Best Peruvian Restaurants in Union Square | Top Rated Peruvian Food

6 restaurants in Best Peruvian Restaurants in Union Square | Top Rated Peruvian Food

• Sophie's Cuban Cuisine - Union Square — Spanish · rated 4.2/5: Welcome to Sophie's Cuban Cuisine, located at 28 E 12th St, New York. This relaxed counter-serve spot in Union Square offers an array of traditional Cuban dishes, complemented by selected Peruvian entrees. Known for its flavorful offerings like oxtail stew and mini guava/cheese empanadas, Sophie's is perfect for takeout and delivery. Enjoy the friendly service and convenient online ordering options. Open Monday to Friday from 10 AM to 4 PM.
• Toloache — Mexican · rated 4/5: Toloache pulses with a vibrant energy, where the rustic charm of Mexican tradition meets a sophisticated, modern culinary edge. Diners are treated to a sensory feast of zesty ceviche tastings and colorful trios of guacamole that range from sweet fruit-infused bites to fiery spice, alongside inventive fusion plates like delicate toro taquitos and crisp octopus tostadas. It is a spirited destination where bold, sun-drenched flavors are elevated by artistic presentation, creating an atmosphere that is both festive and refined.
• Sophie's Cuban Cuisine - Tribeca — Spanish · rated 3.7/5: Nestled in the heart of Tribeca, Sophie's Cuban Cuisine serves up traditional Cuban dishes with a hint of Peruvian flair. Located at 325 Broadway, New York, this cozy counter-serve spot offers lunch, dinner, dessert, and coffee, ensuring a delightful dining experience for all ages. With convenient curbside pickup and delivery options, plus the ease of cashless payments, Sophie's welcomes you to savor their authentic flavors.
• The Broken Shaker — Middle Eastern · rated 3/5: This vibrant social sanctuary pulses with an eclectic, laid-back energy, inviting guests to unwind amidst a tapestry of bold, globally-inspired flavors. The kitchen turns out a playful array of shareable bites, from the bright acidity of shrimp ceviche and spicy tuna crispy rice to the rich, nutty depth of brown butter hummus and salt-dusted Bavarian pretzels. It is a spirited retreat where juice-dripping burgers and crispy tacos are served in a convivial atmosphere, making every visit feel like a celebrated escape.
• Askili Orchard — Greek: Askili Orchard unfolds like a lush, hidden sanctuary where the vibrant heritage of the Silk Road is reimagined through a lens of modern culinary artistry. Guests gather over beautifully composed garden spreads and signature boards featuring delicate cheese spheres and pistachio-crusted satsivi, each dish a colorful tapestry of fresh herbs and bold, aromatic spices. From the warming depth of traditional soups to the bright, coastal zest of tuna ceviché, the experience captures the soul of a sun-drenched orchard where every bite feels like a celebration of the earth's bounty.
• Llama San — Japanese: Llama San invites diners into a serene, minimalist sanctuary where the clean lines of Japanese design meet the vibrant, soulful spirit of Peru. The kitchen orchestrates a breathtaking dialogue between the two cultures, layering the bright acidity of citrus-drenched ceviches with the deep, umami-rich precision of traditional sashimi. Every plate arrives as a colorful work of art, offering a sophisticated exploration of bold Andean spices and delicate coastal techniques that linger long after the final bite.