmic clinking of wine carafes and the aroma of wood-fired specialties fill the vibrant, multi-level space. Guests gather around communal tables to share an endless parade of artisanal salumi and hand-stretched pastas, embracing a spirited dining experience that celebrates the simple, rustic joy of authentic Mediterranean flavors.
• Cafe L'Appetito — Italian: This sun-drenched corner cafe hums with the rhythmic hiss of the espresso machine and the enticing aroma of freshly baked focaccia and toasted panini. Guests gather at marble-topped tables to savor artisanal sandwiches layered with premium cured meats and vibrant pestos, or to indulge in delicate, cream-filled pastries that pair perfectly with a robust, velvety latte. It is a spirited neighborhood hub where the charm of an Italian piazza meets modern urban energy, offering a soulful retreat for a quick morning caffeine fix or a lingering midday escape.
• Rosebud on Rush — Italian: This iconic Gold Coast destination pulses with the vibrant energy of classic Chicago, where white-clothed tables and walls lined with history set the stage for a quintessential urban feast. The air is thick with the savory perfume of slow-simmered marinara and sizzling steaks, inviting guests to indulge in generous, soul-warming plates of handmade pasta and prime cuts. Whether tucked into a plush booth or watching the bustle of Rush Street through the windows, diners are immersed in a timeless atmosphere where every meal feels like a grand, celebratory occasion.
• Dough Bros Pizzeria & Sub Shop — Italian: The air at Dough Bros Pizzeria & Sub Shop is thick with the irresistible aroma of golden, blistered crusts and simmering tomato sauce, drawing guests into a vibrant space where artisanal craft meets neighborhood comfort. Hand-stretched pizzas like the meat-heavy Carnevoro and the delicate, herb-brightened Caprese share the stage with overstuffed subs layered with salty prosciutto and creamy mozzarella, creating a symphony of bold Italian flavors in every bite.
• Siena Tavern — Italian: This high-energy urban sanctuary pulses with a sophisticated buzz, blending rustic Italian charm with a sleek, modern edge that invites long, spirited evenings. The air carries the scent of charred octopus and savory wagyu, while tables are laden with pillowy coccoli and creamy burrata that celebrate the art of the shared plate. From the delicate brightness of ahi tuna crudo to the earthy warmth of spiced squash soup, every dish captures a vibrant, artisanal spirit designed to be savored in good company.
• Bar Cargo — Italian: Industrial-chic aesthetics meet the bustling energy of Rome at this vibrant social hub, where shipping container accents and glowing neon set the stage for a high-energy night out. The kitchen crafts Roman-style "pizza al taglio" with a signature light, airy crust that shatters with every bite, perfectly complemented by a curated selection of craft cocktails and a lively, communal atmosphere.
• Il Porcellino — Italian: Stepping into Il Porcellino feels like entering a bustling Italian salumeria, where the air is thick with the savory scent of house-cured meats and the lively hum of shared conversation. Hand-carved charcuterie boards and rustic, soul-warming pastas celebrate the bold flavors of the Italian countryside, creating a convivial atmosphere that balances old-world charm with a vibrant, modern energy.
• Gibsons Italia — Italian: This sophisticated sanctuary of culinary indulgence seamlessly bridges the gap between a premier American steakhouse and an elegant Italian villa, where the air is perfumed with the savory aroma of signature-seasoned cuts. Guests are treated to a masterclass in texture and flavor, from the buttery richness of rare Miyazaki and Carrara Wagyu to the delicate, artisanal bite of gold-extruded pastas and velvet-smooth risottos. Every meal unfolds as a celebration of heritage and craft, offering an atmosphere of refined luxury where old-world tradition meets the pinnacle of contemporary dining.
• Pizzeria Ora Chicago — Italian: Steeped in the heart of the city's vibrant energy, this inviting haunt welcomes guests with the irresistible aroma of golden, buttery crusts and rich, herb-infused sauces simmering to perfection. The kitchen honors Chicago’s storied pizza traditions, crafting towering deep-dish masterpieces and crackling thin-crust pies that pair beautifully with a relaxed, neighborly atmosphere perfect for lingering over a shared meal.
• Osteria Via Stato — Italian: The air is thick with the irresistible aroma of warm ciabatta and golden roasted garlic, drawing guests into a convivial space that celebrates the soulful heart of Italian hospitality. Plates of crispy Calabrian potatoes and tender meatballs arrive at bustling tables, where the bright crunch of fresh arugula and the creamy indulgence of roasted tomato caprese create a symphony of rustic flavors meant for lingering over and sharing.
• Parlor Pizza Bar — Italian: Parlor Pizza Bar pulses with a high-energy, industrial-chic vibe where the glow of wood-fired ovens and the hum of a lively crowd create an electric atmosphere for social dining. Bubbling, thin-crust pizzas emerge from the flames with a perfect leopard-spotted char, topped with creative flavor combinations that pair seamlessly with artisanal cocktails and a rotating tap of craft brews. Whether lounging on the expansive patio or tucked into a leather booth, guests find a spirited retreat where the art of the craft pizza meets the soul of a neighborhood party.
• Francesca's on Chestnut — Italian: Nestled in the heart of the city, this sophisticated retreat blends urban elegance with the soulful warmth of a traditional Italian trattoria, featuring crisp white linens and an inviting, sun-drenched dining room. The air carries the enticing scent of simmering sauces and toasted focaccia, drawing guests into a culinary journey defined by vibrant, seasonal ingredients and expertly tossed pastas. Every meal feels like a graceful celebration of timeless flavors and effortless hospitality, making it an ideal escape for a romantic evening or a refined midday gathering.
