Best San Antonio Restaurants with Paleo Options | Top Rated

22 restaurants in Best San Antonio Restaurants with Paleo Options | Top Rated

• Freshest — Seafood · rated 4/5: Freshest serves as a vibrant, sun-drenched retreat where the air is sweet with the scent of ripe fruit and the refreshing chill of artisanal frozen treats. Guests can dive into deep purple açaí bowls brimming with texture or indulge in velvety milkshakes and nostalgic banana splits that offer a decadent, cooling escape. Every visit feels like a bright celebration of pure, chilled flavors, from the botanical snap of a Guaraná soda to the creamy indulgence of a handcrafted frappe.
• Domingo — Mexican · rated 4/5: Sun-drenched and spirited, Domingo captures the essence of an endless summer where the gentle breeze of the riverwalk meets a vibrant, social atmosphere. Guests cool off with whimsical boozy popsicles and jewel-toned agua frescas, while creative cocktails like the spiced cucumber margarita offer a refreshing, crisp bite against the warmth of the day. It is a place where playful indulgence reigns, inviting diners to linger over bright, tropical flavors and toast to the easy-going rhythm of a perfect afternoon.
• Pete's Tako House — Mexican · rated 4/5: Steaming bowls of Fideo Loco and rich, traditional Menudo anchor the experience at this vibrant neighborhood staple, where the air is thick with the savory scent of slow-simmered spices and toasted corn. Guests gather around tables laden with golden empanadas and velvety bowls of chile con queso, finding comfort in a festive atmosphere that feels like a perpetual celebration of authentic, soulful flavors.
• Bill Miller Bar-B-Q — American: A slice of authentic Texas heritage, this bustling gathering spot welcomes guests with the comforting aroma of slow-smoked meats and golden fried chicken served in a warm, down-home atmosphere. Diners feast on generous platters of tender brisket and savory carne guisada, washing it all down with iconic, ice-cold buckets of sweet Texas tea. From the signature Poorboy sandwiches to hearty, holiday-style turkey dinners, every meal captures the unpretentious heart and soul of Lone Star State comfort food.
• Extra Fine — American: Sunlight dances across the marble counters of Extra Fine, a neighborhood sanctuary where the intoxicating aroma of browned butter and freshly ground espresso creates an immediate sense of home. Flaky, golden-hued pastries shatter with every bite, revealing layers of artisanal craftsmanship that pair beautifully with velvety lattes and bold, aromatic brews. It is a space designed for slow mornings and quiet indulgences, where the simple ritual of a warm cup and a hand-crafted sweet becomes the effortless highlight of the day.
• Casa Rio — Mexican: Stepping into this vibrant riverside landmark, guests are greeted by the rhythmic crunch of warm tortilla chips and the festive hum of a bustling dining room. Tables overflow with bowls of velvety gold queso and zesty shrimp ceviche, while the smoky aroma of slow-simmered chili con carne mingles with the sweetness of charred Market Street corn. It is a place where every bite of a toasted quesadilla or hand-mashed guacamole feels like a celebration of bold, sun-drenched flavors shared in a timeless, spirited atmosphere.
• Anacacho Coffee & Cantina — Mexican: Sunlight streams into this vibrant neighborhood hub, where the rhythmic hiss of the espresso machine and the warming aroma of spicy ginger chai create an inviting sanctuary for early risers and afternoon dreamers alike. From velvety cortados to crisp, refreshing cold brews, every cup is a masterclass in balance, served in a space that seamlessly blends the focused energy of a modern café with the laid-back, communal soul of a traditional cantina.
• Rocky's Taco House #2 — Mexican: Steaming plates of huevos rancheros and tender, slow-cooked brisket bring a vibrant energy to this bustling neighborhood haunt, where the comforting aroma of fresh tortillas lingers in the air. Whether you’re diving into a mountain of nachos compuestos or savoring the rich, melt-in-your-mouth textures of authentic barbacoa, every bite captures the soulful essence of a classic, sun-drenched morning feast.
• Mi Tierra Cafe & Bakery — Mexican: Stepping into this vibrant landmark feels like entering a perpetual celebration, where twinkling lights and festive decor create a backdrop for the intoxicating aroma of freshly baked pan dulce. Glass cases overflow with an array of colorful Mexican sweets that pair perfectly with the signature house-roasted coffee, offering a soulful taste of tradition and a warm cultural embrace in every bite.
• The Cove — Seafood: The Cove offers a vibrant, laid-back sanctuary where the sizzle of the grill and the bright crunch of house-made chips create a lively backdrop for casual gatherings. Diners dive into towering plates of loaded nachos and artisanal burgers, where smoky roasted salsas meet inventive plant-based creations like vegan bacon cheeseburgers and crisp spinach salads. It is a welcoming neighborhood hub that seamlessly bridges the gap between indulgent comfort food and fresh, inclusive fare, ensuring every guest finds a flavorful seat at the table.
• Landry's Seafood House — Seafood: Landry's Seafood House captures the spirited essence of the Gulf Coast, where the rhythmic shucking of fresh oysters and the savory aroma of bubbling seafood fondue create a bustling, coastal energy. From the buttery warmth of New Orleans crawfish bread to the golden, spicy crunch of fried alligator, every dish celebrates the bold, briny flavors of the sea in a vibrant setting that feels like a permanent waterfront holiday.
