Best Steak in Murray Hill | Top 5 Spots

10 restaurants in Best Steak in Murray Hill | Top 5 Spots

• Aretsky's Patroon — American · rated 4.5/5: Housed in a stately townhouse, this quintessential Manhattan destination envelops guests in a world of polished mahogany and vintage photography that feels like an exclusive, sun-drenched private club. The kitchen elevates the American grill experience with masterfully seared steaks and fresh coastal catches, creating a sophisticated retreat where the clink of martini glasses and the warmth of impeccable service define every meal.
• Little Alley — Steakhouse · rated 4.4/5: Stepping into this atmospheric retreat feels like discovering a hidden urban sanctuary, where the warm glow of amber lighting dances across reclaimed wood and plush leather. The air is thick with the tantalizing scent of charred oak and premium cuts sizzling to perfection, offering a masterclass in steakhouse tradition that transforms a simple meal into a rich, sensory journey.
• Wollensky's Grill — Steakhouse · rated 4.4/5: Steeped in a lively, clubby energy, this storied destination invites guests into a world of polished brass, deep leather booths, and the rhythmic clink of ice in heavy crystal. The air carries the irresistible perfume of salt-crusted prime beef and charred crusts, while the kitchen turns out timeless American classics that celebrate bold, honest flavors. It is a quintessential social hub where the sophistication of a premier steakhouse meets the spirited warmth of a neighborhood favorite, making every meal feel like a celebratory occasion.
• Medium Rare — Steakhouse · rated 4.4/5: This vibrant neighborhood bistro hums with energy, drawing diners in with the mouthwatering scent of seared steak and the promise of a perfectly curated, no-fuss feast. The experience centers on tender, succulent culotte steak drizzled in a legendary secret sauce, served alongside endless heaps of golden, hand-cut frites that arrive hot and crisp to the table. It is a masterclass in focused indulgence, where the warm, unpretentious atmosphere makes every meal feel like a spirited celebration of classic comfort.
• Bryant Park Grill — American · rated 4/5: Overlooking the emerald expanse of the park, this sophisticated glass-walled oasis offers a refined escape where metropolitan glamour meets garden-side tranquility. The kitchen crafts a rotating tapestry of global inspirations, inviting guests to share in grand culinary moments ranging from charred Tomahawk steaks to succulent Cantonese-style lobster. From the comforting steam of a coastal seafood chowder to the bold innovation of monkfish osso buco, every dish is served with a side of breathtaking city views and effortless elegance.
• Maggie's Place — American · rated 3/5: Maggie’s Place pulses with a welcoming energy, drawing guests into a stylish space where the comforting aroma of warm cheddar pull-apart brioche mingles with the savory sizzle of charred octopus. The kitchen excels at crafting elevated shareable plates, balancing the smoky kick of ginger chipotle steak tacos against the refined crunch of everything-crusted tuna and buttery wagyu baby burgers. It is a destination designed for spirited social dining, where boards of creamy burrata and crispy Point Judith calamari transform a meal into a vibrant, multi-sensory celebration.
• Strip House — Steakhouse · rated 3/5: Bathed in the sultry glow of crimson velvet and flickering candlelight, this sophisticated sanctuary evokes the timeless allure of old-school glamour and intimate conversation. The bar serves as a stage for liquid artistry, crafting cinematic libations like the seductive Jessica Rabbit and the citrus-bright Corpse Reviver #2 that dance against a backdrop of decadent indulgence. It is a destination where every clink of a martini glass feels like a toast to the golden age of dining, inviting guests to lose themselves in an evening of effortless elegance.
• Hill and Bay — American: Hill and Bay serves as a vibrant neighborhood anchor where the rustic charm of a classic grill house meets the refined, sun-drenched flavors of a coastal bistro. The air is thick with the savory aroma of flame-seared burgers stacked with gourmet flair, while elegant plates of chimichurri-drizzled steak and Thai-glazed salmon offer a sophisticated global journey for the palate. It is a welcoming retreat that balances casual, high-energy comfort with a commitment to bold, artisanal ingredients.
• La Brochette Steakhouse — Steakhouse: Bathed in a warm, sophisticated glow, this upscale steakhouse invites diners into a world where the smoky aroma of charred skewers and slow-cooked Texas ribs fills the air. The kitchen masterfully balances rustic comfort with culinary artistry, offering a vibrant parade of textures ranging from the delicate silkiness of beef carpaccio to the satisfying crunch of short rib spring rolls. It is a destination where every plate celebrates bold flavors and meticulous craft, creating an atmosphere that is both refined and deeply soul-satisfying.
• Smith & Wollensky — Steakhouse: Stepping into this iconic institution feels like entering a golden era of dining, where towering silver platters of chilled lobster, briny oysters, and colossal lump crab arrive at white-clothed tables amidst a hum of sophisticated energy. The air carries the irresistible scent of smoky, thick-cut steakhouse bacon and the comforting warmth of velvety split pea soup, grounding the opulence of the raw bar with timeless, soul-satisfying flavors. It is a place where grand celebrations unfold over impeccably fresh seafood and classic American fare, served with a sense of heritage that feels both grand and welcoming.