Best Pasta in Midtown | Top 10 Spots

19 restaurants in Best Pasta in Midtown | Top 10 Spots

• Nizza — Italian · rated 4.6/5: Nizza transports diners to the sun-drenched shores of the Italian Riviera, where the lively hum of conversation mingles with the irresistible aroma of golden, herb-crusted socca and slow-simmered ragus. The kitchen celebrates the bright, coastal flavors of the Mediterranean through silken handmade pastas and vibrant seasonal plates, all served in a breezy space that radiates warmth and effortless European charm.
• Il Corso — Italian · rated 4.6/5: Il Corso transports diners to a lively Mediterranean piazza, where the warm glow of amber lights reflects off polished glassware and the hum of spirited conversation fills the air. Silky ribbons of house-made pasta toss with rich, slow-simmered ragùs while wood-fired crusts blister to perfection, capturing the rustic soul of traditional Italian cooking. It is a place where the simple joy of a perfectly poured glass of wine and a shared plate of antipasti turns a quiet evening into a vibrant, sensory celebration.
• Patzeria Perfect Pizza Pasta & Grill — Italian · rated 4.4/5: This vibrant Italian corner hums with the energy of a classic neighborhood eatery, where the intoxicating aroma of garlic and toasted dough draws guests into a space filled with warmth and movement. Golden-crusted pizzas with perfectly charred edges share the stage with steaming bowls of pasta and savory grilled specialties, offering a heart-warming sanctuary of comfort that celebrates the soulful essence of a traditional family kitchen. It is a
• Mozzarella & Vino — Italian · rated 4.4/5: Bathed in the warm glow of an intimate enoteca, this stylish retreat invites guests to savor the creamy indulgence of artisanal Italian cheeses paired perfectly with curated regional wines. The air hums with sophisticated conversation as diners explore a landscape of milky burratas and savory antipasti, all served within a rustic-chic setting that captures the effortless charm of a Roman afternoon.
• Roma Pizza — Italian · rated 4.4/5: Roma Pizza captures the vibrant spirit of a classic Italian pizzeria, where the air is perpetually perfumed with the scent of toasted yeast and bubbling mozzarella. Hand-stretched dough meets the intense heat of the oven to produce golden, blistered crusts topped with sun-ripened tomatoes and fragrant basil, offering a soulful taste of Rome in every bite. This lively neighborhood haunt invites guests to settle into its warm, flour-dusted atmosphere for a dining experience that feels both timeless and deeply comforting.
• Becco — Italian · rated 4.3/5: Nestled in the heart of the Theater District, this vibrant Italian destination hums with the convivial energy of a bustling Roman trattoria, where exposed brick and warm lighting set the stage for a spirited feast. The air swirls with the savory perfume of garlic and fresh herbs as servers glide through the room with copper pans, offering a continuous symphony of seasonal, handmade pastas served tableside. It is a place where the rhythmic clink of wine glasses and the warmth of family-style hospitality transform a pre-show meal into a lingering celebration of traditional flavors.
• Nino's 46 — Italian · rated 4.3/5: Nino’s 46 offers a vibrant escape from the Midtown rush, where the comforting scent of toasted garlic and simmering pomodoro draws you into a space filled with warmth and family legacy. The air hums with the energy of a classic trattoria as guests savor silken handmade pastas and charred, artisanal pizzas that celebrate the heart of Italian tradition. It is an inviting sanctuary where soft lighting and genuine
• Angelo's Pizza — Italian · rated 4.2/5: Angelo’s Pizza welcomes guests into a lively, flour-dusted sanctuary where the intoxicating scent of bubbling cheese and charred crust drifts from a glowing oven. Each hand-stretched pie arrives at the table as a masterpiece of crisp edges and vibrant, herb-flecked sauce, offering a soulful dining experience that captures the heart of a traditional Italian neighborhood kitchen.
• Serafina Italian Restaurant — Italian · rated 4.1/5: Bathed in a warm, golden glow, this lively sanctuary captures the spirited essence of an Italian piazza, where the clinking of wine glasses mingles with the irresistible aroma of toasted garlic and fresh basil. Artisanal pastas are tossed in vibrant, sun-ripened sauces while thin-crust pizzas emerge charred and bubbling from the oven, inviting diners to linger over a meal that feels like a heartfelt celebration of Mediterranean tradition.
• Nino's 46 — Italian · rated 4/5: Nino’s 46 pulses with a sophisticated energy, offering a chic retreat where the table is quickly filled with vibrant, shareable treasures like creamy whipped ricotta and golden, molten fried burrata. The kitchen masterfully balances rustic indulgence and refined artistry, pairing the earthy aroma of truffled mac and cheese bites with the bright, delicate sweetness of strawberry-topped burrata and flame-kissed octopus. This lively destination celebrates the joy of the shared meal, blending modern culinary creativity with a warm, soulful spirit.
