Best Gowanus Restaurants with Macrobiotic Options | Top Rated

26 restaurants in Best Gowanus Restaurants with Macrobiotic Options | Top Rated

• Macario — Italian · rated 5/5: Macario transports diners to the heart of Italy, where the soft glow of candlelight dances across rustic wooden tables and the air is thick with the intoxicating scent of slow-simmered ragù and fresh basil. Hand-rolled pastas take center stage, each ribbon and fold capturing the essence of heritage recipes, while vibrant seasonal ingredients are transformed into plates that celebrate the simple, bold flavors of the Mediterranean. It is a sanctuary of soulful hospitality, where every glass of robust red wine and every shared plate of antipasti invites guests to linger long into the evening.
• Travel Bar — American · rated 5/5: Travel Bar invites guests on a flavorful journey where the warmth of a neighborhood local meets a curated selection of global comfort classics. The air hums with conversation as friends share bountiful meat and cheese boards and vibrant Mediterranean plates, or tuck into smoky pulled pork sandwiches and iconic, crispy-crust pizza slices. It is a soulful, eclectic retreat where every dish, from the creamy spinach artichoke dip to a nostalgic hot dog, celebrates the simple joy of a well-traveled palate in a relaxed, communal setting.
• Nili — Middle Eastern · rated 5/5: Nili invites guests into a sun-drenched, airy sanctuary where the vibrant aromas of zesty harissa and earthy chickpeas set the stage for a soulful, Mediterranean-inspired escape. The table becomes a canvas of texture and color, featuring velvety swirls of sweet potato hummus, smoky babaganoush, and golden-grilled halloumi tucked into artisanal bread for a dining experience that feels both effortlessly sophisticated and deeply comforting.
• Luo's Burgers — American · rated 4.8/5: The air at Luo's Burgers hums with the vibrant energy of a classic neighborhood haunt, thick with the savory scent of premium beef searing on a white-hot flat top. Each creation is a masterclass in American comfort, layering lacy, charred patties with molten cheese and crisp garden toppings between the folds of a toasted, buttery bun for a dining experience that feels both nostalgic and expertly refined.
• Table 87 Coal Oven Pizza — Italian · rated 4.6/5: The warm glow of the coal-fired hearth serves as the centerpiece of this bustling eatery, where the scent of charred crust and simmering tomato sauce invites guests into a world of artisanal craftsmanship. Every slice emerges from the intense heat with a signature blistered crunch, topped with velvety mozzarella and fresh basil to create a rustic, flavor-forward experience that celebrates the timeless tradition of the perfect pie.
• Avlee — Greek · rated 4.6/5: Avlee transports guests to a sun-drenched Mediterranean courtyard where the air is thick with the fragrance of charred oregano and lemon-kissed olive oil. Golden-hued phyllo crunches to reveal savory, herb-flecked fillings, while tender grilled octopus and succulent lamb celebrate the rustic, soul-warming traditions of the Greek islands. This vibrant neighborhood sanctuary invites lingering over shared plates, capturing the essence of a breezy Aegean afternoon in every bite.
• Boran — Thai · rated 4.5/5: Boran transports guests to the heart of traditional Thailand, where the air is thick with the perfume of crushed lemongrass and the rhythmic sound of a mortar and pestle. Each dish offers a masterclass in balance, layering the sharp tang of lime against the velvety richness of coconut to create a soulful dining experience that honors the deep-rooted heritage of Southeast Asian flavors.
• Maple Domo Sushi — Japanese · rated 4.4/5: Bathed in the warm glow of amber lights and rich wood accents, this serene haven invites diners to witness the rhythmic precision of master chefs crafting edible art at the polished sushi bar. Each plate is a vibrant canvas where the buttery melt of premium nigiri meets the intricate architecture of signature rolls, celebrating a delicate harmony of time-honored tradition and contemporary flair. It is a space where the quiet ritual of the meal and the bright, clean flavors of the sea create an intimate escape from the bustling world outside.
• Giardini Pizza — Italian · rated 4.3/5: Giardini Pizza captures the soul of a rustic Italian garden, where the warm glow of the oven and the fragrance of fresh-picked basil create an inviting, verdant escape. Crisp, blistered crusts meet the richness of melted buffalo mozzarella and vibrant heirloom toppings, offering a sensory journey that turns every meal into a sun-soaked celebration of traditional craftsmanship.
