Best Oakland Restaurants with Kosher Options | Top Rated

16 restaurants in Best Oakland Restaurants with Kosher Options | Top Rated

• Acme Bread Company — American · rated 5/5: The air at Acme Bread Company is thick with the comforting scent of toasted yeast and sweet egg-washed dough, drawing visitors into a world of dedicated artisanal craftsmanship. Golden, intricately braided challahs take center stage, their glossy crusts shimmering with poppy seeds or sesame while hiding a pillowy, tender interior. Alongside these festive loaves sit rustic rounds of tangy levain, boasting deeply caramelized crusts and an airy crumb that speaks to the timeless art of traditional hearth baking.
• Wise Sons — Jewish Deli · rated 5/5: Wise Sons breathes new life into the traditional Jewish deli, where the comforting aroma of house-smoked pastrami and freshly griddled rye invites guests into a bright, bustling space. Masterfully crafted sandwiches like the iconic OG Reuben and crispy chicken schnitzel celebrate heritage through bold, savory flavors, while lighter fare like smoked trout salad offers a refined nod to deli classics. It is a heartfelt tribute to the art of the sandwich, where every bite feels like a warm, nostalgic embrace.
• Uqbar — Middle Eastern · rated 5/5: Sunlight streams into this vibrant morning haunt, where the air is thick with the savory aroma of slow-simmered squash shakshuka and warm, silken hummus topped with spiced lamb. Guests gather over nourishing yogurt bowls and hearty breakfast sandwiches, finding a sanctuary of Mediterranean-inspired comfort that elevates the start of the day into a soulful culinary ritual.
• Cole Coffee — American · rated 4/5: Sunlight streams into this bustling neighborhood hub, where the rich, nutty aroma of freshly roasted coffee mingles with the comforting scent of thick-cut sourdough browning on the griddle. Artfully plated breakfast staples take center stage, from velvety poached eggs with golden, flowing centers to iconic, chewy bagels layered with silky lox and vibrant seasonal toppings. Whether you are savoring a crisp, housemade waffle or a colorful breakfast bruschetta, every bite captures the effortless charm and warmth of a perfect morning ritual.
• United Dumplings — Chinese · rated 4/5: United Dumplings transforms the art of the handmade parcel into a communal celebration, where vibrant catering boxes arrive brimming with steaming, delicate treasures. Guests can explore a tapestry of flavors ranging from the coastal decadence of lobster and crab to the garden-fresh crunch of vegetarian medleys, all thoughtfully curated to turn any gathering into a shared culinary journey.
• Pelton Cafe — American · rated 4/5: Sunlight streams through the windows of this bustling neighborhood gem, where the comforting sizzle of the griddle and the aroma of buttery, toasted croissants invite guests to linger over a steaming cup of coffee. The kitchen turns out generous plates of golden-yolked eggs and savory, overstuffed omelettes alongside towering clubhouse sandwiches and the signature Hummbaby, creating a vibrant atmosphere where classic diner soul meets modern morning cravings.
• Grand Lake Kitchen — American · rated 4/5: This vibrant neighborhood gathering spot hums with energy, inviting guests into a sun-drenched space where the aroma of sizzling lamb chops and tangy house-pickled vegetables sets the stage for a convivial feast. Playful, elevated comfort defines the experience, from the whimsical spectacle of a multi-tiered snack tower to indulgent plates of Reuben fries and creamy burrata that encourage lingering over shared bites and spirited conversation.
• Boichik Bagels — American · rated 4/5: Boichik Bagels captures the bustling energy of a classic New York deli, where the intoxicating scent of toasted garlic and caraway seeds fills the air. Each hand-rolled ring features a perfectly blistered, malty crust that yields to a dense, chewy center, from the savory crunch of the "Eggything" to the dark, salt-flecked depth of pumpernickel. Whether you’re tearing into a tender, onion-strewn bialy or a classic poppy seed bagel, the experience is a masterclass in traditional craft and doughy, golden-brown perfection.