• Angelina Bakery Times Square — Italian · rated 3/5: Tucked into the vibrant pulse of Times Square, this stylish retreat invites passersby into a world perfumed with the deep, roasted notes of premium Italian coffee. Skilled baristas craft everything from silky, foam-topped cappuccinos to crisp, refreshing ice drips, providing a sophisticated caffeine sanctuary amidst the city's neon-lit bustle.
• Arthur & Sons — Italian · rated 3/5: Arthur & Sons captures the boisterous spirit of a classic New York red-sauce joint, where the clinking of glasses mingles with the irresistible aroma of toasted garlic and golden-fried mozzarella. Guests feast on towering eggplant stacks and tender meatballs dolloped with cool ricotta, while plates of "Mulberry Street Style" calamari and savory baked clams bring the bold, nostalgic flavors of Little Italy to every crowded, convivial table.
• Kosher in Midtown — Middle Eastern · rated 1/5: This vibrant urban sanctuary invites diners into a world of refined kosher dining, where the comforting steam of earthy lentil soup and the sizzle of prime strip loin create an atmosphere of soulful indulgence. The kitchen bridges global flavors with elegance, offering delicate trout fillet en papillote alongside rich, creamy pastas and tender lamb shanks, while their signature Shabbat specials provide a peaceful, traditional retreat amidst the city’s constant motion.
• La Masseria — Italian: La Masseria transports diners to the heart of the Italian countryside, where the rustic charm of a traditional farmhouse meets the vibrant, salt-kissed flavors of the Mediterranean. The kitchen transforms high-quality ingredients into soulful masterpieces, from the delicate crunch of golden-fried zucchini to tender ribbons of grilled octopus and rich, bubbling eggplant parmigiana. It is a space where time slows down over shared boards of artisanal meats and house-made mozzarella, offering a warm, sensory escape rooted in authentic culinary heritage.
• PaPi Pasta & Pizza — Italian: PaPi Pasta & Pizza invites diners into a vibrant, flour-dusted sanctuary where the comforting aroma of bubbling pomodoro and toasted garlic knots fills the air. Crispy, golden arancini and potato croquettes offer a satisfying crunch before giving way to a parade of silken pastas, ranging from the sharp, peppery bite of classic cacio e pepe to the velvety heat of spicy vodka rigatoni. It is a place where traditional Italian soul meets modern energy, crafting a dining experience that feels both indulgent and intimately familiar.
• MUI — Korean: MUI hums with a spirited energy, where the bold, fermented heat of traditional Korean soul food meets the refined elegance of modern fusion. Diners are invited to linger over plates of silken hamachi sashimi and innovative beef tartare nori pasta, or embrace the rustic, finger-licking joy of spicy baby back ribs and tender braised pork feet. It is a vibrant sanctuary of flavor where every dish, from the fiery marinated raw crab to the golden crunch of scallion-topped chicken, tells a story of heat, heritage, and contemporary flair.
• Bond 45 — Italian: Stepping into Bond 45 feels like entering a bustling New York brasserie where the air is thick with the comforting aroma of toasted garlic loaves and simmering winter minestrone. Guests gather around tables laden with theatrical shared plates, from the towering spectacle of a twelve-inch fried mozzarella stick to tender short rib meatballs nestled in rich sauce. The vibrant energy of the room perfectly complements a menu of bold textures, where the crisp crunch of artichokes alla giudia meets the charred, smoky tenderness of expertly grilled octopus.
• iPizzaNY — Italian: This vibrant neighborhood haunt captures the high-energy spirit of a classic New York pizzeria, where the irresistible aroma of bubbling mozzarella and golden, hand-tossed crust fills the air. Diners dive into a world of urban comfort, from the satisfying crunch of saucy wings to the savory, griddled richness of a loaded Philly cheesesteak. Every visit delivers a nostalgic taste of the city’s most beloved street-side flavors, offering a soulful experience that satisfies cravings for both hearty pastas and quick, foldable slices.
• John's Pizzeria — Italian: The air at this bustling neighborhood haunt is thick with the irresistible scent of toasted garlic and rising dough, drawing guests into a warm space where casual comfort reigns supreme. Golden-brown mozzarella wedges and zesty Sicilian wings provide a crispy, flavorful prelude to a meal centered around signature buttery garlic rolls and savory fried ravioli. It is a vibrant, unpretentious destination where the clatter of shared plates and the warmth of the kitchen create an enduringly classic pizzeria experience.