• Harry Caray's Italian Steakhouse — Steakhouse: Stepping into this quintessential Chicago landmark feels like entering a golden era of dining, where mahogany walls adorned with sports memorabilia and the hum of lively conversation create an atmosphere of timeless charm. The kitchen masterfully balances the charred, savory perfection of prime steaks with the comforting aromas of garlic-laced Italian classics, all served atop crisp white tablecloths. It is a place where every meal feels like a celebration, blending the city’s spirited history with a soulful, sophisticated menu that honors tradition in every bite.
• Gene & Georgetti — Steakhouse: Stepping into this iconic landmark feels like a journey back in time, where white-tablecloth elegance meets the warm, storied charm of a classic mid-century steakhouse. The air is thick with the savory aroma of prime, char-broiled steaks and rich, simmering Italian sauces, served alongside glistening fresh catches in a space that hums with the clink of cocktail glasses and spirited conversation. Whether sharing a generous family-style feast or sipping a purposeful craft cocktail, diners are treated to a legacy of hospitality that transforms every meal into a timeless celebration.
• Club Lago — Italian: Stepping into Club Lago feels like a journey back to the golden age of the neighborhood supper club, where the air is thick with the savory perfume of toasted garlic bread and bubbling baked mostaccioli. Guests gather around tables laden with golden-fried calamari and steaming bowls of minestrone, savoring the timeless comfort of rich carbonara and classic red-sauce pastas served with unpretentious warmth.
• Labriola — Italian: Labriola serves as a vibrant urban sanctuary where the midday hum of a refined lunch gives way to the spirited, social glow of an evening well spent. Guests linger over artfully crafted small bites and jewel-toned glasses of sangria, finding a sophisticated retreat that celebrates the joy of shared plates and perfectly shaken cocktails.
• Spiaggia — Italian: Overlooking the azure expanse of Lake Michigan through soaring windows, this bastion of Italian elegance pairs breathtaking waterfront views with a sophisticated, white-tablecloth atmosphere. Every plate is a vibrant canvas of seasonal artistry, where the delicate textures of hand-rolled pasta and the briny brightness of coastal flavors come together in a celebration of refined culinary tradition.
• Lavazza — Italian: Step into a polished Italian haven where the rich, nutty aroma of slow-roasted beans fills the air, inviting you to linger over a perfectly pulled espresso crowned with velvet crema. This sophisticated space blends sleek modern design with the timeless ritual of the café, offering a refined escape where every sip celebrates a storied legacy of coffee artistry.
• RPM Italian — Italian: Bathed in a glow of modern glamour, this chic destination invites guests into a world where culinary theater and sophisticated design converge. The air hums with energy as tableside preparations of rich beef tartare unfold alongside shimmering towers of chilled seafood and delicate, citrus-kissed crudos. From the smoky indulgence of thick-cut bacon to the briny snap of fresh oysters, every dish is a masterclass in bold flavors, making it an essential haunt for those seeking a vibrant, high-end dining experience.
• Carmine's — Italian: Step into a boisterous, high-energy hall where the air is thick with the intoxicating scent of roasted garlic and the joyful clamor of shared celebrations. Massive platters of classic Italian-American comfort food are passed around crowded tables, inviting guests to dive into towering mounds of saucy pasta and golden-crusted chicken parmigiana. It is a place where the spirit of the Sunday family dinner is elevated to a grand scale, turning every meal into a festive and communal feast.
• Petterino's — Italian: Stepping into this iconic theater-district haunt feels like a journey back to the golden age of Chicago dining, where plush red leather booths and walls lined with celebrity caricatures create an atmosphere of timeless glamour. The air crackles with pre-show excitement as guests toast with classic martinis and savor hearty Italian-American favorites, from tender veal marsala to perfectly seared steaks. It is a place where the clink of silverware and the hum of lively conversation provide the perfect overture to an elegant evening on the town.
• Coco Pazzo — Italian: This sophisticated sanctuary celebrates the bold, rustic flavors of Italy, where the air is perfumed with the earthy scent of shaved truffles and the savory richness of slow-cooked wild boar. Diners indulge in artisanal treasures like house-made duck prosciutto and succulent Piedmontese beef, paired perfectly with the effervescent crispness of a chilled Prosecco. The experience culminates in a symphony of textures, from the delicate crumb of a seasonal crostata to the velvety smoothness of local homestead cheeses.
• Devil Dawgs — American: This high-energy haunt captures the gritty, neon-lit soul of Chicago street food, where the air is thick with the savory steam of slow-simmered Italian beef and the irresistible snap of perfectly grilled sausages. Whether you’re craving a classic dog "dragged through the garden" or a bold creation loaded with spicy green chiles and melted cheddar, every bite delivers a punch of nostalgic flavor and urban energy. It is a vibrant destination where traditional Maxwell Street polishes and organic vegan options coexist, inviting diners to experience the city's boldest flavors in a fast-paced, authentic atmosphere.
• Bongiorno's Cucina Italiana & Pizzeria — Italian: Golden light spills across flour-dusted tables at this spirited neighborhood haunt, where the crackle of a stone oven and the intoxicating aroma of slow-simmered pomodoro set the stage for a true Italian feast. Hand-tossed pizzas with perfectly blistered crusts share the spotlight with bowls of velvety, sauce-drenched pasta, creating a convivial sanctuary where every meal feels like a celebratory Sunday dinner.