• Saul's Deli — American · rated 4/5: Steaming bowls of golden matzo ball soup and the peppery, savory aroma of house-cured pastrami define this bustling neighborhood hub, where the soul of the traditional Jewish deli is preserved with a thoughtful, organic touch. From the satisfying crunch of golden latkes to the vibrant, colorful layers of herring in a fur coat, every dish celebrates culinary heritage alongside refreshing house-made celery-tonic and rich, fair-trade coffee.
• The Hidden Café — American · rated 4/5: Tucked away from the urban rush, this intimate sanctuary greets visitors with the intoxicating aroma of freshly pulled espresso and golden, flaky pastries cooling on the counter. The kitchen masterfully pairs the bold, zesty heat of traditional chilaquiles with the comforting, yeasty swirls of Sadie’s signature babka, creating a haven where every steaming cup and artisanal bite feels like a well-kept secret.
• Park Burger — American · rated 4/5: This vibrant neighborhood haunt hums with the energy of a classic burger joint, where the irresistible aroma of flame-grilled patties and melted cheese spills out onto the sidewalk. The kitchen elevates the humble burger into a culinary centerpiece, offering everything from the towering, savory Manassa Mauler to the herb-flecked Lamb Burger, all served in a sun-drenched space that captures the effortless joy of a backyard cookout.
• Boichik Bagels — American · rated 4/5: Boichik Bagels captures the bustling energy of a classic New York appetizing shop, filling the air with the intoxicating aroma of toasted garlic, savory onion, and sweet cinnamon. Each hand-crafted round boasts a glossy, crackling crust and a perfectly chewy interior, ranging from the seed-crusted "Eggything" to the deeply aromatic pumpernickel laced with caraway and salt. It is a vibrant destination where the simple artistry of a warm bialy or a malt-forward plain bagel transforms a daily ritual into a soulful, sensory experience.
• Portal — American: Portal serves as a high-energy gateway to elevated comfort, where the clinking of glasses mingles with the irresistible scent of golden-fried Brussels sprouts and savory, dough-wrapped "Garbage Bread." This lively haunt transforms familiar favorites into indulgent art forms, from the crunch of perfectly seasoned chicken and waffles to the smoky char of roasted cauliflower. It is a place where bold flavors and a spirited atmosphere converge, inviting guests to linger over shareable plates and vibrant conversation long after the last bite.
• Rockridge Cafe — American: Sunlight streams through the windows of this vibrant neighborhood haunt, where the comforting hum of a bustling kitchen and the sweet aroma of griddled batter create an instantly welcoming atmosphere. Guests linger over plates of cloud-like ricotta pancakes and zesty chorizo migas, while thick, hand-spun shakes and juicy cheeseburgers offer a nostalgic nod to classic American comfort. It is a place where the simple joy of a hearty breakfast or a perfectly seared burger turns a routine meal into a cherished local tradition.
• donut savant — American: Step into a boutique bakery where the air is thick with the scent of caramelized sugar and browned butter, drawing you toward displays of meticulously crafted pastry hybrids. Each signature "Cron’t" boasts a shatteringly crisp, multi-layered exterior that gives way to a tender, airy heart, whether finished with a shimmering vanilla glaze or a sophisticated dusting of salted maple. From the bite-sized indulgence of delicate "Cronettes" to the rich decadence of chocolate-frosted rings, every creation offers a masterclass in texture and artisanal sweetness.
• State Flour Pizza Company — Italian: Flour-dusted counters and the intoxicating scent of rising dough define State Flour Pizza Company, a neighborhood sanctuary where the craft of the perfect crust takes center stage. Artfully charred 14-inch rounds like the creamy Burrata and the robust Hunter emerge from the heat, boasting a symphony of fresh toppings that range from the sophisticated Cassanova to the playful, family-friendly Keiki Style. Whether tucked into a booth for a Darcy or sharing an Ollie with friends, guests are enveloped in a warm, bustling energy that celebrates the simple, elevated joy of a truly exceptional pizza.