Best Korean Restaurants in Greenpoint | Top Rated Korean Food

10 restaurants in Best Korean Restaurants in Greenpoint | Top Rated Korean Food

• Chiko — Korean · rated 4.8/5: Nestled in the heart of Greenpoint, Chiko offers an authentic Sichuan Chinese dining experience. Known for its vegan and vegetarian options, the menu delights with popular dishes like dan dan noodles, spicy wontons, and mapo tofu. With a casual atmosphere, it’s perfect for lunch or dinner. Enjoy their flavorful offerings via takeout or delivery, making Chiko a neighborhood favorite for Chinese comfort food.
• PEEPS KITCHEN — Korean · rated 4.8/5: PEEPS KITCHEN, nestled in Greenpoint, Brooklyn, offers a trendy take on Korean-style cuisine focusing on fried chicken dishes. Whether you're looking for a quick takeout or a cozy dine-in, they have you covered with comfort options like sandwiches, wings, and kimchi. Notable menu highlights include the chicken burger, tteok kkochi, and shrimp tempura. This spot is family-friendly and offers a kid's menu, making it an excellent choice for a casual meal that delights all ages. Join the many who rave about their superb flavors and friendly service.
• Sweetie's K-Chicken — Korean · rated 4.7/5: Sweetie's K-Chicken in Brooklyn is a delightful eatery run by a talented mother-daughter duo. They specialize in Korean fried chicken, corn dogs, and rice bowls, offering a relaxed atmosphere perfect for families. Rated 4.7 stars by patrons, this spot is a must-visit for its moist, crispy chicken and flavorful sauces. Open daily, Sweetie's is ready to serve up delicious meals at 676 Manhattan Ave.
• Kaskade — American · rated 4.4/5: Kaskade in Greenpoint is a modern European restaurant that offers a cozy and charming setting, perfect for families. With a menu featuring flavorful dishes like salmon, beef tartare, and BBQ ribs, as well as vegetarian options, there's something for everyone. Patrons can enjoy brunch, happy hour food, and late-night fare. The venue, which includes a bar and live music, is also available for events. Reservations recommended.
• Little Dokebi — Korean · rated 4.3/5: This lively neighborhood haunt hums with a playful energy, drawing guests in with the irresistible aroma of double-fried chicken and the rhythmic sizzle of bibimbap crisping in heated stone bowls. Vibrant notes of fermented chili and toasted sesame dance across the palate, while the cozy, minimalist space offers a soulful sanctuary for sharing steaming stews and colorful, vegetable-packed bowls.
• Radio Star — Korean · rated 4/5: This charming Greenpoint haunt channels the golden age of broadcasting with its nostalgic wood-paneled interior and vintage radio relics, offering a warm, cinematic setting that feels both timeless and intimate. From sun-drenched mornings overlooking the park to candlelit evenings filled with Mediterranean-inflected flavors, the space hums with a neighborhood energy that invites guests to linger over artful cocktails and soulful, seasonal plates.
• Sweetie's K-Chicken — Korean · rated 4/5: Sweetie’s K-Chicken pulses with a vibrant, casual energy where the intoxicating aroma of sizzling oil and pungent garlic glazes draws diners into a world of bold Korean flavors. Every golden, double-fried piece boasts a signature glass-like crunch that shatters to reveal succulent meat, perfectly tossed in glossy sauces that dance between honeyed sweetness and the slow, savory burn of gochujang. It is a high-spirited destination where the clinking of glasses and the shared joy of messy, finger-licking comfort food create an irresistible neighborhood gathering spot.
• MS. OHHO — Korean · rated 3.9/5: MS. OHHO in Brooklyn offers a delightful dining experience with its casual ambiance and familiar Korean fare. Enjoy dishes like bibimbap and kimchi, complemented by a refreshingly brewed coffee. Ideal for family outings, the restaurant provides a kids' menu and high-quality vegetarian options. Open daily from 11:30 AM to 10:30 PM, it's a must-visit spot for authentic Korean cuisine.
• Hana Makgeoli — Korean · rated 3/5: Step into a minimalist sanctuary where the ancient art of Korean rice wine fermentation is reimagined through a modern, artisanal lens. The air carries the subtle, earthy scent of steaming grain and wild yeast, setting the stage for a tasting journey through velvety Takju, floral Hwaju, and the crisp, refined elegance of small-batch Yakju. This sleek brewery space invites guests to linger over complex, hand-crafted pours that bridge the gap between time-honored tradition and contemporary craft culture.
• Little Dokebi — Korean: This vibrant neighborhood haunt pulses with a laid-back energy, where the air is thick with the savory-sweet aroma of soy-garlic glaze and the comforting steam of sizzling stone pots. Diners gather around rustic tables to share shatteringly crisp Korean fried chicken and colorful bowls of bibimbap that crackle with every spoonful of toasted rice. It is a soulful retreat where traditional Korean comfort meets a modern, effortless cool, creating an inviting space for spirited meals and bold, fermented flavors.