• El Nuevo Sabor Latino — Mexican · rated 4.3/5: El Nuevo Sabor Latino pulses with a vibrant energy, where the rhythmic clap of hand-pressed tortillas and the smoky fragrance of slow-roasted carnitas invite guests into a sun-drenched celebration of Mexican heritage. Each plate is a colorful mosaic of bold spices and bright citrus, offering a soulful dining experience that captures the warmth and zest of a traditional family kitchen.
• Lucali — Italian · rated 4.2/5: Bathed in the soft, flickering glow of candlelight, this rustic sanctuary invites guests into a space where the intoxicating aroma of wood-fired dough and fresh basil lingers in the air. Masterfully charred crusts emerge from the brick oven with a perfect crunch, topped with vibrant tomato sauce and hand-torn herbs that celebrate the beauty of simple, soulful Italian flavors. The intimate atmosphere transforms a humble meal into a timeless ritual, making every flour-dusted table feel like a seat at a cherished family gathering.
• Olivier Bistro — French · rated 4.2/5: Stepping into Olivier Bistro feels like discovering a hidden gem in the Marais, where flickering candlelight dances across vintage mirrors and the irresistible aroma of garlic and browned butter fills the air. The kitchen honors the soul of French cooking, serving up rich, wine-braised classics and delicate tarts that pair perfectly with a curated selection of regional vintages. It is a sanctuary of effortless elegance, inviting guests to slow down and savor the vibrant, storied flavors of a true Parisian neighborhood haunt.
• El Continental — Spanish · rated 4.1/5: El Continental evokes the timeless charm of a sun-drenched Mediterranean plaza, where the air is thick with the scent of toasted saffron and the lively hum of shared conversation. Guests gather around tables laden with crisp, golden croquetas and steaming pans of seafood-rich paella, savoring a dining experience that captures the vibrant, communal spirit of Spain in every bite.
• Black Mountain — Steakhouse · rated 4/5: This intimate sanctuary invites guests to unwind amidst a rustic-chic atmosphere where the rich aroma of bubbling mac and cheese and savory meatballs fills the air. Evenings here revolve around artfully arranged charcuterie boards and sweet, goat cheese-stuffed dates, all perfectly complemented by a deep glass of house red wine and the warm glow of shared conversation.
• Commonwealth — American · rated 4/5: Stepping into Commonwealth feels like finding a soulful neighborhood sanctuary where the golden glow of the bar meets the savory, steam-filled aroma of slow-baked savory pies. Patrons linger over hearty helpings of shepherd’s pie and bowls of zesty Kentucky beer cheese, washing down each comforting bite with a rotating selection of crisp craft ales and velvety stouts that celebrate the art of the perfect pour.
• Shelsky's Brooklyn Bagels — American · rated 4/5: This bustling Brooklyn landmark captures the soul of the classic appetizing shop, greeting guests with the briny aroma of expertly smoked fish and the savory warmth of slow-cooked deli meats. Artisans behind the counter masterfully assemble overflowing platters of silken salmon and stack peppery pastrami high on fresh rolls, creating a sensory feast that honors deep-rooted culinary traditions with every bold, salty bite.
• Cremini's — Italian · rated 4/5: Step into a charming corner of Italy where the golden crunch of hand-stuffed Ascolana olives—bursting with savory fillings like creamy gorgonzola or spicy 'nduja—takes center stage. The air is thick with the comforting scent of simmering meatballs and rich carbonara, while a parade of crispy suppli and tempura zucchini offers a playful, elevated take on traditional Roman street food in an atmosphere that feels both effortlessly stylish and deeply nostalgic.
• Luna La Mer — Seafood · rated 4/5: Luna La Mer serves as a sun-drenched retreat where the comforting aroma of herb-flecked pomodoro focaccia drifts through a space defined by effortless coastal elegance. The kitchen reimagines morning classics with a sophisticated edge, pairing golden-crusted sausage rolls and soft-centered Scotch eggs with the spirited, savory kick of house-made Bloody Mary ketchup. From the rich depth of tender short rib sandwiches to the delicate crumb of seasonal muffins, every dish captures a sense of artisanal warmth perfect for a lingering, flavor-forward escape.
