Best Tacos in Boerum Hill | Top 6 Spots

13 restaurants in Best Tacos in Boerum Hill | Top 6 Spots

• El Zason — Mexican · rated 5/5: El Zason pulses with a vibrant energy where the smoky aroma of charred wings and the zesty brightness of fresh lime invite diners into a lively celebration of bold, communal flavors. The table transforms into a colorful mosaic of textures, pairing the molten richness of chorizo fundido and creamy burrata with the refreshing snap of octopus ceviche and citrus-kissed cactus strings. It is a spirited destination where traditional soul meets contemporary flair, creating an atmosphere that feels like a continuous, flavor-drenched fiesta.
• El Zason — Mexican · rated 4.6/5: El Zason bursts with the vibrant energy of a sun-drenched cantina, where the air is thick with the savory perfume of charred chiles and hand-pressed tortillas. Bold flavors dance across the palate, moving from the smoky complexity of traditional moles to the bright, citrusy zing of house-made salsas. It is a festive escape that invites guests to linger over salt-rimmed margaritas in a space glowing with the warmth of genuine heritage and hospitality.
• Claro — Mexican · rated 4.5/5: Sun-drenched Oaxacan soul fills this rustic sanctuary, where the rhythmic patting of hand-pressed tortillas and the smoky allure of a wood-fired hearth set a soulful, inviting tempo. Rich, velvety moles and charred seasonal treasures celebrate the deep traditions of the Mexican highlands, encouraging guests to linger over artisanal mezcals in a lush, tile-adorned backyard that feels worlds away from the city bustle.
• Bandito — Mexican · rated 4.5/5: Bandito pulses with a rebellious energy, drawing guests into a vibrant space where the smoky aroma of wood-fired meats mingles with the bright, citrusy notes of artisanal agave spirits. Every plate is a celebration of bold textures and deep spices, from the satisfying crunch of house-made chips to the tender, slow-cooked fillings of street-style tacos that transport the palate straight to the sun-drenched heart of Mexico.
• Dos Toros Taqueria — Mexican · rated 4.4/5: Dos Toros captures the high-energy pulse of a Mission-style taqueria, where the rhythmic sound of chopping knives and the sizzle of the plancha create a vibrant backdrop for a soulful, sun-drenched meal. Golden, melted cheese stretches across warm tortillas filled with tender, slow-simmered meats and zesty salsas, bringing together the bold, fresh spirit of San Francisco’s street food culture in every satisfying bite.
• Miti Miti — Mexican · rated 4.3/5: Miti Miti bursts with a kaleidoscopic energy, where the rhythmic shake of agave cocktails and the sizzle of the grill create a lively backdrop for a spirited Mexican feast. Guests are invited into a vibrant space filled with bold colors and the intoxicating aroma of slow-simmered spices, offering a sensory journey that transforms every meal into a festive neighborhood celebration.
• Cubana Cafe — Mexican · rated 4.2/5: Cubana Cafe transports guests to a vibrant, sun-soaked cantina where the rhythmic press of fresh tortillas and the smoky aroma of roasted chilies fill the air. Diners gather around rustic tables to share plates bursting with the bright acidity of lime and the deep, earthy complexity of traditional moles, all paired with the crisp refreshment of hand-shaken margaritas. It is a soulful neighborhood gem that captures the festive energy of a Mexican plaza, turning every meal into a spirited celebration of bold flavors and warm hospitality.
• Miti Miti — Mexican · rated 4/5: Miti Miti pulses with a vibrant, high-energy spirit where the air is thick with the scent of charred skirt steak and the rhythmic shake of fresh-muddled margaritas. Guests gather over overflowing plates of crispy fish and jerk chicken tacos that burst with tropical heat, alongside golden mounds of BBQ chicken nachos and savory mole enchiladas. This lively neighborhood hub blends bold Latin flavors with a festive, social atmosphere, turning every shared plate into a spirited celebration.
• The Royal Palms Shuffleboard Club — American · rated 4/5: Step into a vibrant, palm-fringed oasis where the rhythmic click of shuffleboard pucks mingles with a lively, retro-cool energy that feels like a permanent mid-century vacation. The air is scented with the irresistible aroma of golden truffle fries and warm, salt-dusted German pretzels, designed to be shared between frames alongside zesty street tacos and crisp, refreshing salads. It is a spirited social playground that marries nostalgic Florida charm with a modern, high-energy atmosphere, perfect for an evening of playful competition and indulgent comfort food.
• Palo Santo — Mexican · rated 4/5: Sunlight dances across a space filled with the earthy, aromatic warmth of its namesake, setting the stage for a soulful brunch that bridges vibrant Latin traditions with contemporary comfort. The air hums with the sizzle of grass-fed steak and the comforting scent of toasted masa, as plates of spice-kissed chilaquiles, savory stuffed pupusas, and golden plantains arrive in a colorful procession of bold flavors. It is a culinary sanctuary where rustic ingredients are elevated into artful dishes, inviting guests to linger over a spirited meal that nourishes both the palate and the spirit.
• Fatty Daddy Taco — Mexican · rated 4/5: This vibrant eatery hums with the rhythmic sizzle of the grill and the bright, zesty aroma of hand-pressed citrus and toasted chilies. Golden-charred fish tacos and garden-fresh vegetarian creations share the stage with hefty, overstuffed tortas where tender steak and sizzling chicken fajitas are tucked into warm, crusty bread. Each bite, from the loaded burrito bowls to the classic hand-held wraps, offers a soulful celebration of bold, punchy flavors that turn a casual meal into a satisfying feast.
• Fast & Fresh Burrito Deli — Mexican · rated 4/5: Sunlight streams into this vibrant neighborhood hub where the sizzle of the griddle and the bright tang of house-made salsas create an inviting, high-energy atmosphere. Mornings begin with the comforting warmth of saucy chilaquiles and golden huevos rancheros, while the afternoon brings a parade of zesty shrimp tostadas crowned with buttery avocado and hefty "wet" burritos draped in rich, savory sauces. From the smoky char of al pastor tacos to the crisp crunch of loaded nachos, every plate captures the bold, authentic spirit of a traditional taqueria served with a fresh, modern touch.
• Bogota — Mexican: Vibrant colors and the enticing scent of sizzling skirt steak fill this lively Latin escape, where golden-fried empanadas and hearty platters of Bandeja Paisa celebrate a rich tapestry of bold, regional flavors. Guests toast with zesty margaritas and muddled caipirinhas in a spirited atmosphere that feels like a perpetual celebration, whether gathering for a sun-drenched Colombian breakfast or a festive, music-filled dinner.