• Joe's Crab Shack — Seafood: This high-energy coastal retreat captures the spirit of a permanent seaside vacation, where the air is filled with the savory aroma of garlic butter and the cheerful clatter of crab crackers. Diners roll up their sleeves for a hands-on feast of zesty peel-and-eat shrimp and molten crab-stuffed mushrooms, creating a lively atmosphere where every meal feels like a sun-soaked celebration by the shore.
• Ácenar Hot Mex Cool Bar — Mexican: Vibrant energy meets modern flair in this stylish retreat, where the air is thick with the smoky aroma of fire-roasted salsas and the irresistible sizzle of bubbling queso flameado. Guests gather over shared platters of zesty lime-marinated ceviche and crisp jicama shrimp tacos, pairing bold, heat-kissed flavors with a sophisticated atmosphere that invites long, festive evenings. This spirited destination seamlessly blends the warmth of traditional Mexican soul with a sleek, contemporary pulse, creating the perfect backdrop for lingering over hand-mashed guacamole and fresh oysters.
• The Station Cafe — American: The Station Cafe hums with the energy of a bustling neighborhood hub, where the air is thick with the savory aroma of slow-roasted meats and the sharp, invigorating sting of fresh horseradish. Artisanal sandwiches take center stage, layering tender ribbons of beef with bold infusions of habanero and zesty sauces that range from the smoky heat of a San Antonio Cheese Steak to the fiery, global intensity of the Thai Fighter. Each bite offers a daring exploration of flavor, inviting diners to settle into a space where classic deli comforts are reimagined with a spirited, spicy kick.
• Rainforest Cafe — American: Step into a lush, vibrant sanctuary where the morning air carries the sweet scent of cinnamon-dusted Tonga Toast and the savory sizzle of hot honey chicken and waffles. Bold, adventurous plates like the zesty Benedict Bamba and the indulgent Pie of the Viper bring a wild energy to the table, turning a traditional breakfast into a spirited culinary expedition through deep, soul-warming flavors.
• Long John Silver's — Seafood: This maritime-inspired retreat captures the nostalgic charm of a seaside dock, where the savory aroma of malt vinegar and golden-fried batter invites guests to settle in for a coastal feast. Flaky, wild-caught Alaskan pollock and succulent shrimp are cloaked in a signature craggy batter that shatters with every bite, perfectly complemented by the sweet, pillowy warmth of golden hushpuppies. It is a place where the simple pleasures of the sea come to life, offering a satisfying crunch that transports diners to the water's edge with every basket.
• Peter Piper Pizza — Italian: A bustling hub of energy and laughter where the scent of garlic-infused cheese bread and savory pepperoni fills the air, drawing families into a world of shared joy. The kitchen transforms fresh dough into a canvas for bubbling masterpieces like the loaded Werx or the classic NY 3 Cheese, offering a spirited dining experience where every bite is a celebration of togetherness.
• Train Cafe — American: Stepping into this lively hub feels like embarking on a flavorful journey where the nostalgic charm of a railway-inspired setting meets a playful, high-energy atmosphere. The air carries the savory aroma of sizzling burgers and bubbling pizzas, while the menu offers a spirited nod to the Outback with sun-drenched Southwest grills and whimsical, crunchy snacks. It is a vibrant oasis of casual comfort, inviting guests to refuel with hearty classics and sweet treats before heading back out on their next adventure.
• Bill Miller Bar-B-Q — American: This quintessential Texas landmark hums with the nostalgic energy of a bustling smokehouse, where the rich aroma of slow-cooked meats and the sight of oversized "Texas Tea" buckets promise a hearty, soul-satisfying meal. Trays are laden with everything from tender barbecue and savory carne guisada to stacked "Poorboy" sandwiches, creating a communal atmosphere that feels like a permanent Sunday dinner. The experience is rounded out by comforting holiday-style feasts and a tempting array of desserts, offering a true taste of Lone Star tradition in every bite.
• What's Brewing Coffee Drive Thru — American: The morning air comes alive with the deep, nutty fragrance of freshly roasted beans at this elevated drive-thru, where artisanal coffee culture meets the convenience of the open road. Whether sipping on a rare, vibrant microlot or the balanced richness of their signature Roger’s Blend, guests discover a sophisticated world of flavor tucked into every quick, steaming cup.
• Fuddruckers — American: The air hums with the savory aroma of searing patties and warm, house-baked buns, inviting guests into a vibrant space where the classic American burger becomes a customizable masterpiece. Diners curate their own culinary experience at the legendary toppings bar, crowning juicy beef or exotic game burgers with crisp garden-fresh produce and signature molten cheese sauce. It is a lively, hands-on destination where the crunch of golden wedge-cut fries and the freedom to craft the perfect bite create a quintessential family dining adventure.
• Capo's Pizza — Italian: This vibrant neighborhood hub pulses with the comforting scent of toasted garlic and molten cheese, inviting diners into a space where classic Italian-American favorites take center stage. Crispy, golden-brown wings and overstuffed cold subs provide a satisfying crunch alongside hand-tossed slices that boast the perfect balance of savory sauce and bubbling toppings. It is a welcoming retreat for those seeking the simple joy of a well-crafted pizza roll or a basket of steaming fries, capturing the timeless essence of a local corner pizzeria.