• South Slope Ramen — Japanese · rated 3.9/5: This intimate neighborhood sanctuary envelops guests in the savory perfume of slow-simmered broths and the cozy, golden glow of a bustling open kitchen. The art of the slurp is celebrated through steaming bowls of springy noodles and tender, flame-kissed proteins, creating a soulful, warming escape that lingers long after the last drop of umami-rich soup is gone.
• Mezcal — Mexican · rated 3.9/5: Mezcal pulses with the vibrant energy of a modern cantina, where the smoky allure of artisanal agave spirits meets a kaleidoscope of bold, sun-drenched flavors. Hand-pressed tortillas cradle tender, slow-braised meats infused with complex chiles, while the rhythmic shake of cocktails provides a lively backdrop to plates brimming with charred corn and zesty lime. This spirited destination invites guests to linger over salt-rimmed glasses and shared plates in an atmosphere alive with warmth and communal celebration.
• Halyards — Seafood · rated 3/5: Stepping into Halyards feels like discovering a refined neighborhood anchor, where the warm glow of the bar illuminates a space filled with the aroma of bubbling pepperoni and golden-toasted sourdough. The experience centers on elevated comfort, pairing crisp, artisanal pizzas and savory "dirty" chips with a sophisticated tap list ranging from their signature crisp pilsner to velvety, dark stouts. It is a lively haven for those seeking the perfect marriage of a cold, frothy pint and a soul-warming meal in an atmosphere that hums with easy-going energy.
• Dunkin' Donuts/Baskin Robbins — American · rated 2/5: This bright, bustling corner serves as a nostalgic sanctuary where the rich aroma of dark-roasted coffee mingles with the sweet, yeasty scent of freshly glazed donuts. The experience transitions seamlessly from morning caffeine rituals to afternoon indulgence, as vibrant displays of velvety ice cream and crisp waffle cones invite guests to rediscover the simple joy of a perfectly chilled scoop.
• 6 Restaurant — Mediterranean: 6 Restaurant invites guests on a curated culinary journey where a sophisticated five-course prix fixe menu celebrates the harmony of rustic comfort and modern refinement. The experience unfolds through layers of texture and taste, from the nostalgic crackle of fresh tiger bread to the velvety richness of duck gnocchi and the hearty, slow-simmered warmth of lamb guiso. Paired with an ever-evolving selection of craft beers and fine wines, each meal becomes a seamless celebration of flavor designed for those who savor the art of a leisurely, well-paced dinner.
• Atelier Ariana — French: Atelier Ariana invites guests into a fragrant sanctuary of artisanal craft, where the golden aroma of butter and toasted almonds swirls around displays of meticulously layered pastries. This intimate studio reimagines French classics through whimsical miniature loaves and savory, herb-infused torsades, offering a sensory journey that balances the delicate sweetness of a pear allongé with the rustic, earthy notes of rosemary and gruyère. Each bite delivers a shatteringly crisp texture and rich, buttery depth, creating an elegant escape for those who appreciate the fine art of the boulangerie.
• Macario — Mexican: Macario invites diners into a world of artisanal comfort where the golden sear of the griddle meets the creamy richness of fresh avocado and melted Panela cheese. The kitchen elevates the humble quesadilla into a gourmet experience, expertly pressing savory meats and vibrant guacamole into crisp, hand-crafted pockets of flavor. It is a celebration of simple, bold ingredients brought to life through heat and heart, offering a soulful and satisfying escape in every bite.
• Daily Dose Juice Bar & Café — American: This vibrant urban oasis pulses with the energy of a fresh start, where the crisp aroma of pressed greens and a kaleidoscope of sun-ripened fruits create an immediate sense of vitality. Guests can recharge with velvety bowls of chilled oatmeal or sip on nutrient-dense elixirs like the "Green Machine," each glass offering a cold, refreshing burst of natural sweetness and botanical goodness. Whether you are crafting a bespoke smoothie or indulging in a decadent chocolate-infused blend, it is a bright, welcoming space dedicated to the art of feeling good from the inside out.